Zobrazeno 1 - 10
of 602
pro vyhledávání: '"Roger Stephan"'
Autor:
Theethawat Uea-Anuwong, Roger Stephan, Marc J.A. Stevens, Sara Boss, Kittitat Lugsomya, Lam Hoi Kiu, Maedeh Kamali, Yrjö Tapio Gröhn, Omid Nekouei, Ioannis Magouras
Publikováno v:
One Health, Vol 19, Iss , Pp 100861- (2024)
Methicillin-resistant Staphylococcus aureus (MRSA) is of major public health concern due to its resistance to multiple antibiotics. This resistance has been observed in various settings, including hospitals and communities, and has been detected in b
Externí odkaz:
https://doaj.org/article/e237a242cde3464f97369794d236166f
Autor:
Martina Ottardi, Isabel Lechner, Jessica Wang, Sarah Schmitt, Marianne Schneeberger, Robin Michael Schmid, Roger Stephan, Mireille Meylan
Publikováno v:
Frontiers in Veterinary Science, Vol 11 (2024)
IntroductionBovine paratuberculosis (PTB) is a chronic enteric disease caused by Mycobacterium avium subsp. paratuberculosis (MAP). Control of PTB is important given its negative economic consequences and the potential zoonotic role of MAP in Crohn
Externí odkaz:
https://doaj.org/article/1206bda6af6c417882b8a0eef70b94c7
Autor:
Cornelia Speich, Roger Stephan, Nicola Dhima, Florian Hollenstein, Jule Horlbog, Giulia Delvento, Ekkehardt Altpeter, Meike Zuske, Michelle Raess, Helena Greter
Publikováno v:
Swiss Medical Weekly, Vol 154, Iss 5 (2024)
AIMS OF THE STUDY: Listeriosis is a notifiable disease in Switzerland. In summer 2022, the Swiss Federal Office of Public Health noticed an increase in reports of listeriosis cases, indicating a possible ongoing outbreak. Here we present the approach
Externí odkaz:
https://doaj.org/article/4e6371212512433cb8619bfeb4eab076
Publikováno v:
Swiss Medical Weekly, Vol 154, Iss 4 (2024)
STUDY AIMS: Although non-toxigenic Vibrio cholerae lack the ctxAB genes encoding cholera toxin, they can cause diarrhoeal disease and outbreaks in humans. In Switzerland, V. cholerae is a notifiable pathogen and all clinical isolates are analysed at
Externí odkaz:
https://doaj.org/article/42dec08bcfb2402699e51d332a3237d6
Autor:
Francis Muchaamba, Roger Stephan
Publikováno v:
Methods and Protocols, Vol 7, Iss 3, p 48 (2024)
Timely and accurate detection and characterization of microbial threats is crucial for effective infection and outbreak management. Additionally, in food production, rapid microbe identification is indispensable for maintaining quality control and hy
Externí odkaz:
https://doaj.org/article/04112f71399545d9821fc6c9f4ddcaa9
Autor:
Lucien Kelbert, Roger Stephan
Publikováno v:
Hygiene, Vol 3, Iss 3, Pp 248-255 (2023)
To evaluate the decontamination effect of Inspexx 210, a cold-water disinfectant containing peracetic acid and peroctanoic acid (0.16%), knives contaminated with E. coli ATCC 25922 and S. aureus ATCC 29213 as well as naturally contaminated knives col
Externí odkaz:
https://doaj.org/article/8b7c755bab824acf860fa059b94272e6
Autor:
Magdalena Nüesch-Inderbinen, Lore Heyvaert, Nicole Cernela, Katrin Zurfluh, Michael Biggel, Roger Stephan
Publikováno v:
Journal of Global Antimicrobial Resistance, Vol 33, Iss , Pp 194-200 (2023)
ABSTRACT: Objectives: The occurrence of extended-spectrum ß-lactamase (ESBL)-producing Enterobacterales in broilers represents a risk to public health because of the possibility of transmission of ESBL producers and/or blaESBL genes via the food cha
Externí odkaz:
https://doaj.org/article/1b256886b0aa49adb2859ce1d804b2b6
Publikováno v:
Scientific Reports, Vol 13, Iss 1, Pp 1-9 (2023)
Abstract Game meat is becoming increasingly popular but may be contaminated with pathogenic bacteria such as Shiga toxin-producing Escherichia coli (STEC). STEC cause gastrointestinal illnesses including diarrhoea, haemorrhagic colitis (HC), and the
Externí odkaz:
https://doaj.org/article/62c4dcc54b9f4416ba5b5b4b0a845f71
Autor:
Jan Bernd Hinrichs, Antonia Kreitlow, Madeleine Plötz, Ulrich Schotte, Paul Becher, Nele Gremmel, Roger Stephan, Nicole Kemper, Amir Abdulmawjood
Publikováno v:
Foods, Vol 13, Iss 3, p 467 (2024)
As an international and zoonotic cause of hepatitis, hepatitis E virus (HEV) poses a significant risk to public health. However, the frequency of occurrence and the degree of contamination of food of animal origin require further research. The aim of
Externí odkaz:
https://doaj.org/article/d1484be214a9447e90fd09292a258c7f
Autor:
Longcheng Guo, Joseph Wambui, Chenhui Wang, Francis Muchaamba, Maria Victoria Fernandez-Cantos, Jaap Broos, Taurai Tasara, Oscar P. Kuipers, Roger Stephan
Publikováno v:
Microbiology Spectrum, Vol 11, Iss 5 (2023)
ABSTRACT Nisin is a widely used lantibiotic owing to its potent antimicrobial activity and its food-grade status. Its mode of action includes cell wall synthesis inhibition and pore formation, which are attributed to the lipid II binding and pore-for
Externí odkaz:
https://doaj.org/article/b177f879903248bc97fa7fea7abc6e48