Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Rodrigo O.M.A. de Souza"'
Autor:
JULIANA M. DE SOUZA, RENAN GALAVERNA, ALINE A.N. DE SOUZA, TIMOTHY J. BROCKSOM, JULIO C. PASTRE, RODRIGO O.M.A. DE SOUZA, KLEBER T. DE OLIVEIRA
Publikováno v:
Anais da Academia Brasileira de Ciências, Vol 90, Iss 1 suppl 2, Pp 1131-1174
ABSTRACT We present a comprehensive review of the advent and impact of continuous flow chemistry with regard to the synthesis of natural products and drugs, important pharmaceutical products and definitely responsible for a revolution in modern healt
Externí odkaz:
https://doaj.org/article/ab9a1b7e5c4247eeb1ddb7b0aacb1f57
Autor:
Luiza A.D. Benincá, Alexandre S. França, Gabriela C. Brêda, Raquel A.C. Leão, Rodrigo V. Almeida, Frank Hollmann, Rodrigo O.M.A. de Souza
Publikováno v:
Molecular Catalysis, 528
The fatty acid photodecarboxylase from Chlorella variabilis NC64A (CvFAP) promotes the elimination of CO2 from fatty acids (Cn) producing the corresponding hydrocarbon (Cn-1). Therefore, this enzyme is of great biotechnological interest since it can
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::284c91bab4b6e90e71e57eb1a9b32a7a
http://resolver.tudelft.nl/uuid:c82dcc5a-6446-4298-85e4-bcae7e7e2ec4
http://resolver.tudelft.nl/uuid:c82dcc5a-6446-4298-85e4-bcae7e7e2ec4
Publikováno v:
Zuin, V G & de Souza, R O M A 2020, ' Green and Sustainable Chemistry in South America : What have been done and seen there? ', Current Opinion in Green and Sustainable Chemistry, vol. 26, 100408 . https://doi.org/10.1016/j.cogsc.2020.100408
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bb5757a31d4d444643c1f48be42c654b
https://www.mendeley.com/catalogue/e66da676-8ee4-324a-80f2-83ded5a3fc02/
https://www.mendeley.com/catalogue/e66da676-8ee4-324a-80f2-83ded5a3fc02/
Autor:
Sneha Acharya, Kushagra Agrawal, Anderson R. Aguillón, Gaffer Ahmed, Muhammad Sajid Hamid Akash, Chetna Ameta, Rakshit Ameta, Bubun Banerjee, Marco A. de M. Bezerra, Kaushik Chanda, Anshu Dandia, Rodrigo O.M.A. de Souza, Anton V. Dolzhenko, Apurba Dutta, Mauro R.B.P. Gomez, Sharoni Gupta, Kamran Haider, null Inamuddin, Komal Jabeen, Kajal S. Jaiswal, Gurpreet Kaur, Nanda Kishore, Manashjyoti Konwar, Felicia Phei Lin Lim, S. Malini, Shadpour Mallakpour, Akanksh Mamidala, Anjani Mamidala, Priya G. Nakade, The Thai Nguyen, Vijay Parewa, Sonam Parihar, P.V. Naga Prapurna, Pinki B. Punjabi, K.S. Anantha Raju, R. Nishanth Rao, Virendra K. Rathod, Kuldeep S. Rathore, Kanwal Rehman, Pratibha Saini, Diganta Sarma, Sujit Sen, Ruchi Sharma, Gourav Singh, Fariba Sirous, Srinath Suranani, Phuong Hoang Tran, Maryam Tukhani
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e0321aecf50bc0bcda45cd1c45ab5a0e
https://doi.org/10.1016/b978-0-12-819539-0.09992-9
https://doi.org/10.1016/b978-0-12-819539-0.09992-9
O conceito Biotecnologia é bastante geral e engloba uma ampla variedade de procedimentos para a modificação de organismos vivos com o objetivo de permitir e/ou melhorar a produção de um determinado bioproduto. Ao contrário de uma disciplina cie
Autor:
Samantha K. Au, Andreas S. Bommarius, Chen Cao, Pere Clapés, Rodrigo O.M.A. de Souza, Brent D. Feske, Michael J. Fink, Animesh Goswami, Gideon Grogan, Harald Gröger, Jonathan Groover, Melissa L.E. Gutarra, Romas Kazlauskas, Tomoko Matsuda, Marko D. Mihovilovic, Leandro S.M. Miranda, Thomas S. Moody, Ramesh N. Patel, Laila Roper, J. David Rozzell, Florian Rudroff, Jon D. Stewart
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5a63710767a88ab150f7c9ef6d8e4bcd
https://doi.org/10.1016/b978-0-12-411518-7.00016-0
https://doi.org/10.1016/b978-0-12-411518-7.00016-0
Publikováno v:
Mini-Reviews in Organic Chemistry. 7:212-220
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f535c724d3e4e599ee472ea35fbfac15
https://doi.org/10.2174/157019310791384119
https://doi.org/10.2174/157019310791384119