Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Rogério Oliveira Anese"'
Autor:
Auri Brackmann, Rogério Oliveira Anese, Anderson Weber, Vanderlei Both, Adriano Roque de Gasperin, Elizandra Pivotto Pavanello
Publikováno v:
Semina: Ciências Agrárias, Vol 34, Iss 3, Pp 1185-1194 (2013)
The aim of this study was evaluated initial low oxygen stress (ILOS) and the interaction with 1-methylcyclopropene (1-MCP) during ultralow oxygen (ULO) storage in maintenance of ‘Royal Gala’ apple quality. The experiment was conducted in a comple
Externí odkaz:
https://doaj.org/article/49a5d68a6709451492cbeffe3a992074
Autor:
Josuel Alfredo Vilela Pinto, Alessandro Dal'Col Lúcio, Marcelo Ceretta, Auri Brackmann, Rogério Oliveira Anese
Publikováno v:
Semina: Ciências Agrárias, Vol 32, Iss 4, Pp 1489-1496 (2011)
The aim of this research was to evaluate the tolerance of ‘Fuji’ apple at low temperatures during the different periods at the beginning or end of storage as well as its effect on fruit quality. The treatments consisted of temperatures (-0.5 ° C
Externí odkaz:
https://doaj.org/article/7bedcfb5d81542718b806eb6f71959e6
Autor:
Auri Brackmann, Fabio Rodrigo Thewes, Rogério Oliveira Anese, Deiverson Luiz Ceconi, Wanderlei Linke Júnior
Publikováno v:
Bioscience Journal, Vol 29, Iss 6 (2013)
The aim of the present study was determine the O2 and CO2 levels for active modified atmosphere (MAP), besides evaluate 1-MCP effect about pulp softening delaying and skin browning during shelf life of persimmon fruit after storage in controlled atmo
Externí odkaz:
https://doaj.org/article/a357d48526bb4a459913c4d7be8090af
Autor:
MAYARA CRISTIANA STANGER, CRISTIANO ANDRÉ STEFFENS, CASSANDRO VIDAL TALAMINI DO AMARANTE, AURI BRACKMANN, ROGÉRIO OLIVEIRA ANESE
Publikováno v:
Revista Brasileira de Fruticultura, Vol 39, Iss 2
ABSTRACT Recent studies have shown that passive modified atmosphere storage (MA) delays the ripening of ‘Laetitia’ plums but it increases the incidence of internal browning in comparison to cold storage (CS), possibly due to high CO2 and/or ethyl
Externí odkaz:
https://doaj.org/article/e9a10e55d81e416f8eb64bced7336ad2
Autor:
Auri Brackmann, Rogério Oliveira Anese, Anderson Weber, Vanderlei Both, Adriano Roque de Gasperin, Elizandra Pivotto Pavanello
Publikováno v:
Semina: Ciências Agrárias, Vol 34, Iss 3, Pp 1185-1194 (2013)
The aim of this study was evaluated initial low oxygen stress (ILOS) and the interaction with 1-methylcyclopropene (1-MCP) during ultralow oxygen (ULO) storage in maintenance of ‘Royal Gala’ apple quality. The experiment was conducted in a comple
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doajarticles::bf6ba86e9e1820a0babc7f5fd43cbf13
http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/13223
http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/13223
Autor:
Josuel Alfredo Vilela Pinto, Alessandro Dal'Col Lúcio, Marcelo Ceretta, Auri Brackmann, Rogério Oliveira Anese
Publikováno v:
Semina: Ciências Agrárias, Vol 32, Iss 4, Pp 1489-1496 (2011)
The aim of this research was to evaluate the tolerance of ‘Fuji’ apple at low temperatures during the different periods at the beginning or end of storage as well as its effect on fruit quality. The treatments consisted of temperatures (-0.5 ° C
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doajarticles::29f744da0d793732b81cd51abf2e5792
http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/5194
http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/5194
Autor:
AURI BRACKMANN, VAGNER LUDWIG, FABIO RODRIGO THEWES, ROGERIO OLIVEIRA ANESE, ERANI ELISEU SCHULTZ, MAGNO ROBERTO PASQUETTI BERGETTI
Publikováno v:
Revista Brasileira de Fruticultura, Vol 39, Iss 5 (2017)
ABSTRACT The aim of this work was to evaluate the effect of ethanol and two nitric oxide dose applications on the maintenance of the post-storage quality of ‘Galaxy’ apple during storage under controlled atmosphere (CA). Treatments evaluated were
Externí odkaz:
https://doaj.org/article/eaf790b4e05c467f8c51518cb1609adb