Zobrazeno 1 - 10
of 23
pro vyhledávání: '"Ronaldo Silva Gomes"'
Autor:
Ronaldo Silva Gomes, Ronaldo Machado Júnior, Cleverson Freitas de Almeida, Rebeca Lourenço de Oliveira, Moysés Nascimento, Maicon Nardino, Wellington Ferreira do Nascimento, Derly José Henriques da Silva
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-12 (2024)
Abstract With widespread cultivation, Cucurbita moschata stands out for the carotenoid content of its fruits such as β and α-carotene, components with pronounced provitamin A function and antioxidant activity. C. moschata seed oil has a high monoun
Externí odkaz:
https://doaj.org/article/d1c4701fe2214401bd893b8eb714a111
Autor:
Ronaldo Silva Gomes, Ronaldo Machado Júnior, Cleverson Freitas de Almeida, Rafael Ravaneli Chagas, Rebeca Lourenço de Oliveira, Fabio Teixeira Delazari, Derly José Henriques da Silva
Publikováno v:
PLoS ONE, Vol 15, Iss 6, p e0230546 (2020)
Winter squash fruits (Cucurbita moschata D.) are among the best sources of vitamin A precursors and constitute sources of bioactive components such as phenolic compounds and flavonoids. Approximately 70% of C. moschata seed oil is made up of unsatura
Externí odkaz:
https://doaj.org/article/59b18206590640ee8ec57a7e611884b8
Publikováno v:
Ensaios e Ciência C Biológicas Agrárias e da Saúde. 26:353-359
Maytenus ilicifolia é uma espécie nativa do Brasil denominada popularmente de espinheira-santa. A planta é muito conhecida e amplamente utilizada por apresentar eficácia de comprovada ação farmacológica no tratamento contra úlceras gástricas
Autor:
Ronaldo Silva Gomes, Ronaldo Machado Júnior, Cleverson Freitas de Almeida, Rebeca Lourenço de Oliveira, Moysés Nascimento, Maicon Nardino, Derly José Henriques da Silva
With widespread cultivation, Cucurbita moschata stands out for the carotenoid content of its fruits such as β and α-carotene, components with pronounced provitamin A function and antioxidant activity. C. moschata seed oil has a high monounsaturated
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4758185a8a2f171aa452d49bfe3b07f2
https://doi.org/10.21203/rs.3.rs-2842726/v1
https://doi.org/10.21203/rs.3.rs-2842726/v1
Autor:
Rafael Ravaneli Chagas, Edward Pereira, Derly Jose Henriques Silva, Fábio Teixeira Delazari, R. Machado Junior, Cleverson Freitas de Almeida, Rebeca Lourenço de Oliveira, Ronaldo Silva Gomes
Publikováno v:
Saudi Journal of Biological Sciences. 29:2280-2290
Cucurbita moschata D. seed oil contains approximately 75% unsaturated fatty acids, with high levels of monounsaturated fatty acids and antioxidant compounds such as vitamin E and carotenoid, constituting a promising food in nutritional terms. Associa
Autor:
Ronaldo Silva Gomes, Cleverson Freitas de Almeida, Pedro Crescêncio Souza Carneiro, João Romero do Amaral Santos de Carvalho Rocha, Derly José Henriques da Silva, Ronaldo Machado Junior, Rebeca Lourenço de Oliveira
Publikováno v:
Crop Science. 61:1620-1629
Autor:
Santina Rodrigues Santana, Renato Domiciano Silva Rosado, Derly José Henriques da Silva, Leonardo Lopes Bhering, Paula Cristina Carvalho Lima, Ronaldo Silva Gomes
Publikováno v:
Notulae Botanicae Horti Agrobotanici Cluj-Napoca. 48:2198-2214
Fruits of Capsicum chinense, a native species of Amazon Basin, express high levels of bioactive components such as vitamin C and carotenoids; some of them with pronounced pro-vitamin A activity such as β-carotene, which confers high economic potenti
Autor:
Cleverson de Almeida, Ronaldo Silva Gomes, Ronaldo Machado Junior, Rebeca Oliveira, Maicon Nardino, Derly Da SIlva
Publikováno v:
SSRN Electronic Journal.
Autor:
Cleverson Freitas de Almeida, Ronaldo Silva Gomes, Ronaldo Machado Junior, Rebeca Lourenço de Oliveira, Maicon Nardino, Derly José Henriques da Silva
Publikováno v:
Scientia Horticulturae. 308:111523
Autor:
Derly José Henriques da Silva, Fábio Teixeira Delazari, Sorotori Jacob Fara, Wagner L. Araújo, Ronaldo Silva Gomes
Publikováno v:
Scientia Horticulturae. 255:86-95
Only a few studies have been conducted on the determination of irrigation frequencies that could maximize the functioning of the stomata in fresh market tomato and improve the photosynthetic and yield efficiency of this crop. These studies are especi