Výsledky vyhledávání - "Rodrigo J. M. Sousa"

Akademický článek

Consumption of fermented dairy products is associated with lower anxiety levels in Azorean university students

Autor: Rodrigo J. M. Sousa, José A. B. Baptista, Célia C. G. Silva

Publikováno v: Frontiers in Nutrition, Vol 9 (2022)

A growing number of studies have found that the gut microbiota is involved in a variety of psychological processes and neuropsychiatric disorders, which include mood and anxiety disorders. Consumption of dairy products may contain bioactive compounds

Externí odkaz: https://doaj.org/article/e8f16615c24e469bbde16313a4653b0b

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Akademický článek

Evaluation of gamma-aminobutyric acid content in Portuguese cheeses with protected designation of origin status.

Autor: Sousa, Rodrigo J. M., Ribeiro, Susana C., Baptista, José A. B., Silva, Célia C. G.

Publikováno v: Journal of Dairy Research; Feb2023, Vol. 90 Issue 1, p88-91, 4p

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Periodical

AVALIAÇÃO DO TEOR DE ÁCIDO GAMA-AMINOBUTÍRICO EM QUEIJOS PORTUGUESES COM ESTATUTO DE DENOMINAÇÃO DE ORIGEM PROTEGIDA. (Portuguese)

Publikováno v: Ruminantes; abr-jun2023, Issue 49, p86-86, 1/4p

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Periodical

MICRÓBIOS FECAIS DE CANGURU PODEM REDUZIR AS EMISSÕES DE METANO DAS VACAS. (Portuguese)

Publikováno v: Ruminantes; abr-jun2023, Issue 49, p86-86, 2/3p

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