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pro vyhledávání: '"Rosa Lidia Solís-Oviedo"'
From time immemorial fermented foods have undoubtedly contributed to the progress of modern societies. Historically, ferments have been present in virtually all human cultures worldwide, and nowadays natives from many ancient cultures still conduct a
Publikováno v:
Journal of Parasitology Research, Vol 2017 (2017)
Trypanosoma cruzi is the causal agent of Chagas’ disease which affects millions of people around the world mostly in Central and South America. T. cruzi expresses a wide variety of proteins on its surface membrane which has an important role in the
Externí odkaz:
https://doaj.org/article/a49341c721ea4a0d9c2a893a13ef7624
Publikováno v:
Journal of Parasitology Research, Vol 2017 (2017)
Journal of Parasitology Research
Journal of Parasitology Research
Trypanosoma cruziis the causal agent of Chagas’ disease which affects millions of people around the world mostly in Central and South America.T. cruziexpresses a wide variety of proteins on its surface membrane which has an important role in the bi
Publikováno v:
Chagas Disease-Basic Investigations and Challenges
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c7f69a8254769ea301c5f80b3e551d29
https://doi.org/10.5772/intechopen.77236
https://doi.org/10.5772/intechopen.77236