Correlative analysis of the freezing point and of the microbial content of milk produced by indigenous cows bred in a sub-Carpathian mountain area

Autor: Ramona Blidar, Rodica Someșan, Sergiu Adrian Muntean, Alina Nasalean, Laurent Ognean

Publikováno v: Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Veterinary Medicine, Vol 73, Iss 2, Pp 389-393 (2016)

Introduction: Mountainous geo-climatic conditions exert major beneficial influences on the health and welfare of lactating cows and by default on the compositional and microbiological parameters of milk and also on the sensory characteristics of trad

Externí odkaz: https://doaj.org/article/2dd75a78e5a640e5a2ab25bc17b0a329