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of 2
pro vyhledávání: '"Rolfsen, Kjersti Langballe"'
Autor:
Rolfsen, Kjersti Langballe
Publikováno v:
Rolfsen, Kjersti Langballe. Nutritional assessment in adults with self-reported non-coeliac gluten sensitivity. Master thesis, University of Oslo, 2016
Externí odkaz:
http://hdl.handle.net/10852/54356
https://www.duo.uio.no/bitstream/handle/10852/54356/1/Master_FINAL_FINAL_KJERSTI-070916.pdf
https://www.duo.uio.no/bitstream/handle/10852/54356/1/Master_FINAL_FINAL_KJERSTI-070916.pdf
Autor:
Skodje, Gry Irene, Sarna, Vikas Kumar, Minelle, Ingunn Hillestad, Rolfsen, Kjersti Langballe, Muir, Jane, Gibson, Peter R., Veierød, Marit Bragelien, Henriksen, Christine, Lundin, Knut Erik Aslaksen
Background & Aims: Non-celiac gluten sensitivity is characterized by symptom improvement after gluten withdrawal in absence of celiac disease. The mechanisms of non-celiac gluten sensitivity are unclear, and there are no biomarkers for this disorder.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=nora_uio__no::be3bcfd964bbf321e3506bff8fdeb356
http://hdl.handle.net/10852/65660
http://hdl.handle.net/10852/65660