Zobrazeno 1 - 10
of 1 576
pro vyhledávání: '"Rogers, KM"'
Autor:
Li C; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-products, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China; Institute of Agro-Products Safety and Nutrition, Zhejiang Academy of Agricultural Sciences; Key Laboratory of Information Traceability for Agricultural Products, Ministry of Agriculture and Rural Affairs of China, Hangzhou 310021, China., Sheng M; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-products, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China; Institute of Digital Agriculture, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China., Zhang M; Department of Analytical Chemistry and Food Science, Faculty of Food Science and Technology, University of Vigo, Vigo 36310, Spain; Institute of Agro-Products Safety and Nutrition, Zhejiang Academy of Agricultural Sciences; Key Laboratory of Information Traceability for Agricultural Products, Ministry of Agriculture and Rural Affairs of China, Hangzhou 310021, China., Rogers KM; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-products, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China; Institute of Agro-Products Safety and Nutrition, Zhejiang Academy of Agricultural Sciences; Key Laboratory of Information Traceability for Agricultural Products, Ministry of Agriculture and Rural Affairs of China, Hangzhou 310021, China; National Isotope Centre, GNS Science, 30 Gracefield Road, Lower Hutt 5040, New Zealand., Nie J; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-products, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China; Institute of Agro-Products Safety and Nutrition, Zhejiang Academy of Agricultural Sciences; Key Laboratory of Information Traceability for Agricultural Products, Ministry of Agriculture and Rural Affairs of China, Hangzhou 310021, China., Shao S; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-products, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China; Institute of Agro-Products Safety and Nutrition, Zhejiang Academy of Agricultural Sciences; Key Laboratory of Information Traceability for Agricultural Products, Ministry of Agriculture and Rural Affairs of China, Hangzhou 310021, China., Xiao J; Department of Analytical Chemistry and Food Science, Faculty of Food Science and Technology, University of Vigo, Vigo 36310, Spain. Electronic address: jianboxiao@yahoo.com., Yuan Y; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-products, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China; Institute of Agro-Products Safety and Nutrition, Zhejiang Academy of Agricultural Sciences; Key Laboratory of Information Traceability for Agricultural Products, Ministry of Agriculture and Rural Affairs of China, Hangzhou 310021, China. Electronic address: ywytea@163.com.
Publikováno v:
Food chemistry [Food Chem] 2024 Dec 15; Vol. 461, pp. 140859. Date of Electronic Publication: 2024 Aug 12.
Autor:
Xiao H; College of Food Science and Engineering, Ningbo University, Ningbo 315211, China.; Key Laboratory of Information Traceability for Agricultural Products, Ministry of Agriculture and Rural Affairs of China, Institute of Agro-Products Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China., Li C; Key Laboratory of Information Traceability for Agricultural Products, Ministry of Agriculture and Rural Affairs of China, Institute of Agro-Products Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China.; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-Products, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China., Wang M; Analysis and Testing Center, Chinese Academy of Tropical Agricultural Sciences, Haikou 571101, China., Huan Z; Analysis and Testing Center, Chinese Academy of Tropical Agricultural Sciences, Haikou 571101, China., Mei H; Key Laboratory of Information Traceability for Agricultural Products, Ministry of Agriculture and Rural Affairs of China, Institute of Agro-Products Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China.; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-Products, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China., Nie J; Key Laboratory of Information Traceability for Agricultural Products, Ministry of Agriculture and Rural Affairs of China, Institute of Agro-Products Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China.; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-Products, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China., Rogers KM; National Isotope Centre, GNS Science, 30 Gracefield Road, Lower Hutt 5040, New Zealand., Wu Z; College of Food Science and Engineering, Ningbo University, Ningbo 315211, China., Yuan Y; Key Laboratory of Information Traceability for Agricultural Products, Ministry of Agriculture and Rural Affairs of China, Institute of Agro-Products Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China.; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-Products, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China.
Publikováno v:
Foods (Basel, Switzerland) [Foods] 2024 Nov 14; Vol. 13 (22). Date of Electronic Publication: 2024 Nov 14.
Autor:
Yu H; Department of Systems Engineering, City University of Hong Kong, Hong Kong Special Administrative Region of China., Chu Y; Department of Systems Engineering, City University of Hong Kong, Hong Kong Special Administrative Region of China. Electronic address: yinghao.chu@cityu.edu.hk., Bian X; Food inspection and quarantine center, Shenzhen Customs, Shenzhen 518033, China., Chen S; Department of Systems Engineering, City University of Hong Kong, Hong Kong Special Administrative Region of China., Jin B; Food inspection and quarantine center, Shenzhen Customs, Shenzhen 518033, China., Rogers KM; National Isotope Centre, GNS Science, Lower Hutt 5040, New Zealand., Xu D; Technical Center, Xiamen Customs, Xiamen 361026, China., Chen X; College of Mathematics and Statistics, Chongqing University, Chongqing 400044, China., Wu H; Key Laboratory of the Ministry of Education for Coastal and Wetland Ecosystems, College of the Environment and Ecology, Xiamen University, Fujian 361102, China. Electronic address: haowu@xmu.edu.cn.
Publikováno v:
Food chemistry [Food Chem] 2025 Feb 01; Vol. 464 (Pt 3), pp. 141907. Date of Electronic Publication: 2024 Nov 04.
Autor:
Wadood SA; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-products; Institute of Agro-Products Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China; Key Laboratory of Information Traceability for Agricultural Products, Ministry of Agriculture and Rural Affairs of China, Hangzhou 310021, China; Department of Food Science, University of Home Economics Lahore, Pakistan., Nie J; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-products; Institute of Agro-Products Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China; Key Laboratory of Information Traceability for Agricultural Products, Ministry of Agriculture and Rural Affairs of China, Hangzhou 310021, China., Song Y; Research Center for Plants and Human Health, Institute of Urban Agriculture, Chinese Academy of Agricultural Sciences, Chengdu 610213, China., Li C; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-products; Institute of Agro-Products Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China; Key Laboratory of Information Traceability for Agricultural Products, Ministry of Agriculture and Rural Affairs of China, Hangzhou 310021, China., Rogers KM; Key Laboratory of Information Traceability for Agricultural Products, Ministry of Agriculture and Rural Affairs of China, Hangzhou 310021, China; National Isotope Centre, GNS Science, 30 Gracefield Road, Lower Hutt 5040, New Zealand., Khan WA; Department of Food Science, University of Home Economics Lahore, Pakistan., Khan A; Department of Food Science, University of Home Economics Lahore, Pakistan., Xiao J; Departement of Analytical Chemistry and Food Science, Faculty of Food Science and Technology, University of Vigo, 36310 Vigo, Spain.. Electronic address: jianboxiao@yahoo.com., Liu H; Research Center for Plants and Human Health, Institute of Urban Agriculture, Chinese Academy of Agricultural Sciences, Chengdu 610213, China. Electronic address: liuhongyan01@caas.cn., Yuan Y; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-products; Institute of Agro-Products Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China; Key Laboratory of Information Traceability for Agricultural Products, Ministry of Agriculture and Rural Affairs of China, Hangzhou 310021, China. Electronic address: ywytea@163.com.
Publikováno v:
Food chemistry [Food Chem] 2025 Jan 15; Vol. 463 (Pt 4), pp. 141424. Date of Electronic Publication: 2024 Sep 25.
Autor:
Sharma PN; Department of Management, Entrepreneurship, and Technology, Lee Business School, University of Nevada, Las Vegas., Rogers KM; Department of Management, College of Business Administration, Marquette University., Ashforth BE; Department of Management and Entrepreneurship, W. P. Carey School of Business, Arizona State University.
Publikováno v:
The Journal of applied psychology [J Appl Psychol] 2024 Aug 29. Date of Electronic Publication: 2024 Aug 29.
Autor:
Rogers KM, Fair JB; U.S. Geological Survey, Eastern Ecological Science Center, Turners Fall, MA, 01376., Hitt NP; U.S. Geological Survey, Eastern Ecological Science Center, Kearneysville, WV, 25430.; Currently at West Virginia Rivers Coalition, Charleston, WV, 25304., Kessler KG; Contractor to the U.S. Geological Survey, Kearneysville, WV, 25430.; Currently at The University of Texas at San Antonio, San Antonio, TX, 78249., Kelly ZA; U.S. Geological Survey, Eastern Ecological Science Center, Kearneysville, WV, 25430., Briggs M; U.S. Geological Survey, Earth System Processes Division, Hydrogeophysics Branch, Storrs Mansfield, CT, 06269.
Publikováno v:
Ground water [Ground Water] 2024 Aug 13. Date of Electronic Publication: 2024 Aug 13.
Autor:
Ning W; Ecology, Evolution, and Organismal Biology Department, Iowa State University, Ames, IA, 50011, USA., Rogers KM; Division of Recreation and Parks, Florida Department of Environmental Protection, District 4 Administration, 1843 S. Tamiami Trail, Osprey, FL, 34229, USA., Hsu CY; Institute for Genomics, Biocomputing & Biotechnology, Mississippi State University, Starkville, MS, 39762, USA., Magbanua ZV; Institute for Genomics, Biocomputing & Biotechnology, Mississippi State University, Starkville, MS, 39762, USA., Pechanova O; Institute for Genomics, Biocomputing & Biotechnology, Mississippi State University, Starkville, MS, 39762, USA., Arick MA 2nd; Institute for Genomics, Biocomputing & Biotechnology, Mississippi State University, Starkville, MS, 39762, USA., Kayal E; Ecology, Evolution, and Organismal Biology Department, Iowa State University, Ames, IA, 50011, USA., Hu G; National Key Laboratory of Cotton Bio-Breeding and Integrated Utilization, Institute of Cotton Research, Chinese Academy of Agricultural Sciences, Anyang, 455000, China.; Shenzhen Branch, Guangdong Laboratory of Lingnan Modern Agriculture, Key Laboratory of Synthetic Biology, Ministry of Agriculture and Rural Affairs, Agricultural Genomics Institute at Shenzhen, Chinese Academy of Agricultural Sciences, Shenzhen, 518120, China., Peterson DG; Institute for Genomics, Biocomputing & Biotechnology, Mississippi State University, Starkville, MS, 39762, USA., Udall JA; Crop Germplasm Research Unit, USDA/Agricultural Research Service, 2881 F&B Road, College Station, TX, 77845, USA., Grover CE; Ecology, Evolution, and Organismal Biology Department, Iowa State University, Ames, IA, 50011, USA., Wendel JF; Ecology, Evolution, and Organismal Biology Department, Iowa State University, Ames, IA, 50011, USA. jfw@iastate.edu.
Publikováno v:
Scientific reports [Sci Rep] 2024 Jun 18; Vol. 14 (1), pp. 14046. Date of Electronic Publication: 2024 Jun 18.
Autor:
Guo Z; College of Food Sciences and Engineering, Ningbo University, Ningbo 315211, China.; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-Products, Institute of Agro-Product Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China., Li C; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-Products, Institute of Agro-Product Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China., Li X; Key Laboratory of Tea Quality and Safety Control, Ministry of Agriculture, Tea Research Institute, Chinese Academy of Agricultural Sciences, Hangzhou 310008, China., Shao S; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-Products, Institute of Agro-Product Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China., Rogers KM; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-Products, Institute of Agro-Product Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China.; National Isotope Centre, GNS Science, 30 Gracefield Road, Lower Hutt 5040, New Zealand., Li Q; Institute of Sericulture and Tea, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China., Li D; Institute of Sericulture and Tea, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China., Guo H; Tea Research Institute, College of Agriculture & Biotechnology, Zhejiang University, Hangzhou 310058, China., Huang T; College of Food Sciences and Engineering, Ningbo University, Ningbo 315211, China., Yuan Y; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-Products, Institute of Agro-Product Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China.
Publikováno v:
Plants (Basel, Switzerland) [Plants (Basel)] 2024 Jun 13; Vol. 13 (12). Date of Electronic Publication: 2024 Jun 13.
Autor:
Liu X; Institute for Agro-Food Standards and Testing Technology, Shanghai Academy of Agricultural Sciences, Shanghai 201403, China.; Shanghai Service Platform of Agro-Products Quality and Safety Evaluation Technology, Shanghai 201403, China., Fan K; Institute for Agro-Food Standards and Testing Technology, Shanghai Academy of Agricultural Sciences, Shanghai 201403, China.; Shanghai Service Platform of Agro-Products Quality and Safety Evaluation Technology, Shanghai 201403, China., Lu Y; Institute for Agro-Food Standards and Testing Technology, Shanghai Academy of Agricultural Sciences, Shanghai 201403, China.; Shanghai Service Platform of Agro-Products Quality and Safety Evaluation Technology, Shanghai 201403, China., Zhao H; Institute for Agro-Food Standards and Testing Technology, Shanghai Academy of Agricultural Sciences, Shanghai 201403, China.; Shanghai Service Platform of Agro-Products Quality and Safety Evaluation Technology, Shanghai 201403, China., Rao Q; Institute for Agro-Food Standards and Testing Technology, Shanghai Academy of Agricultural Sciences, Shanghai 201403, China.; Shanghai Service Platform of Agro-Products Quality and Safety Evaluation Technology, Shanghai 201403, China., Geng H; Institute for Agro-Food Standards and Testing Technology, Shanghai Academy of Agricultural Sciences, Shanghai 201403, China.; Shanghai Service Platform of Agro-Products Quality and Safety Evaluation Technology, Shanghai 201403, China., Chen Y; Institute for Agro-Food Standards and Testing Technology, Shanghai Academy of Agricultural Sciences, Shanghai 201403, China.; Shanghai Service Platform of Agro-Products Quality and Safety Evaluation Technology, Shanghai 201403, China., Rogers KM; National Isotope Centre, GNS Science, 30 Gracefield Road, Lower Hutt 5040, New Zealand.; Institute of Agro-Product Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China., Song W; Institute for Agro-Food Standards and Testing Technology, Shanghai Academy of Agricultural Sciences, Shanghai 201403, China.; Shanghai Service Platform of Agro-Products Quality and Safety Evaluation Technology, Shanghai 201403, China.
Publikováno v:
Foods (Basel, Switzerland) [Foods] 2024 Apr 11; Vol. 13 (8). Date of Electronic Publication: 2024 Apr 11.
Autor:
Zhang M; Institute of Agro-Products Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Key Laboratory of Information Traceability for Agricultural Products, Ministry of Agriculture and Rural Affairs of China, Hangzhou 310021, China., Li C; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-Products, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China.; Institute of Agro-Products Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Key Laboratory of Information Traceability for Agricultural Products, Ministry of Agriculture and Rural Affairs of China, Hangzhou 310021, China., Liu Y; Institute of Agro-Products Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Key Laboratory of Information Traceability for Agricultural Products, Ministry of Agriculture and Rural Affairs of China, Hangzhou 310021, China., Zhang Y; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-Products, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China.; Institute of Agro-Products Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Key Laboratory of Information Traceability for Agricultural Products, Ministry of Agriculture and Rural Affairs of China, Hangzhou 310021, China., Nie J; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-Products, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China.; Institute of Agro-Products Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Key Laboratory of Information Traceability for Agricultural Products, Ministry of Agriculture and Rural Affairs of China, Hangzhou 310021, China., Shao S; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-Products, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China.; Institute of Agro-Products Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Key Laboratory of Information Traceability for Agricultural Products, Ministry of Agriculture and Rural Affairs of China, Hangzhou 310021, China., Mei H; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-Products, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China.; Institute of Agro-Products Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Key Laboratory of Information Traceability for Agricultural Products, Ministry of Agriculture and Rural Affairs of China, Hangzhou 310021, China., Rogers KM; Institute of Agro-Products Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Key Laboratory of Information Traceability for Agricultural Products, Ministry of Agriculture and Rural Affairs of China, Hangzhou 310021, China.; National Isotope Centre, GNS Science, Lower Hutt 5040, New Zealand., Zhang W; China National Rice Research Institute/Rice Product Quality Supervision and Inspection Center, Ministry of Agriculture and Rural Affairs, Hangzhou 310006, China., Yuan Y; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-Products, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China.; Institute of Agro-Products Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Key Laboratory of Information Traceability for Agricultural Products, Ministry of Agriculture and Rural Affairs of China, Hangzhou 310021, China.
Publikováno v:
Journal of agricultural and food chemistry [J Agric Food Chem] 2024 Apr 06. Date of Electronic Publication: 2024 Apr 06.