Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Rosa Isela Castillo Zamudio"'
Autor:
Erika María Gasperín García, Julio Vilaboa Arroniz, Rosa Isela Castillo Zamudio, María Edith Quezada Fadanelli
Publikováno v:
Revista RELAYN Micro y Pequeña Empresa en Latinoamérica, Vol 8, Iss 3 (2024)
El objetivo de este estudio fue realizar un diagnóstico de la capacidad empresarial y sociorganizativa de los productores cafetaleros que están integrados a cooperativas en el estado de Veracruz. El enfoque de la investigación fue mixto y se utili
Externí odkaz:
https://doaj.org/article/96caed7f3a164424853bd9f97007314e
Autor:
Abimael García-Hernández, Rosa Isela Castillo Zamudio, Silvia López Ortíz, Jesús Alberto Ramos Juárez, Eduardo Manuel Graillet Juárez, Hortensia Brito Vega, Rodolfo Osorio Osorio, Fidel Ulín Montejo, Rosa Ma. Salinas-Hernández
Publikováno v:
Tropical and Subtropical Agroecosystems, Vol 23, Iss 2 (2020)
Background. The purpose of providing nutritional supplementation to grazing cattle is to complement the nutrients and energy that the animals cannot obtain from pasture, and to improve the quality and composition of cattle products for the benefit of
Externí odkaz:
https://doaj.org/article/58562c4bf2e0453da39e72162ce33e26
Autor:
Gregorio Hernández-Salinas, Alan Emilio Arenas-Lozano, Mario Luna-Cavazos, Emmanuel de Jesús Ramírez-Rivera, Rubén Purroy-Vásquez, César Sotelo-Leyva, Rosa Isela Castillo-Zamudio
Publikováno v:
Acta Agrícola y Pecuaria. 7
Tomatoes are an important dietary source of lycopene, a natural antioxidant compound that contributes to reducing reactive oxygen species (ROS); however, the lack of a food matrix can result in their rapid degradation during storage. Therefore, the a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d9835a097873f08cd23ef3d06d63bb63
https://doi.org/10.30973/aap/2021.7.0071019
https://doi.org/10.30973/aap/2021.7.0071019
Autor:
Gregorio Hernández-Salinas, Alan Emilio Arenas-Lozano, Mario Luna-Cavazos, Emmanuel de Jesús Ramírez-Rivera, Rubén Purroy-Vásquez, César Sotelo-Leyva, Rosa Isela Castillo-Zamudio
Publikováno v:
Acta Agrícola y Pecuaria. 7
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::067f1a114be9d2ca6c0bfe7e9268fb46
https://doi.org/10.30973/aap/2021.7.0071018
https://doi.org/10.30973/aap/2021.7.0071018
Autor:
Abimael García-Hernández, Rosa Isela Castillo Zamudio, Silvia López Ortíz, Jesús Alberto Ramos Juárez, Eduardo Manuel Graillet Juárez, Hortensia Brito Vega, Rodolfo Osorio Osorio, Fidel Ulín Montejo, Rosa Ma. Salinas-Hernández
Publikováno v:
Tropical and Subtropical Agroecosystems. 23
Background. The purpose of providing nutritional supplementation to grazing cattle is to complement the nutrients and energy that the animals cannot obtain from pasture, and to improve the quality and composition of cattle products for the benefit of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fb6df311bb31122d79225c42b871c1f3
https://doi.org/10.56369/tsaes.3045
https://doi.org/10.56369/tsaes.3045
Publikováno v:
RiuNet. Repositorio Institucional de la Universitat Politécnica de Valéncia
instname
instname
A method combining supercritical carbon dioxide (SC-CO2) and high power ultrasound (HPU) has been developed and tested for microbial/enzyme inactivation purposes, at different process conditions for both liquid and solid matrices. In culture media, u
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::500cfae4d4ac5e68c97ca9a5d16feee9