Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Rodrigo Lisboa Santos"'
Autor:
Henrique de Souza Luche, José Antônio Gonzalez da Silva, Rafael Nornberg, Maraisa Crestani Hawerroth, Solange Ferreira da Silveira Silveira, Vanderlei da Rosa Caetano, Rodrigo Lisboa Santos, Ricardo Garcia Figueiredo, Luciano Carlos da Maia, Antônio Costa de Oliveira
Publikováno v:
Ciência Rural, Vol 47, Iss 1
ABSTRACT: The stay-green character has been related to greater stress tolerance and yield through longer activity of the photosynthetic apparatus. Association of this character with grain yield may be linked to a network of features other than the gr
Externí odkaz:
https://doaj.org/article/f7fcba3e1d9146a4a89bf1b8ab3d1f50
Autor:
Rodrigo Lisboa Santos, Ricardo Garcia Figueiredo, José A. G. da Silva, Rafael Nornberg, Vanderlei da Rosa Caetano, Antonio Costa de Oliveira, Henrique de Souza Luche, Maraisa Crestani Hawerroth, Luciano Carlos da Maia, Solange Ferreira da Silveira Silveira
Publikováno v:
Ciência Rural v.47 n.1 2017
Ciência Rural
Universidade Federal de Santa Maria (UFSM)
instacron:UFSM
Ciência Rural, Volume: 47, Issue: 1, Article number: e20160583, Published: 08 DEC 2016
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
Ciência Rural, Vol 47, Iss 1
Ciência Rural
Universidade Federal de Santa Maria (UFSM)
instacron:UFSM
Ciência Rural, Volume: 47, Issue: 1, Article number: e20160583, Published: 08 DEC 2016
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
Ciência Rural, Vol 47, Iss 1
The stay-green character has been related to greater stress tolerance and yield through longer activity of the photosynthetic apparatus. Association of this character with grain yield may be linked to a network of features other than the grain mass.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8d3dea5234254761df703958fb1770aa
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782017000100204
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782017000100204
Autor:
Henrique de Souza Luche, Luciano Carlos da Maia, Ricardo Garcia Figueiredo, Rafael Nornberg, Antonio Costa de Oliveira, Rodrigo Lisboa Santos, Rodrigo Danielowski, Moacir Cardoso Elias, Eder Licieri Groli, José Antonio Gonzalez da Silva
Publikováno v:
African Journal of Agricultural Research. 10:1719-1727
The pre-harvest sprouting (PHS) in wheat Triticum aestivum L. is a phenomenon that reduces productivity, degrades starch and depreciates the quality of flour. The objective was to evaluate the per se performance of traits linked to grain yield and to
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f37b76c0e370233aec7029e2c0e349d9
https://doi.org/10.5897/ajar2014.9327
https://doi.org/10.5897/ajar2014.9327