Zobrazeno 1 - 10
of 232
pro vyhledávání: '"Roger A. Harvey"'
Autor:
Lauren R. Wottlin, Roger B. Harvey, Keri N. Norman, Robert E. Droleskey, Kathleen Andrews, Steve J. Jackson, Robin C. Anderson, Toni L. Poole
Publikováno v:
Microorganisms, Vol 12, Iss 8, p 1599 (2024)
Pork carcasses and meat may harbor Salmonella and may contaminate other products during harvest and fabrication. Sources of contamination include manure on hides, environmental contamination, ingredients from external sources, and lymph nodes. Swine
Externí odkaz:
https://doaj.org/article/04531e50fac94103920e9c21b74d257f
Autor:
Kristina M. Feye, Mark A. Rasmussen, Kathleen M. Yeater, Robin C. Anderson, Tawni L. Crippen, Roger B. Harvey, Toni L. Poole, Steven C. Ricke
Publikováno v:
Animals, Vol 14, Iss 13, p 1955 (2024)
Considering that certain catabolic products of anaerobic chlorophyll degradation inhibit efflux pump activity, this study was conducted to test if feeding pigs a water-soluble chlorophyllin product could affect the antibiotic resistance profiles of s
Externí odkaz:
https://doaj.org/article/d28b3c888dcd47ed8c67429ce129d9a8
Autor:
Dana K. Dittoe, Robin C. Anderson, Toni L. Poole, Tawni L. Crippen, Roger B. Harvey, Steven C. Ricke
Publikováno v:
Pathogens, Vol 12, Iss 12, p 1454 (2023)
Concern exists that the continued use of antibiotics in animal feeds may lead to an increased prevalence of resistant bacteria within the host animal’s gastrointestinal tract. To evaluate the effect of chlortetracycline on the persistence of Salmon
Externí odkaz:
https://doaj.org/article/069914251c8b43c2914cfb3c12cd864a
Autor:
Gizem Levent, Aleksandar Božić, Branko T. Petrujkić, Todd R. Callaway, Toni L. Poole, Tawni L. Crippen, Roger B. Harvey, Pedro Ochoa-García, Agustin Corral-Luna, Kathleen M. Yeater, Robin C. Anderson
Publikováno v:
Microorganisms, Vol 12, Iss 1, p 34 (2023)
Livestock producers need new technologies to maintain the optimal health and well-being of their animals while minimizing the risks of propagating and disseminating pathogenic and antimicrobial-resistant bacteria to humans or other animals. Where pos
Externí odkaz:
https://doaj.org/article/c58de87860da4d2ab79ce9a6b7591122
Autor:
Dana K. Dittoe, Robin C. Anderson, Nathan A. Krueger, Roger B. Harvey, Toni L. Poole, Tawni L. Crippen, Todd R. Callaway, Steven C. Ricke
Publikováno v:
Pathogens, Vol 12, Iss 12, p 1391 (2023)
Infection with the foodborne pathogen Campylobacter is the leading bacterial cause of human foodborne illness in the United States. The objectives of this experiment were to test the hypothesis that mixed microbial populations from the bovine rumen m
Externí odkaz:
https://doaj.org/article/2faa0f87b858415689b2e4e9341ae398
Autor:
Aleksandar K. Božic, Hector Gutiérrez-Bañuelos, Agustin Corral-Luna, Gordon Carstens, Martha María Arévalos-Sánchez, Monserrath Félix-Portillo, Alberto Muro-Reyes, Claudio Arzola-Álvarez, Robin C. Anderson, Roger B. Harvey
Publikováno v:
Frontiers in Veterinary Science, Vol 9 (2022)
Nitroethane is a potent methane-inhibitor for ruminants but little is known regarding simultaneous effects of repeated administration on pre- and post-gastric methane-producing activity and potential absorption and systemic accumulation of nitroethan
Externí odkaz:
https://doaj.org/article/af52b732bb5f415f89dafe19132e62a6
Autor:
Elizabeth A. Latham, Robin C. Anderson, Lauren R. Wottlin, Toni L. Poole, Tawni L. Crippen, Wayne D. Schlosser, Roger B. Harvey, Michael E. Hume
Publikováno v:
Pathogens, Vol 11, Iss 11, p 1381 (2022)
Yersinia ruckeri is an important fish pathogen causing enteric redmouth disease. Antibiotics have traditionally been used to control this pathogen, but concerns of antibiotic resistance have created a need for alternative interventions. Presently, ch
Externí odkaz:
https://doaj.org/article/061ad056b05e4e6e81cb764031af5d7c
Autor:
Robin C. Anderson, Gizem Levent, Branko T. Petrujkić, Roger B. Harvey, Michael E. Hume, Haiqi He, Kenneth J. Genovese, Ross C. Beier, Toni L. Poole, Tawni L. Crippen, David J. Nisbet
Publikováno v:
Frontiers in Veterinary Science, Vol 8 (2021)
Strategies are sought to reduce the carriage and dissemination of zoonotic pathogens and antimicrobial-resistant microbes within food-producing animals and their production environment. Thymol (an essential oil) is a potent bactericide in vitro but i
Externí odkaz:
https://doaj.org/article/3ab7fac7bacd4a78822043093f4a3719
Autor:
Ross C. Beier, Kathleen Andrews, Michael E. Hume, Muhammad Umar Sohail, Roger B. Harvey, Toni L. Poole, Tawni L. Crippen, Robin C. Anderson
Publikováno v:
Microorganisms, Vol 9, Iss 11, p 2401 (2021)
Staphylococcus aureus (S. aureus) causes gastrointestinal illness worldwide. Disinfectants are used throughout the food chain for pathogenic bacteria control. We investigated S. aureus bioavailability in swine Mandibular lymph node tissue (MLT) and p
Externí odkaz:
https://doaj.org/article/fba0ebcfa9a44a4b82f09477741d0a80
Autor:
Gizem Levent, Robin C. Anderson, Branko Petrujkić, Toni L. Poole, Haiqi He, Kenneth J. Genovese, Michael E. Hume, Ross C. Beier, Roger B. Harvey, David J. Nisbet
Publikováno v:
Microorganisms, Vol 9, Iss 4, p 860 (2021)
The gut of food-producing animals is a reservoir for foodborne pathogens. Thymol is bactericidal against foodborne pathogens but rapid absorption of thymol from the proximal gut precludes the delivery of effective concentrations to the lower gut wher
Externí odkaz:
https://doaj.org/article/5af69753f28844e6aff5a93ab2ecc529