Investigating the feasibility and the limits of high rate anaerobic winery wastewater treatment using a hybrid-EGSB bio-reactor

Autor: Petropoulos, Evangelos, Cuff, Graham, Huete, Estibaliz, Garcia, Gorka, Wade, Matthew, Spera, Daniela, Aloisio, Loretta, Rochard, Joel, Torres, Alicia, Weichgrebe, Dirk

Publikováno v: In Process Safety and Environmental Protection July 2016 102:107-118

Contributors

Autor: Anjos, Ofélia, Arroyo-Garcia, Rosa, Badland, Sophie, Barroso, João Luis, Belchior, António Pedro, Bernardes, Andréa Moura, Bernardo, Sara, Bota, Josefina, Brault, Charlotte, Buesa, Ignacio, Caldeira, Ilda, Canas, Sara, Carlos, Cristina C.R., Carullo, Daniele, Catarino, Sofia, Celotti, Emilio, Christophe, Angélique, Comuzzo, Piergiorgio, Correia, Carlos, Costa, J. Miguel, Coupel-Ledru, Aude, Couto, José António, de Pinho, Maria Norberta, Dinis, Lia-Tânia, Doligez, Agnès, Döring, Johanna, Duarte, Elizabeth, Escalona, José M., Ettore, Capri, Fernandes, Tiago A., Ferragolo da Veiga, José Francisco, Ferrari, Giovanna, Fragoso, Rita, Fragoso, Rui, Friedel, Matthias, Frioni, Tommaso, Fuentes, Sigfredo, Gago, Jorge, Gago, Pilar, Gazulla, Cristina, Giacobbo, Alexandre, Giraud-Héraud, Eric, Gonçalves, Elsa, Goutouly, Jean-Pascal, Gubiani, Rino, Hendgen, Maximilian, Hipólito, Pedro, Hogg, Timothy Alun, Hospido, Almudena, Intrigliolo, Diego S., Kauer, Randolf, Lambri, Milena, Lebon, Eric, Littlejohn, Meagan, Mainardis, Matia, Marta-Costa, Ana, Martins, Antero, Mas, Albert, Medrano, Hipólito, Moutinho-Pereira, José, Muñoz-Rojas, José, Natolino, Andrea, Oliveira, Margarida, Onofre, João, Pataro, Gianpiero, Pérès, Stéphanie, Pickens, Marcus, Pinto-Correia, Teresa, Poças, Fátima, Portillo, M. Carmen, Raineau, Yann, Raw, Victoria, Rivela, Beatriz, Rivera Méndez, María, Rochard, Joel, Rodrigo, Isabel, Romanini, Elia, Romero-Azorín, Pascual, Saraiva, Artur, Seabra Pinto, Alexandra, Simonneau, Thierry, Stoll, Manfred, Stuart, Lily, Teissedre, Pierre-Louis, Thidell, Åke, This, Patrice, Tortosa, Ignacio, Trigo, Ana, Val, Maria do Carmo M.

Publikováno v: In Improving Sustainable Viticulture and Winemaking Practices 2022:xvii-xxiii