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pro vyhledávání: '"Rogério D'Antonio Pires"'
Autor:
Rogério Cury Pires, Julia da Costa Calumby, Roice Eliana Rosim, Rogério D’Antonio Pires, Aline Moreira Borowsky, Sher Ali, Esther Lima de Paiva, Ramon Silva, Tatiana Colombo Pimentel, Adriano Gomes da Cruz, Carlos Augusto Fernandes de Oliveira, Carlos Humberto Corassin
Publikováno v:
Foods, Vol 13, Iss 20, p 3299 (2024)
Biological decontamination strategies using microorganisms to adsorb aflatoxins have shown promising results for reducing the dietary exposure to these contaminants. In this study, the ability of inactivated biomasses of Lacticaseibacillus rhamnosus
Externí odkaz:
https://doaj.org/article/ac60c4c193b64ab28ec7557bb484d004
