Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Rofiat Abdus-Salaam"'
Autor:
Rofiat, Abdus-Salaam1 (AUTHOR), Fanelli, Francesca2 (AUTHOR) francesca.fanelli@ispa.cnr.it, Atanda, Olusegun3 (AUTHOR), Sulyok, Michael4 (AUTHOR), Cozzi, Giuseppe2 (AUTHOR), Bavaro, Simona2 (AUTHOR), Krska, Rudolf4 (AUTHOR), Logrieco, Antonio F.2 (AUTHOR), Ezekiel, Chibundu N.5 (AUTHOR)
Publikováno v:
Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment. Jun2015, Vol. 32 Issue 6, p950-959. 10p.
Fungal isolates and metabolites in locally processed rice from five agro-ecological zones of Nigeria
Autor:
Olusegun Atanda, Micheal Sulyok, Francesca Fanelli, Rudolf Krska, Simona L. Bavaro, Antonio Logrieco, Chibundu N. Ezekiel, Giuseppe Cozzi, Waheed A. Salami, Rofiat Abdus-Salaam
Publikováno v:
Food additives & contaminants. Part B, Surveillance
(2016). doi:10.1080/19393210.2016.1215354
info:cnr-pdr/source/autori:Rofiat Abdus-Salaam-a, Olusegun Atanda-b, Francesca Fanelli-c, Micheal Sulyok-d, Giuseppe Cozzi-c, Simona Bavaro-c, Rudolf Krska-d, Antonio F. Logrieco-c, Chibundu N. Ezekiel-e and Waheed A. Salami-f/titolo:Fungal isolates and metabolites in locally processed rice from five agro-ecological zones of Nigeria/doi:10.1080%2F19393210.2016.1215354/rivista:Food additives & contaminants. Part B, Surveillance (Print)/anno:2016/pagina_da:/pagina_a:/intervallo_pagine:/volume
(2016). doi:10.1080/19393210.2016.1215354
info:cnr-pdr/source/autori:Rofiat Abdus-Salaam-a, Olusegun Atanda-b, Francesca Fanelli-c, Micheal Sulyok-d, Giuseppe Cozzi-c, Simona Bavaro-c, Rudolf Krska-d, Antonio F. Logrieco-c, Chibundu N. Ezekiel-e and Waheed A. Salami-f/titolo:Fungal isolates and metabolites in locally processed rice from five agro-ecological zones of Nigeria/doi:10.1080%2F19393210.2016.1215354/rivista:Food additives & contaminants. Part B, Surveillance (Print)/anno:2016/pagina_da:/pagina_a:/intervallo_pagine:/volume
This study reports the distribution of fungal isolates and fungal metabolites that naturally contaminate locally processed rice from five agro-ecological zones of Nigeria. The fungal species were isolated by the dilution plate technique and identifie
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::39651396f919cc730d59f97f2d7019b5
http://www.cnr.it/prodotto/i/358218
http://www.cnr.it/prodotto/i/358218
