Zobrazeno 1 - 10
of 12
pro vyhledávání: '"Rosária da Costa Faria Martins"'
Autor:
Talita dos Santos Ferreira, Rogério Gomes Pêgo, Luiz Fernando de Sousa Antunes, Maria Fernandes Correia, Rosária da Costa Faria Martins, Margarida Goréte Ferreira do Carmo
Publikováno v:
International Journal of Recycling of Organic Waste in Agriculture, Vol 11, Iss 3, Pp 291-300 (2022)
Purpose To evaluate the production and the quality of seedlings of different pepper genotypes produced on millicompost as an organic substrate.Method Three experiments were carried out, one for each pepper genotype (ENAS-5007, ENAS-5031 and ENAS-5032
Externí odkaz:
https://doaj.org/article/f82efa07b0274d7bbccdf24dff834b87
Autor:
Claudia Antonia Vieira Rossetto, Leonardo Oliveira Medici, Camila Santos Barros de Morais, Rosária da Costa Faria Martins, Daniel Fonseca de Carvalho
Publikováno v:
Ciência e Agrotecnologia, Vol 45 (2021)
ABSTRACT The use of produced water becomes an option in the irrigation of non-food crops with potential for biofuel production. However, its effects on different stages of plant development and mainly on seed germination should be known. The study wa
Externí odkaz:
https://doaj.org/article/78906607f1264eed87eb74b328b2460b
Autor:
Jaqueline Jesus Santana dos Santos, Rogério Gomes Pêgo, Beatriz Rodrigues Monteiro Couto, Rosária da Costa Faria Martins, Daniel Fonseca de Carvalho
Publikováno v:
Ciência e Agrotecnologia, Vol 45 (2021)
ABSTRACT Cut flowers are delicate products whose quality and longevity depends on growing and postharvest conditions. The aim of the study was to evaluate the anthochron and the postharvest of gladiolus stems produced under different growing seasons
Externí odkaz:
https://doaj.org/article/07256c6090e2446d8e9e120a76c93f4b
Autor:
Rosária da Costa Faria Martins, Rogério Gomes Pêgo, Eleandro Silva da Cruz, João Felício Gonçalves Abreu, Daniel Fonseca de Carvalho
Publikováno v:
Ciência e Agrotecnologia, Vol 45 (2021)
ABSTRACT Zinnia (Zinnia elegans Jacq.) is a fast-growing and easy to cultivate plant that has flowers of different colors. This species has become an option to be introduced commercially in many countries as cut flower and its floral quality is influ
Externí odkaz:
https://doaj.org/article/affc3fbbc6f94484b458f862d0a84ac8
Autor:
Daniel Fonseca de Carvalho, Marcelo Souza De Oliveira, Rosária Da Costa Faria Martins, Marcello Antonio Duarte Gentile, Jaqueline Jesus Santana dos Santos, GEAN CORRÊA TELES, Charles Martins
Publikováno v:
Revista Brasileira de Engenharia Agrícola e Ambiental-Agriambi, Vol 24, Iss 8, Pp 505-511 (2020)
Revista Brasileira de Engenharia Agrícola e Ambiental, Volume: 24, Issue: 8, Pages: 505-511, Published: 31 JUL 2020
Revista Brasileira de Engenharia Agrícola e Ambiental v.24 n.8 2020
Revista Brasileira de Engenharia Agrícola e Ambiental
Universidade Federal de Campina Grande (UFCG)
instacron:UFCG
Revista Brasileira de Engenharia Agrícola e Ambiental, Volume: 24, Issue: 8, Pages: 505-511, Published: 31 JUL 2020
Revista Brasileira de Engenharia Agrícola e Ambiental v.24 n.8 2020
Revista Brasileira de Engenharia Agrícola e Ambiental
Universidade Federal de Campina Grande (UFCG)
instacron:UFCG
Water is an essential element to life and used in various human activities. However, because of the amount used in agriculture and the increase in irrigated area, the sustainable use of this resource has become a worldwide concern. In this study, dat
Autor:
Rosária da Costa Faria Martins, Rogério Gomes Pêgo, Eleandro Silva da Cruz, João Felício Gonçalves Abreu, Daniel Fonseca de Carvalho
Publikováno v:
Ciência e Agrotecnologia v.45 2021
Ciência e Agrotecnologia
Universidade Federal de Lavras (UFLA)
instacron:UFLA
Ciência e Agrotecnologia, Volume: 45, Article number: e033720, Published: 25 JUN 2021
Ciência e Agrotecnologia, Vol 45 (2021)
Ciência e Agrotecnologia
Universidade Federal de Lavras (UFLA)
instacron:UFLA
Ciência e Agrotecnologia, Volume: 45, Article number: e033720, Published: 25 JUN 2021
Ciência e Agrotecnologia, Vol 45 (2021)
Zinnia (Zinnia elegans Jacq.) is a fast-growing and easy to cultivate plant that has flowers of different colors. This species has become an option to be introduced commercially in many countries as cut flower and its floral quality is influenced by
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1d4f7ade9f2d1b02c446b3ac8fe43955
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1413-70542021000100215
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1413-70542021000100215
Autor:
Jaqueline Jesus Santana dos Santos, Rogério Gomes Pêgo, Beatriz Rodrigues Monteiro Couto, Rosária da Costa Faria Martins, Daniel Fonseca de Carvalho
Publikováno v:
Ciência e Agrotecnologia, Vol 45 (2021)
Ciência e Agrotecnologia, Volume: 45, Article number: e009321, Published: 16 JUL 2021
Ciência e Agrotecnologia v.45 2021
Ciência e Agrotecnologia
Universidade Federal de Lavras (UFLA)
instacron:UFLA
Ciência e Agrotecnologia, Volume: 45, Article number: e009321, Published: 16 JUL 2021
Ciência e Agrotecnologia v.45 2021
Ciência e Agrotecnologia
Universidade Federal de Lavras (UFLA)
instacron:UFLA
Cut flowers are delicate products whose quality and longevity depends on growing and postharvest conditions. The aim of the study was to evaluate the anthochron and the postharvest of gladiolus stems produced under different growing seasons and irrig
Autor:
Vânia Rosal Guimarães Nascimento, Mariluci Sudo-Martelleto, Rosária da Costa Faria Martins, Madelon Rodrigues Sá Braz
Publikováno v:
Ensaios nas ciências agrárias e ambientais 6
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::734acb67d2f6e9b0cb5e84e20e3fcbeb
https://doi.org/10.22533/at.ed.42119160115
https://doi.org/10.22533/at.ed.42119160115
Autor:
Gustavo Torres dos Santos Amorim, Madelon Rodrigues Sá Braz, Juliana Lobo Paes, José Ribeiro de Meirelles Júnior, Rosária da Costa Faria Martins
Publikováno v:
Ensaios nas ciências agrárias e ambientais 3
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::92e88e14da4fbf254ebf8ee95e365cd1
https://doi.org/10.22533/at.ed.3911916016
https://doi.org/10.22533/at.ed.3911916016
Autor:
Eleandro S. da Cruz, Rogério Gomes Pêgo, Daniel Fonseca de Carvalho, Mateus Marques Bueno, Rosária da Costa Faria Martins
Publikováno v:
Journal of Agricultural Studies. 9:303
The quality of floral stems depends on a set of pre-harvest factors which can influence their postharvest longevity. Although the identification of visual signs of senescence through scales is decisive in assessing the loss of floral quality in the p