Zobrazeno 1 - 10
of 21
pro vyhledávání: '"Rosa Baldini"'
Publikováno v:
Brazilian Journal of Development. 8:3499-3506
O presente estudo trata de um relato de experiência de três mestrandos do Programa de Pós-Graduação em Ensino da Universidade do Vale do Taquari (UNIVATES), no componente curricular Educação e Contemporaneidade. Tendo como objetivo produzir o
Publikováno v:
Food Chemistry. 103:1237-1240
The essential oils obtained from leaves and fruits of Daucus gingidium ssp. gingidium have been studied. The main constituents of the essential oil from the leaves were sabinene (26.8%), α-pinene (10.8%), germacrene D (6.9%) and limonene (5.7%). Sab
Publikováno v:
Flavour and Fragrance Journal. 22:61-65
The composition of the essential oils obtained from the whole flowering tops and from isolated flowers and leaves of Cistus albidus L. (Cistaceae) has been investigated. The three essential oils were constituted mainly by sesquiterpene derivatives, b
Publikováno v:
Food Chemistry. 104:1393-1395
The essential oil of the flowering aerial parts of Teucrium scorodonia L. ssp. scorodonia growing in Italy on Verrucano, was analyzed by GC and GC–MS. All the identified compounds were sesquiterpene hydrocarbons. The main ones were germacrene B (26
Publikováno v:
Natural product communications. 5(8)
The essential oil obtained by hydrodistillation of the flowering capitula of Coleostephus myconis (syn. Chrysanthemum myconis) was constituted almost exclusively of oxygenated sesquiterpenes (85.8%). The main constituent was T-cadinol (66.2%), follow
The composition of the essential oils of leaves and fruits of Myrtus communis from Italy has been studied. Differences between plants collected in different habitats have been educed. The main diversities in the composition of the essential oils of t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ffa5f9ea22c8f19a3a3eede45c444deb
http://hdl.handle.net/11568/199607
http://hdl.handle.net/11568/199607
Publikováno v:
Natural Product Communications. 5:1934578X1000500
The essential oil obtained by hydrodistillation of the flowering capitula of Coleostephus myconis (syn. Chrysanthemum myconis) was constituted almost exclusively of oxygenated sesquiterpenes (85.8%). The main constituent was T-cadinol (66.2%), follow
Publikováno v:
PLoS ONE, Vol 10, Iss 9, p e0138525 (2015)
PloS one 10 (2015). doi:10.1371/journal.pone.0138525
info:cnr-pdr/source/autori:Lania, Gabriella; Ferrentino, Rosa; Baldini, Antonio/titolo:TBX1 Represses Vegfr2 Gene Expression and Enhances the Cardiac Fate of VEGFR2+Cells/doi:10.1371%2Fjournal.pone.0138525/rivista:PloS one/anno:2015/pagina_da:/pagina_a:/intervallo_pagine:/volume:10
PLoS ONE
PloS one 10 (2015). doi:10.1371/journal.pone.0138525
info:cnr-pdr/source/autori:Lania, Gabriella; Ferrentino, Rosa; Baldini, Antonio/titolo:TBX1 Represses Vegfr2 Gene Expression and Enhances the Cardiac Fate of VEGFR2+Cells/doi:10.1371%2Fjournal.pone.0138525/rivista:PloS one/anno:2015/pagina_da:/pagina_a:/intervallo_pagine:/volume:10
PLoS ONE
The T-box transcription factor TBX1 has critical roles in maintaining proliferation and inhibiting differentiation of cardiac progenitor cells of the second heart field (SHF). Haploinsufficiency of the gene that encodes it is a cause of congenital he
Autor:
Claudio Barbieri, Alberto Pontara
Come mai tante persone seguono e praticano con passione il ciclismo? Perché è uno sport in cui si fatica e ci si misura innanzitutto con sé stessi, con traguardi che sembrano non arrivare mai e che appaiono irraggiungibili. Il ciclismo è fatto di