Five NCI-designated Cancer Centers’ Data Collection on Racial/Ethnic Minority Participation in Therapeutic Trials – A Current View and Opportunities for Improvement

Autor: Hawk, ET, Habermann, EB, Ford, JG, Wenzel, J, Brahmer, JR, Chen, MS, Jones, LA, Hurd, TC, Rogers, LM, Nguyen, LH, Ahluwalia, JS, Fouad, M, Vickers, SM

To ensure that National Institutes of Health-funded research is relevant to the population's needs, specific emphasis on proportional representation of minority/sex groups into National Cancer Institute (NCI) cancer centers' clinical research program

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::0fa8bb3b894cf8047202c817b2ce1ae1
https://europepmc.org/articles/PMC4322861/

Comparison of median urinary iodine concentration as an indicator of iodine status among pregnant women, school-age children, and nonpregnant women.

Autor: Wong EM, Sullivan KM, Perrine CG, Rogers LM, Peña-Rosas JP, Wong, Esther M, Sullivan, Kevin M, Perrine, Cria G, Rogers, Lisa M, Peña-Rosas, Juan Pablo

Publikováno v: Food & Nutrition Bulletin; Sep2011, Vol. 32 Issue 3, p206-212, 7p

Absorption of folate from fortified cereal-grain products and of supplemental folate consumed with or without food determined by using a dual-label stable-isotope protocol.

Autor: Pfeiffer CM, Rogers LM, Bailey LB, Gregory JF III

Publikováno v: American Journal of Clinical Nutrition; Dec97, Vol. 66 Issue 6, p1388-1397, 10p

Response to: World Health Organization (WHO) guideline on the complementary feeding of infants and young children aged 6-23 months 2023: A multisociety response.

Autor: Grummer-Strawn LM; Department of Nutrition and Food Safety, World Health Organization, Geneva, Switzerland., Lutter CK; Unit of Food Security and Agriculture, RTI International, Research Triangle Park, North Carolina, USA., Siegfried N; South African Medical Research Council, Capetown, South Africa., Rogers LM; Department of Nutrition and Food Safety, World Health Organization, Geneva, Switzerland., Alsumaie M; Community Nutrition Promotion Department, Kuwait Ministry of Health, Kuwait City, Kuwait., Aryeetey R; Department of Population, Family and Reproductive Health, School of Public Health, University of Ghana, Accra, Ghana., Baye K; Center for Food Science and Nutrition, College of Natural and Computational Sciences, Addis Ababa University, Addis Ababa, Ethiopia., Bhandari N; Society for Applied Studies, New Delhi, India., Dewey KG; Department of Nutrition, Institute for Global Nutrition, University of California Davis, Davis, California, USA., Gupta A; Breastfeeding Promotion Network of India, New Delhi, India., Iannotti L; E3 Nutrition Lab, Institute for Public Health, Washington University in St. Louis, St. Louis, Missouri, USA., Pérez-Escamilla R; Department of Social and Behavioral Sciences, Yale University School of Public Health, New Haven, Connecticut, USA., de Castro IRR; Institute of Nutrition, Rio de Janeiro State University, Rio de Janeiro, Brazil., Wieringa FT; Joint Research Unit (UMR 267) QualiSud, Institut de Recherche pour le Développement France-Sud, Montpellier, France., Yang Z; National Institute for Nutrition and Health, Chinese Center for Disease Control and Prevention, Beijing, China.

Publikováno v: Journal of pediatric gastroenterology and nutrition [J Pediatr Gastroenterol Nutr] 2024 Nov; Vol. 79 (5), pp. 1084-1086. Date of Electronic Publication: 2024 Sep 12.

Emerging Evidence and Critical Issues with the Use of Single-Drop Capillary Blood for the Measurement of Hemoglobin Concentration in Population-Level Anemia Surveys.

Autor: Karakochuk CD; Food, Nutrition and Health, Faculty of Land and Food Systems, The University of British Columbia, Vancouver, Canada., Dary O; Bureau for Global Health, Maternal and Chid Health and Nutrition Office, USAID, Washington, D.C., United States., Flores-Urrutia MC; Department of Nutrition and Food Safety, World Health Organization, Geneva, Switzerland., Garcia-Casal MN; Department of Nutrition and Food Safety, World Health Organization, Geneva, Switzerland., Hayashi C; Data & Analytics Section, Division of Data, Analytics, Planning and Monitoring, United Nations Children's Fund, New York, United States., Jefferds MED; Nutrition Branch, Division of Nutrition, Physical Activity and Obesity, Centers for Disease Control and Prevention, Atlanta, GA, United States., Johnston R; Data & Analytics Section, Division of Data, Analytics, Planning and Monitoring, United Nations Children's Fund, New York, United States., Larson LM; Department of Health Promotion, Education, and Behavior, Arnold School of Public Health, University of South Carolina, Columbia, SC, United States., Mapango C; Nutrition Branch, Division of Nutrition, Physical Activity and Obesity, Centers for Disease Control and Prevention, Atlanta, GA, United States., Mazariegos Cordero DI; Nutrition and Micronutrient Department, Institute of Nutrition of Central America and Panamá, Guatemala City, Guatemala., Moorthy D; NuMERAL, RTI International, Washington, D.C., United States., Namaste S; NuMERAL, RTI International, Washington, D.C., United States., Rogers LM; Department of Nutrition and Food Safety, World Health Organization, Geneva, Switzerland., Saha K; Department of Nutrition and Food Safety, World Health Organization, Geneva, Switzerland., Wuehler S; Program Operations Unit, Nutrition International, Ottawa, Ontario, Canada. Electronic address: swuehler@nutritionintl.org.

Publikováno v: Advances in nutrition (Bethesda, Md.) [Adv Nutr] 2024 Oct; Vol. 15 (10), pp. 100290. Date of Electronic Publication: 2024 Aug 14.