Zobrazeno 1 - 10
of 10
pro vyhledávání: '"Ronny Machiels"'
Autor:
Eveline Verleysen, Marina Ledecq, Lisa Siciliani, Karlien Cheyns, Christiane Vleminckx, Marie-Noelle Blaude, Sandra De Vos, Frédéric Brassinne, Frederic Van Steen, Régis Nkenda, Ronny Machiels, Nadia Waegeneers, Joris Van Loco, Jan Mast
Publikováno v:
Scientific Reports, Vol 12, Iss 1, Pp 1-9 (2022)
Abstract Although titanium dioxide (TiO2) is a suspected human carcinogen when inhaled, fiber-grade TiO2 (nano)particles were demonstrated in synthetic textile fibers of face masks intended for the general public. STEM-EDX analysis on sections of a v
Externí odkaz:
https://doaj.org/article/912640f1e5d742e78a190802a1009d52
Autor:
Gabriel M. Mercier, Karlien Cheyns, Régis Nkanda, Ronny Machiels, Ann Dewinne, Nadia Waegeneers, Jan Mast, Daniela Montalvo Grijalva
We present herein a digestion method based on high-temperature (260 °C) microwave heating and strong acidic media in order to perform a complete digestion of nonwoven textiles, which can be found in face masks. In particular, this protocol allows th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5e7238f0c63142c9fd3401b093e58799
https://doi.org/10.21203/rs.3.pex-1924/v1
https://doi.org/10.21203/rs.3.pex-1924/v1
Autor:
Eveline Verleysen, Marina Ledecq, Lisa Siciliani, Karlien Cheyns, Christiane Vleminckx, Marie-Noelle Blaude, Sandra De Vos, Frédéric Brassinne, Frederic Van Steen, Régis Nkenda, Ronny Machiels, Nadia Waegeneers, Joris Van Loco, Jan Mast
Publikováno v:
Scientific reports. 12(1)
Although titanium dioxide (TiO2) is a suspected human carcinogen when inhaled, fiber-grade TiO2 (nano)particles were demonstrated in synthetic textile fibers of face masks intended for the general public. STEM-EDX analysis on sections of a variety of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e102dead7f7c69d52ff5ea471e47c2c9
https://pubmed.ncbi.nlm.nih.gov/35169246
https://pubmed.ncbi.nlm.nih.gov/35169246
Autor:
Eveline Verleysen, Ronny Machiels, Raphael Janssens, Frederic Brassinne, Karlien Cheyns, Jan Mast, Marina Ledecq, Frederic Van Steen, Lotte Delfosse, Sandra De Vos, Nadia Waegeneers, Mirjana Andjelkovic, Stella Mathioudaki
Publikováno v:
EFSA Supporting Publications. 18
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b2d8ac708f5cbb78af51058cb60f6e6a
https://doi.org/10.2903/sp.efsa.2021.en-6678
https://doi.org/10.2903/sp.efsa.2021.en-6678
Autor:
Ronny Machiels, Stella Mathioudaki, Karlien Cheyns, Eveline Verleysen, Marina Ledecq, Frederic Brassinne, Isaac Ojea Jimenez, J Mast, Frederic Van Steen, Nadia Waegeneers
Publikováno v:
Food Control. 132:108492
Food additive E171 (titanium dioxide, TiO2) is authorized to be used as food colorant in the European Union. E171 is a particulate material, containing a fraction of nanoparticles. A major challenge for food control laboratories is the lack of harmon
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::dd09beafae96ead55dd85dd537bf344d
https://doi.org/10.1016/j.foodcont.2021.108492
https://doi.org/10.1016/j.foodcont.2021.108492
Autor:
Szternfeld, Philippe1 (AUTHOR) philippe.szternfeld@sciensano.be, Montalvo, Daniela2 (AUTHOR), Broos, Julie1 (AUTHOR), Cheyns, Karlien2 (AUTHOR), Joly, Laure1 (AUTHOR), Vanhee, Celine3 (AUTHOR)
Publikováno v:
Food Additives & Contaminants: Part B: Surveillance Communications. Mar2023, Vol. 16 Issue 1, p58-68. 11p.
Autor:
Verleysen, Eveline1 (AUTHOR), Ledecq, Marina1 (AUTHOR), Siciliani, Lisa1 (AUTHOR), Cheyns, Karlien2 (AUTHOR), Vleminckx, Christiane3 (AUTHOR), Blaude, Marie-Noelle3 (AUTHOR), De Vos, Sandra1 (AUTHOR), Brassinne, Frédéric1 (AUTHOR), Van Steen, Frederic1 (AUTHOR), Nkenda, Régis2 (AUTHOR), Machiels, Ronny2 (AUTHOR), Waegeneers, Nadia2,3 (AUTHOR), Van Loco, Joris1,2,3 (AUTHOR), Mast, Jan1,2 (AUTHOR) jan.mast@sciensano.be
Publikováno v:
Scientific Reports. 2/15/2022, Vol. 12 Issue 1, p1-9. 9p.
Autor:
Cheyns, Karlien1 (AUTHOR) karlien.cheyns@sciensano.be, Demaegdt, Heidi1 (AUTHOR), Waegeneers, Nadia1 (AUTHOR), Ruttens, Ann1 (AUTHOR)
Publikováno v:
Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment. Apr2021, Vol. 38 Issue 4, p609-621. 13p. 3 Charts, 1 Graph.
Autor:
Demaegdt, Heidi1 (AUTHOR) heidi.demaegdt@sciensano.be, Waegeneers, Nadia1 (AUTHOR), Cheyns, Karlien1 (AUTHOR), Ruttens, Ann1 (AUTHOR)
Publikováno v:
Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment. Jan2021, Vol. 38 Issue 1, p113-124. 12p. 5 Charts, 1 Graph.
Autor:
De Vos, Sandra1 (AUTHOR), Waegeneers, Nadia2 (AUTHOR), Verleysen, Eveline1 (AUTHOR) eveline.verleysen@sciensano.be, Smeets, Karen3 (AUTHOR), Mast, Jan1 (AUTHOR)
Publikováno v:
Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment. Nov2020, Vol. 37 Issue 11, p1831-1846. 16p. 1 Black and White Photograph, 1 Chart, 3 Graphs.