Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Romero Bernal, Angela Rocio"'
Autor:
Casim, Silvina, Romero-Bernal, Angela Rocío, Contigiani, Eunice, Mazzobre, Florencia, Gómez, Paula Luisina, Alzamora, Stella Maris
Publikováno v:
In Innovative Food Science and Emerging Technologies May 2023 85
Autor:
Alzamora, Stella Maris, Gómez, Paula Luisina, Raffellini, Silvia Monica, Contigiani, Eunice Valentina, Jaramillo, Gabriela Cecilia, Romero Bernal, Angela Rocio, González, Lucas
Publikováno v:
Technology, Science, and Culture: A Global Vision
CONICET Digital (CONICET)
Consejo Nacional de Investigaciones Científicas y Técnicas
instacron:CONICET
CONICET Digital (CONICET)
Consejo Nacional de Investigaciones Científicas y Técnicas
instacron:CONICET
This presentation will discuss the application of some mild stressors (ozone, PL,and UV-C, among others), used in a hurdle approach, for improving the shelf lifeand safety of fruits and fruit products. The impact on microbiota, structure, andquality
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::04a78ba684ddafcf190982fcbd51ad48
https://www.intechopen.com/books/technology-science-and-culture-a-global-vision/technology-science-and-culture-a-global-vision
https://www.intechopen.com/books/technology-science-and-culture-a-global-vision/technology-science-and-culture-a-global-vision
Akademický článek
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K zobrazení výsledku je třeba se přihlásit.
Autor:
Alzamora, Stella Maris, Gómez, Paula Luisina, Coronel, María Bernarda, Contigiani, Eunice Valentina, Romero Bernal, Angela Rocío
Publikováno v:
In Reference Module in Food Science 2016
Autor:
Garnica Holguin, Ana Magdalena, Romero Bernal, Angela Rocio, Prieto Contreras, Lena Food Engineering Program, Faculty of Eng, Ceron Lasso, Maria Del Socorro, Argüelles Cárdenas, Jorge
Publikováno v:
Repositorio UN
Universidad Nacional de Colombia
instacron:Universidad Nacional de Colombia
Universidad Nacional de Colombia
instacron:Universidad Nacional de Colombia
Colombia has been overproducing potatoes with around 18% remaining unmarketable, constituting a potential alternative use in obtaining native starch for the food industry. To this end, 17 promising potato clones from the Programa de Mejoramiento Gene
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::80eadf05a7558dd76a782ab16b0e7fe1
http://bdigital.unal.edu.co/23614/
http://bdigital.unal.edu.co/23614/