Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Roland Verhe"'
Autor:
Zygmunt Kowalski, Joanna Kulczycka, Roland Verhé, Luc Desender, Guy De Clercq, Agnieszka Makara, Natalia Generowicz, Paulina Harazin
Publikováno v:
Frontiers in Energy Research, Vol 10 (2022)
Biofuels are playing an increasingly important role since they are an attractive alternative to fossil fuels, access to which has been limited. Moreover, they can help the European Union countries meet their climate and energy objectives. There is a
Externí odkaz:
https://doaj.org/article/99f364a188ad4954bcf444e2d7d84a0a
Production of Bio-Ethanol from the Organic Fraction of Municipal Solid Waste and Refuse-Derived Fuel
Autor:
Roland Verhe, Saju Varghese, Johan M. Thevelein, Jasmijn Hazegh Nikroo, Margaux Lambrecht, Emile Redant, Gilles De Clercq
Publikováno v:
Biomass, Vol 2, Iss 4, Pp 224-236 (2022)
The organic fraction of municipal solid waste (OFMSW) and refuse-derived fuel (RDF) mainly consisting of paper/cardboard can be used as feedstock for the production of cellulosic ethanol. In this paper, an efficient technology is described to convert
Externí odkaz:
https://doaj.org/article/71f5b64a4ad9422b95d0da26e3e4f2fb
Publikováno v:
Energies, Vol 15, Iss 22, p 8625 (2022)
A complex method developed to assess quality within a proposed framework and at a certain scope of measurement for circular economy (CE) quality indicators is presented. This was used to compare three different scenarios for municipal waste managemen
Externí odkaz:
https://doaj.org/article/1e8228e36524480ea70d62bc56d8dcfa
Autor:
Christian V. Stevens, Roland Verhé
Renewable Bioresources: scope and modification for non-food applications is the first text to consider the broad concept of renewable materials from the socio-economic aspects through to the chemical production and technical aspects of treating diffe
Publikováno v:
The Journal of Organic Chemistry. 47:362-364
Publikováno v:
The Journal of Organic Chemistry. 43:2933-2935
Publikováno v:
The Journal of Organic Chemistry. 46:2079-2081
Autor:
Lucie Buřičová, Mirjana Andjelkovic, Anna Čermáková, Zuzana Réblová, Ondřej Jurček, Erkki Kolehmainen, Roland Verhé, František Kvasnička
Publikováno v:
Czech Journal of Food Sciences, Vol 29, Iss 2, Pp 181-189 (2011)
The total phenolic content (Folin-Ciocalteu method), free radical scavenging ability expressed as DPPH value, ferric reducing antioxidant capacity (FRAP), and oxygen radical absorbance capacity (ORAC) were determined in water extracts of leaves from
Externí odkaz:
https://doaj.org/article/fa55a63d47fe400997fbcb6a9548328f