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pro vyhledávání: '"Rongye Tang"'
Autor:
Shaowu Yin, Xiang Zheng, Dongyong Fu, Peng Chu, Jinghao Cheng, Tao Wang, Rongye Tang, Mingxu Chu
Publikováno v:
Aquaculture. 543:736945
In aquatic environments, various natural and man-made factors reduce dissolved oxygen, threatening the survival of some aquatic organisms. However, there are few reports on the effects of hypoxia on the intestinal microbiota of fish. To study the eff
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5b90319ee950baa09c0225f45254fec7
https://doi.org/10.1016/j.aquaculture.2021.736945
https://doi.org/10.1016/j.aquaculture.2021.736945
