Effects of Red Sorghum-Derived Deoxyanthocyanidins and Their O-β-D-Glucosides on E-Cadherin Promoter Activity in PC-3 Prostate Cancer Cells.

Autor: Mora, Nathalie¹ (AUTHOR) nathalie.mora@univ-avignon.fr, Rosa, Maxence¹ (AUTHOR) maxence.rosa@univ-avignon.fr, Touaibia, Mohamed² (AUTHOR) mohamed.touaibia@umoncton.ca, Martin, Luc J.³ (AUTHOR) luc.martin@umoncton.ca

Publikováno v: Molecules. Apr2024, Vol. 29 Issue 8, p1891. 13p.

Antioxidant properties of 3-deoxyanthocyanidins and polyphenolic extracts from Côte d’Ivoire’s red and white sorghums assessed by ORAC and in vitro LDL oxidisability tests

Autor: Carbonneau, Marie-Annette, Cisse, Moctar, Mora-Soumille, Nathalie, Dairi, Sofiane, Rosa, Maxence, Michel, Françoise, Lauret, Céline, Cristol, Jean-Paul, Dangles, Olivier

Publikováno v: In Food Chemistry 15 February 2014 145:701-709

Intensification of Biophenols Extraction Yield from Olive Pomace Using Innovative Green Technologies.

Autor: Belghith Y; Natural Substances Team, Laboratory of Organic Chemistry LR17ES08, Faculty of Sciences of Sfax, University of Sfax, P.B. 1171, Sfax 3000, Tunisia.; MicroNut Team, INRA, UMR408, Université d'Avignon, F-84000 Avignon, France., Kallel I; Laboratory of Toxicology-Environmental Microbiology and Health Research (LR17ES06), Faculty of Sciences of Sfax, University of Sfax, Sfax 3000, Tunisia., Rosa M; MicroNut Team, INRA, UMR408, Université d'Avignon, F-84000 Avignon, France., Stathopoulos P; Division of Pharmacognosy and Natural Products Chemistry, Department of Pharmacy, NKUA, 15771 Athens, Greece., Skaltsounis LA; Division of Pharmacognosy and Natural Products Chemistry, Department of Pharmacy, NKUA, 15771 Athens, Greece., Allouche N; Natural Substances Team, Laboratory of Organic Chemistry LR17ES08, Faculty of Sciences of Sfax, University of Sfax, P.B. 1171, Sfax 3000, Tunisia., Chemat F; GREEN Team, INRA, UMR408, Université d'Avignon, F-84000 Avignon, France., Tomao V; MicroNut Team, INRA, UMR408, Université d'Avignon, F-84000 Avignon, France.

Publikováno v: Biomolecules [Biomolecules] 2022 Dec 29; Vol. 13 (1). Date of Electronic Publication: 2022 Dec 29.