Biosecurity in dairy goat farms

Autor: Daniela Isabel Brayer Pereira, Sonia Botton, Helton Fernandes dos Santos, Luis Antonio Sangioni, Rodolfo Peixoto, Mateus Matiuzzi da Costa, Bruna Ulsenheimer

Publikováno v: Ciência Rural, Vol 52, Iss 8 (2022)
Ciência Rural, Volume: 52, Issue: 8, Article number: e20210315, Published: 14 FEB 2022
Ciência Rural v.52 n.8 2022
Ciência Rural
Universidade Federal de Santa Maria (UFSM)
instacron:UFSM

The goat milk industry has unquestionably grown in recent years due to the high demand for dairy products, which are considered nutritious and hypoallergenic. As a result, security measures are required in the production chain to provide consumers wi

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