Dry heating, moist heating, and microwave irradiation of cold-climate-adapted barley grain-Effects on ruminant-relevant carbohydrate and molecular structural spectral profiles.

Autor: Feng X; Department of Animal and Poultry Science, College of Agriculture and Bioresources, University of Saskatchewan, Saskatoon, Saskatchewan, Canada.; School of Life Science and Engineering, Foshan University, Foshan, China., Prates LL; Department of Animal and Poultry Science, College of Agriculture and Bioresources, University of Saskatchewan, Saskatoon, Saskatchewan, Canada., Rodríguez Espinosa ME; Department of Animal and Poultry Science, College of Agriculture and Bioresources, University of Saskatchewan, Saskatoon, Saskatchewan, Canada., Peng Q; Animal Nutrition Institute, Sichuan Agricultural University, Sichuan, China., Zhang H; School of Life Science and Engineering, Foshan University, Foshan, China., Zhang W; Henan University of Animal Husbandry and Economy, Zhengzhou, China., Yu P; Department of Animal and Poultry Science, College of Agriculture and Bioresources, University of Saskatchewan, Saskatoon, Saskatchewan, Canada.

Publikováno v: Journal of animal physiology and animal nutrition [J Anim Physiol Anim Nutr (Berl)] 2023 Jan; Vol. 107 (1), pp. 113-120. Date of Electronic Publication: 2022 Mar 29.

Research progress in structural and nutritional characterization and technologically processing impact on cool-season adapted oat and barley cereal kernels with wet chemistry and advanced vibrational molecular spectroscopy.

Autor: Tosta MR; Department of Animal and Poultry Science, College of Agriculture and Bioresources, University of Saskatchewan, Saskatoon, Canada., Prates LL; Department of Animal and Poultry Science, College of Agriculture and Bioresources, University of Saskatchewan, Saskatoon, Canada., Feng X; Department of Animal and Poultry Science, College of Agriculture and Bioresources, University of Saskatchewan, Saskatoon, Canada.; School of Life Science and Engineering, Foshan University, Foshan, China., Rodríguez-Espinosa ME; Department of Animal and Poultry Science, College of Agriculture and Bioresources, University of Saskatchewan, Saskatoon, Canada., Zhang H; Department of Animal and Poultry Science, College of Agriculture and Bioresources, University of Saskatchewan, Saskatoon, Canada.; School of Life Science and Engineering, Foshan University, Foshan, China., Zhang W; Henan University of Animal Husbandry and Economy, Zhengzhou, China., Yu P; Department of Animal and Poultry Science, College of Agriculture and Bioresources, University of Saskatchewan, Saskatoon, Canada.

Publikováno v: Critical reviews in food science and nutrition [Crit Rev Food Sci Nutr] 2022; Vol. 62 (19), pp. 5130-5139. Date of Electronic Publication: 2021 Feb 22.

Carbohydrates molecular structure profiles in relation to nutritional characteristics of newly developed low and normal tannin faba bean varieties in dairy cows analysed by using standard methods and the vibrational molecular spectroscopy (Ft/IR-ATR).

Autor: Rodríguez-Espinosa ME; Department of Animal and Poultry Science, College of Agriculture and Bioresources, University of Saskatchewan, Saskatoon, SK, Canada., Guevara-Oquendo VH; Department of Animal and Poultry Science, College of Agriculture and Bioresources, University of Saskatchewan, Saskatoon, SK, Canada., Yu P; Department of Animal and Poultry Science, College of Agriculture and Bioresources, University of Saskatchewan, Saskatoon, SK, Canada.

Publikováno v: Journal of animal physiology and animal nutrition [J Anim Physiol Anim Nutr (Berl)] 2021 Sep; Vol. 105 (5), pp. 816-831. Date of Electronic Publication: 2021 Apr 25.

Using advanced vibrational molecular spectroscopy (ATR-Ft/IRS) to study heating process induced changes on protein molecular structure of biodegradation residues in cool-climate adapted faba bean seeds: Relationship with rumen and intestinal protein digestion in ruminant systems.

Autor: Deng G; School of Life Science and Engineering, Foshan University, Foshan, China; Department of Animal and Poultry Science, College of Agriculture and Bioresources, University of Saskatchewan, Saskatoon, Canada., Rodríguez-Espinosa ME; Department of Animal and Poultry Science, College of Agriculture and Bioresources, University of Saskatchewan, Saskatoon, Canada., Feng X; School of Life Science and Engineering, Foshan University, Foshan, China; Department of Animal and Poultry Science, College of Agriculture and Bioresources, University of Saskatchewan, Saskatoon, Canada., Guevara-Oquendo VH; Department of Animal and Poultry Science, College of Agriculture and Bioresources, University of Saskatchewan, Saskatoon, Canada., Lei Y; Department of Animal and Poultry Science, College of Agriculture and Bioresources, University of Saskatchewan, Saskatoon, Canada., Yan M; Department of Animal and Poultry Science, College of Agriculture and Bioresources, University of Saskatchewan, Saskatoon, Canada., Yang JC; Department of Animal and Poultry Science, College of Agriculture and Bioresources, University of Saskatchewan, Saskatoon, Canada., Zhang H; School of Life Science and Engineering, Foshan University, Foshan, China. Electronic address: hhzhang2@163.com., Deng H; Henan University of Animal Husbandry and Economy, China., Zhang W; Henan University of Animal Husbandry and Economy, China. Electronic address: zhangwx126@126.com., Peng Q; Department of Animal and Poultry Science, College of Agriculture and Bioresources, University of Saskatchewan, Saskatoon, Canada; Animal Nutrition Institute, Sichuan Agricultural University, China., Samadi; Department of Animal and Poultry Science, College of Agriculture and Bioresources, University of Saskatchewan, Saskatoon, Canada; Animal Science Department, The Faculty of Agriculture, Universitas Syiah Kuala, Banda Aceh, Indonesia., Yu P; Department of Animal and Poultry Science, College of Agriculture and Bioresources, University of Saskatchewan, Saskatoon, Canada. Electronic address: peiqiang.yu@usask.ca.

Publikováno v: Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy [Spectrochim Acta A Mol Biomol Spectrosc] 2020 Jun 15; Vol. 234, pp. 118220. Date of Electronic Publication: 2020 Mar 09.