Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Romani LC"'
Autor:
Warken AJ; Laboratory of Microbiology and Bioprocesses, Federal University of Fronteira Sul, Erechim, RS, Brazil., Kubeneck S; Laboratory of Microbiology and Bioprocesses, Federal University of Fronteira Sul, Erechim, RS, Brazil., Camargo AF; Laboratory of Microbiology and Bioprocesses, Federal University of Fronteira Sul, Erechim, RS, Brazil.; Postgraduate Program in Biotechnology and Biosciences, Federal University of Santa Catarina, Florianópolis, SC, Brazil., Longo VD; Laboratory of Microbiology and Bioprocesses, Federal University of Fronteira Sul, Erechim, RS, Brazil., Romani LC; Laboratory of Microbiology and Bioprocesses, Federal University of Fronteira Sul, Erechim, RS, Brazil., Klein GH; Laboratory of Microbiology and Bioprocesses, Federal University of Fronteira Sul, Erechim, RS, Brazil., Alves SL Jr; Postgraduate Program in Biotechnology and Biosciences, Federal University of Santa Catarina, Florianópolis, SC, Brazil.; Laboratory of Yeast Biochemistry, Federal University of Fronteira Sul, Chapecó, SC, Brazil., Shah MP; Wastewater Research Lab Division of Applied and Environmental Microbiology Lab Environment Technology Limited, Ankleshwar, India., Treichel H; Laboratory of Microbiology and Bioprocesses, Federal University of Fronteira Sul, Erechim, RS, Brazil. helentreichel@gmail.com.; Postgraduate Program in Biotechnology and Biosciences, Federal University of Santa Catarina, Florianópolis, SC, Brazil. helentreichel@gmail.com.
Publikováno v:
Bioprocess and biosystems engineering [Bioprocess Biosyst Eng] 2024 Dec; Vol. 47 (12), pp. 2091-2099. Date of Electronic Publication: 2024 Sep 13.
Autor:
Sanches FL; Federal University of Fronteira Sul - Campus Laranjeiras do Sul, Food Science and Technology, BR 158, km 405, Laranjeiras do Sul, PR, Brazil., Weis CMSC; Federal University of Fronteira Sul - Campus Laranjeiras do Sul, Food Science and Technology, BR 158, km 405, Laranjeiras do Sul, PR, Brazil., Gonçalves GCV; Federal University of Fronteira Sul - Campus Laranjeiras do Sul, Food Science and Technology, BR 158, km 405, Laranjeiras do Sul, PR, Brazil., Andrade GS; Federal University of Fronteira Sul - Campus Laranjeiras do Sul, Food Science and Technology, BR 158, km 405, Laranjeiras do Sul, PR, Brazil., Diniz LGT; Federal University of Fronteira Sul - Campus Laranjeiras do Sul, Food Science and Technology, BR 158, km 405, Laranjeiras do Sul, PR, Brazil., Camargo AF; Laboratory of Microbiology and Bioprocesses, Environmental Science and Technology, Federal University of Fronteira Sul, RS 135, km 72, Erechim, RS, 99700-000, Brazil., Kubeneck S; Laboratory of Microbiology and Bioprocesses, Environmental Science and Technology, Federal University of Fronteira Sul, RS 135, km 72, Erechim, RS, 99700-000, Brazil., Klein GH; Laboratory of Microbiology and Bioprocesses, Environmental Science and Technology, Federal University of Fronteira Sul, RS 135, km 72, Erechim, RS, 99700-000, Brazil., Romani LC; Laboratory of Microbiology and Bioprocesses, Environmental Science and Technology, Federal University of Fronteira Sul, RS 135, km 72, Erechim, RS, 99700-000, Brazil., Longo VD; Laboratory of Microbiology and Bioprocesses, Environmental Science and Technology, Federal University of Fronteira Sul, RS 135, km 72, Erechim, RS, 99700-000, Brazil., Bürck M; Department of Biosciences, Universidade Federal de São Paulo (UNIFESP), Silva Jardim Street, 136, Vila Mathias, Santos, SP, 11015-020, Brazil.; Nutrition and Food Service Research Center, Universidade Federal de São Paulo (UNIFESP), Silva Jardim Street, 136, Vila Mathias, Santos, São Paulo, SP, 11015-020, Brazil., Tormen L; Federal University of Fronteira Sul - Campus Laranjeiras do Sul, Food Science and Technology, BR 158, km 405, Laranjeiras do Sul, PR, Brazil., Braga ARC; Department of Biosciences, Universidade Federal de São Paulo (UNIFESP), Silva Jardim Street, 136, Vila Mathias, Santos, SP, 11015-020, Brazil.; Nutrition and Food Service Research Center, Universidade Federal de São Paulo (UNIFESP), Silva Jardim Street, 136, Vila Mathias, Santos, São Paulo, SP, 11015-020, Brazil.; Department of Chemical Engineering, Universidade Federal de São Paulo (UNIFESP), Campus Diadema, Diadema, São Paulo, 09972-270, Brazil., Francisco CTDP; Federal University of Fronteira Sul - Campus Laranjeiras do Sul, Food Science and Technology, BR 158, km 405, Laranjeiras do Sul, PR, Brazil., Treichel H; Federal University of Fronteira Sul - Campus Laranjeiras do Sul, Food Science and Technology, BR 158, km 405, Laranjeiras do Sul, PR, Brazil. helentreichel@gmail.com.; Laboratory of Microbiology and Bioprocesses, Environmental Science and Technology, Federal University of Fronteira Sul, RS 135, km 72, Erechim, RS, 99700-000, Brazil. helentreichel@gmail.com., Bertan LC; Federal University of Fronteira Sul - Campus Laranjeiras do Sul, Food Science and Technology, BR 158, km 405, Laranjeiras do Sul, PR, Brazil.
Publikováno v:
World journal of microbiology & biotechnology [World J Microbiol Biotechnol] 2024 Mar 02; Vol. 40 (4), pp. 118. Date of Electronic Publication: 2024 Mar 02.