Zobrazeno 1 - 10
of 84
pro vyhledávání: '"Romana Marinšek-Logar"'
Publikováno v:
Food Technology and Biotechnology, Vol 52, Iss 2, Pp 210-221 (2014)
Herbivorous animals harbour potent cellulolytic and hemicellulolytic microorganisms that supply the host with nutrients acquired from degradation of ingested plant material. In addition to protozoa and fungi, rumen bacteria contribute a considerable
Externí odkaz:
https://doaj.org/article/e4436a22dc3e402bbab06446932e82d6
Publikováno v:
Acta Agriculturae Slovenica, Vol 106, Iss 2 (2015)
Microbial biosensors are analytical devices capable of sensing substances in the environment due to the specific biological reaction of the microorganism or its parts. Construction of a microbial biosensor requires knowledge of microbial response to
Externí odkaz:
https://doaj.org/article/7548465ba9014a2b9a6afa4fa58d27d0
Publikováno v:
Food Technology and Biotechnology, Vol 43, Iss 2, Pp 139-146 (2005)
A screening strategy for evaluation of genotoxic potential of drinking water has been proposed in the present work. Genotoxicity assays with tap water collected at three different sampling points in Ljubljana drinking water region are presented here.
Externí odkaz:
https://doaj.org/article/f6f132749e214efe8c61ba60279ec3d2
Autor:
Maša Vodovnik, Sylvia H. Duncan, Martin D. Reid, Louise Cantlay, Keith Turner, Julian Parkhill, Raphael Lamed, Carl J. Yeoman, Margret E. Berg. Miller, Bryan A. White, Edward A. Bayer, Romana Marinšek-Logar, Harry J. Flint
Publikováno v:
PLoS ONE, Vol 8, Iss 12 (2013)
Externí odkaz:
https://doaj.org/article/63b76b768f06458da8f094e989608248
Autor:
Maša Vodovnik, Sylvia H Duncan, Martin D Reid, Louise Cantlay, Keith Turner, Julian Parkhill, Raphael Lamed, Carl J Yeoman, Margret E Berg Miller, Bryan A White, Edward A Bayer, Romana Marinšek-Logar, Harry J Flint
Publikováno v:
PLoS ONE, Vol 8, Iss 6, p e65333 (2013)
BACKGROUND: Ruminococcus flavefaciens is an important fibre-degrading bacterium found in the mammalian gut. Cellulolytic strains from the bovine rumen have been shown to produce complex cellulosome structures that are associated with the cell surface
Externí odkaz:
https://doaj.org/article/d858230e8e2f488e8684c742bc086968
Publikováno v:
Acta Agriculturae Slovenica, Vol 96, Iss 1 (2010)
Case studies of environmental impact assessment were performed for production steps of three traditional food production lines (dairy cow breeding, dry-cured ham, Brassica sp. growing) in order to examine the previously constructed methodological fra
Externí odkaz:
https://doaj.org/article/07d35b5ebaeb433b822f3962a8a22715
Publikováno v:
Acta Agriculturae Slovenica, Vol 96, Iss 1 (2010)
In order to improve the knowledge on environmental impacts of current production systems and to find the solutions to reduce the negative impacts effective multi-approach environmental assessment methodologies are required. The environmental impacts
Externí odkaz:
https://doaj.org/article/c90fa5fcf2444f7296c104a0eb325318
Publikováno v:
Acta Agriculturae Slovenica, Vol 94, Iss 1 (2009)
Evaluating the environmental impact of agricultural food production systems is a relatively recent research activity and the present methods for assessing the environmental impact associated with production-consumption systems are input-output accoun
Externí odkaz:
https://doaj.org/article/1e7a1462fd844207996654748aa440d6
Publikováno v:
Acta Agriculturae Slovenica, Vol 94, Iss 1 (2009)
V Sloveniji postaja problematika komunalnih odpadkov vedno bolj aktualna, saj je ravnanje z odpadki eno najslabše rešenih nalog v okviru varstva okolja. Odlaganje na deponije je trenutno najbolj običajna praksa ravnanja s komunalnimi odpadki. Posl
Externí odkaz:
https://doaj.org/article/5d3013113fe54d29a5926d11c03a2212
Autor:
Maša VODOVNIK, Romana MARINŠEK-LOGAR
Publikováno v:
Acta Agriculturae Slovenica, Vol 92, Iss 1 (2008)
Probiotiki so živi mikroorganizmi, ki zaužiti v ustreznem številu, ugodno vplivajo na zdravje gostitelja. Njihovi učinki so praviloma povezani z vzpostavitvijo ugodnega mikrobnega ravnovesja v prebavilih gostitelja ter uravnavanjem njegovega imun
Externí odkaz:
https://doaj.org/article/50913b484f93443390ee570425c796f5