Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Rodrigo L Domingos"'
PSVI-5 Effect of probiotic supplementation on performance and intestinal integrity in weaned piglets
Autor:
Larissa A Cardoso, Stephane A Motta, Rodrigo L Domingos, Flavio Igor G Rebordoes, Henrique G Brand, Fabrina de Sousa Luna, E. A. Moraes, Mateus F Gonçalves, Débora Cristine de Oliveira Carvalho, Illa Carla S Carvalho, Maria M Luspa, B.A.N. Silva
Publikováno v:
J Anim Sci
Probiotics are being considered as an alternative means to reduce pathogen infection and improve animal health especially around the time of weaning. The objective of our study was to evaluate the effects of the use of a probiotic in diets for piglet
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e7ae63ab33dfce7abbf8a7086537088e
https://europepmc.org/articles/PMC8506336/
https://europepmc.org/articles/PMC8506336/
Autor:
Idael Mateus Goes Lopes, B.A.N. Silva, David V Jacob, Lis Lorena Melúcio Guedes, Fernanda Schäfer Hackenhaar, Damien Preveraud, Rodrigo L Domingos, Mara da Silveira Benfato, Eduardo Micotti da Gloria, Tiago Boeira Salomon, Dalton de Oliveira Fontes, Erika Vivian Santos, Larissa A Cardoso, Valesca Lima, Wagner Azis Garcia de Araújo
Publikováno v:
Repositório Institucional da USP (Biblioteca Digital da Produção Intelectual)
Universidade de São Paulo (USP)
instacron:USP
J Anim Sci
Universidade de São Paulo (USP)
instacron:USP
J Anim Sci
Ingestion of mycotoxins can result in many problems, including decreased growth rates and immune suppression. The present study aimed to evaluate the impact of the supplementation of a mycotoxin deactivator composed by adsorbent clay minerals; inacti
Autor:
David V Jacob, B.A.N. Silva, Débora Cristine de Oliveira Carvalho, Illa Carla S Carvalho, Mateus F Gonçalves, Hysla M Cardoso, E. A. Moraes, Larissa A Cardoso, Simon Eskinazi, Rodrigo L Domingos, Flavio Igor G Rebordoes, Fabrina de Sousa Luna
Publikováno v:
J Anim Sci
Water is an absolute requirement in the daily needs of the pig. It has been suggested that after weaning, pigs may not consume enough water which impacts in their hydration. It is commonly known that providing water to piglets encourages higher feed
Autor:
Dalton Araújo, Steve Habit, Simon Eskinazi, S.A.B. da Motta, Mateus F Gonçalves, Hysla M Cardoso, Wagner Azis Garcia de Araújo, Rafaela Evangelista, H.A.F. Miranda, Flavio Igor G Rebordoes, Rodrigo L Domingos, David V Jacob, B.A.N. Silva, Iara Ataíde
Publikováno v:
Livestock Science. 250:104559
A total of 60 mixed parity sows were used in our study to evaluate the impact of the supplementation of a feed flavour during lactation on their feeding behaviour under tropical climatic conditions. Sows were distributed in a 2 x 2 factorial experime
Autor:
H.A.F. Miranda, Mateus F Gonçalves, T.C.C. de Alkmim, B.A.N. Silva, Larissa A Cardoso, S.A.B. da Motta, Rodrigo L Domingos, F. Bravo de Laguna, Flavio Igor G Rebordoes, Hysla M Cardoso, Steve Habit, Wagner Azis Garcia de Araújo, Rafaela Evangelista
Publikováno v:
Repositório Institucional da UFMG
Universidade Federal de Minas Gerais (UFMG)
instacron:UFMG
Universidade Federal de Minas Gerais (UFMG)
instacron:UFMG
Under heat stress, sows reduce voluntary feed intake to reduce heat production. To improve the health and performance of sows, live yeasts have been used, and may have potential to reduce heat stress. Therefore, the present study aimed to evaluate th