Zobrazeno 1 - 10
of 11
pro vyhledávání: '"Rocha AMS"'
Autor:
Moura SS; School of Nutrition, Postgraduate Program in Health and Nutrition, Research and Study Group on Nutrition and Public Health (GPENSC), Universidade Federal de Ouro Preto, Campus Morro do Cruzeiro, 35400- 000, Ouro Preto, Minas Gerais, Brazil.; Epidemiology Laboratory, Medical School, Universidade Federal de Ouro Preto, Campus Morro do Cruzeiro, 35400-000, Ouro Preto, Minas Gerais, Brazil., de Menezes-Júnior LAA; School of Nutrition, Postgraduate Program in Health and Nutrition, Research and Study Group on Nutrition and Public Health (GPENSC), Universidade Federal de Ouro Preto, Campus Morro do Cruzeiro, 35400- 000, Ouro Preto, Minas Gerais, Brazil.; Epidemiology Laboratory, Medical School, Universidade Federal de Ouro Preto, Campus Morro do Cruzeiro, 35400-000, Ouro Preto, Minas Gerais, Brazil., Rocha AMS; Epidemiology Laboratory, Medical School, Universidade Federal de Ouro Preto, Campus Morro do Cruzeiro, 35400-000, Ouro Preto, Minas Gerais, Brazil., Batista AP; School of Nutrition, Postgraduate Program in Health and Nutrition, Research and Study Group on Nutrition and Public Health (GPENSC), Universidade Federal de Ouro Preto, Campus Morro do Cruzeiro, 35400- 000, Ouro Preto, Minas Gerais, Brazil.; Postgraduate Program in Biological Sciences, Universidade Federal de Ouro Preto, Campus Morro do Cruzeiro, 35400-000, Ouro Preto, Minas Gerais, Brazil., Sabião TDS; School of Nutrition, Postgraduate Program in Health and Nutrition, Research and Study Group on Nutrition and Public Health (GPENSC), Universidade Federal de Ouro Preto, Campus Morro do Cruzeiro, 35400- 000, Ouro Preto, Minas Gerais, Brazil.; Epidemiology Laboratory, Medical School, Universidade Federal de Ouro Preto, Campus Morro do Cruzeiro, 35400-000, Ouro Preto, Minas Gerais, Brazil., de Menezes MC; Department of Clinical and Social Nutrition, Research and Study Group on Nutrition and Public Health (GPENSC), School of Nutrition, Universidade Federal de Ouro Preto, Campus Morro do Cruzeiro, 35400- 000, Ouro Preto, Minas Gerais, Brazil., Machado-Coelho GLL; School of Nutrition, Postgraduate Program in Health and Nutrition, Research and Study Group on Nutrition and Public Health (GPENSC), Universidade Federal de Ouro Preto, Campus Morro do Cruzeiro, 35400- 000, Ouro Preto, Minas Gerais, Brazil.; Epidemiology Laboratory, Medical School, Universidade Federal de Ouro Preto, Campus Morro do Cruzeiro, 35400-000, Ouro Preto, Minas Gerais, Brazil., Carraro JCC; Department of Clinical and Social Nutrition, Research and Study Group on Nutrition and Public Health (GPENSC), School of Nutrition, Universidade Federal de Ouro Preto, Campus Morro do Cruzeiro, 35400- 000, Ouro Preto, Minas Gerais, Brazil., Meireles AL; Department of Clinical and Social Nutrition, Research and Study Group on Nutrition and Public Health (GPENSC), School of Nutrition, Universidade Federal de Ouro Preto, Campus Morro do Cruzeiro, 35400- 000, Ouro Preto, Minas Gerais, Brazil. adriana.meireles@ufop.edu.br.; R. Diogo de Vasconcelos, 122, Ouro Preto, MG, Brazil. adriana.meireles@ufop.edu.br.
Publikováno v:
Diabetology & metabolic syndrome [Diabetol Metab Syndr] 2024 May 30; Vol. 16 (1), pp. 118. Date of Electronic Publication: 2024 May 30.
Autor:
Teixeira GCM; Laboratory of Plant Nutrition, Department of Agricultural Sciences, São Paulo State University (UNESP), Jaboticabal, São Paulo, Brazil., Prado RM; Laboratory of Plant Nutrition, Department of Agricultural Sciences, São Paulo State University (UNESP), Jaboticabal, São Paulo, Brazil., Rocha AMS; Laboratory of Biogeochemistry, Department of Technology, São Paulo State University (UNESP), Jaboticabal, São Paulo, Brazil., Princi MB; Laboratory of Plant Nutrition, Department of Agricultural Sciences, São Paulo State University (UNESP), Jaboticabal, São Paulo, Brazil., de Andrade CS; Laboratory of Plant Nutrition, Department of Agricultural Sciences, São Paulo State University (UNESP), Jaboticabal, São Paulo, Brazil.
Publikováno v:
Frontiers in plant science [Front Plant Sci] 2023 May 31; Vol. 14, pp. 1204836. Date of Electronic Publication: 2023 May 31 (Print Publication: 2023).
Autor:
de Moura SS; Postgraduate Program in Health and Nutrition, Nutrition School, Federal University of Ouro Preto, Ouro Preto 35400000, MG, Brazil.; Epidemiology Laboratory, Medical School, Federal University of Ouro Preto, Ouro Preto 35400000, MG, Brazil., de Menezes-Júnior LAA; Postgraduate Program in Health and Nutrition, Nutrition School, Federal University of Ouro Preto, Ouro Preto 35400000, MG, Brazil.; Epidemiology Laboratory, Medical School, Federal University of Ouro Preto, Ouro Preto 35400000, MG, Brazil., Rocha AMS; Epidemiology Laboratory, Medical School, Federal University of Ouro Preto, Ouro Preto 35400000, MG, Brazil., Batista AP; Epidemiology Laboratory, Medical School, Federal University of Ouro Preto, Ouro Preto 35400000, MG, Brazil.; Postgraduate Program in Biological Sciences, Federal University of Ouro Preto, Ouro Preto 35400000, MG, Brazil., de Menezes MC; Epidemiology Laboratory, Medical School, Federal University of Ouro Preto, Ouro Preto 35400000, MG, Brazil., Carraro JCC; Postgraduate Program in Health and Nutrition, Nutrition School, Federal University of Ouro Preto, Ouro Preto 35400000, MG, Brazil., Machado-Coelho GLL; Postgraduate Program in Health and Nutrition, Nutrition School, Federal University of Ouro Preto, Ouro Preto 35400000, MG, Brazil.; Epidemiology Laboratory, Medical School, Federal University of Ouro Preto, Ouro Preto 35400000, MG, Brazil., Meireles AL; Postgraduate Program in Health and Nutrition, Nutrition School, Federal University of Ouro Preto, Ouro Preto 35400000, MG, Brazil.
Publikováno v:
Nutrients [Nutrients] 2023 Feb 27; Vol. 15 (5). Date of Electronic Publication: 2023 Feb 27.
Autor:
Teixeira GCM; Laboratory of Plant Nutrition, Department of Soils and Fertilizers, São Paulo State University (UNESP), Jaboticabal, São Paulo, Brazil. gelzacarliane@hotmail.com., de Prado RM; Laboratory of Plant Nutrition, Department of Soils and Fertilizers, São Paulo State University (UNESP), Jaboticabal, São Paulo, Brazil., Rocha AMS; Laboratory of Biogeochemistry, Department of Technology, São Paulo State University (UNESP), Jaboticabal, São Paulo, Brazil., de Oliveira Filho ASB; Laboratory of Plant Nutrition, Department of Soils and Fertilizers, São Paulo State University (UNESP), Jaboticabal, São Paulo, Brazil., da Sousa Junior GS; Laboratory of Plant Physiology, Department of Biology Applied to Agriculture, São Paulo State University (UNESP), Jaboticabal, São Paulo, Brazil., Gratão PL; Laboratory of Plant Physiology, Department of Biology Applied to Agriculture, São Paulo State University (UNESP), Jaboticabal, São Paulo, Brazil.
Publikováno v:
Scientific reports [Sci Rep] 2022 Oct 19; Vol. 12 (1), pp. 17487. Date of Electronic Publication: 2022 Oct 19.
Autor:
Moura SS; Nutrition School, Post-Graduate Program in Health and Nutrition, Federal University of Ouro, Preto, Diogo de Vasconcelos 122, Ouro Preto, Minas Gerais, Brazil. samara.moura@aluno.ufop.edu.br.; Epidemiology Laboratory, Medical School, Federal University of Ouro Preto, Ouro Preto, Minas Gerais, Brazil. samara.moura@aluno.ufop.edu.br., Menezes-Júnior LAA; Nutrition School, Post-Graduate Program in Health and Nutrition, Federal University of Ouro, Preto, Diogo de Vasconcelos 122, Ouro Preto, Minas Gerais, Brazil.; Epidemiology Laboratory, Medical School, Federal University of Ouro Preto, Ouro Preto, Minas Gerais, Brazil., Rocha AMS; Epidemiology Laboratory, Medical School, Federal University of Ouro Preto, Ouro Preto, Minas Gerais, Brazil., Lourenção LG; Epidemiology Laboratory, Medical School, Federal University of Ouro Preto, Ouro Preto, Minas Gerais, Brazil., Carraro JCC; Nutrition School, Post-Graduate Program in Health and Nutrition, Federal University of Ouro, Preto, Diogo de Vasconcelos 122, Ouro Preto, Minas Gerais, Brazil., Machado-Coelho GLL; Nutrition School, Post-Graduate Program in Health and Nutrition, Federal University of Ouro, Preto, Diogo de Vasconcelos 122, Ouro Preto, Minas Gerais, Brazil.; Epidemiology Laboratory, Medical School, Federal University of Ouro Preto, Ouro Preto, Minas Gerais, Brazil., Meireles AL; Nutrition School, Post-Graduate Program in Health and Nutrition, Federal University of Ouro, Preto, Diogo de Vasconcelos 122, Ouro Preto, Minas Gerais, Brazil.
Publikováno v:
BMC public health [BMC Public Health] 2022 Sep 16; Vol. 22 (1), pp. 1758. Date of Electronic Publication: 2022 Sep 16.
Autor:
Araújo WBS; Federal Institute of Education, Science and Technology of Pará (IFPA)-Rural Campus of Maraba, Marabá, Pará, Brazil., Teixeira GCM; Department of Agricultural Sciences, São Paulo State University (Unesp), Faculty of Agricultural and Veterinary Sciences (FCAV), Jaboticabal, São Paulo, Brazil. gelzacarliane@hotmail.com., de Mello Prado R; Department of Agricultural Sciences, São Paulo State University (Unesp), Faculty of Agricultural and Veterinary Sciences (FCAV), Jaboticabal, São Paulo, Brazil., Rocha AMS; Department of Technology, São Paulo State University (Unesp), Faculty of Agricultural and Veterinary Sciences (FCAV), Jaboticabal, São Paulo, Brazil.
Publikováno v:
Scientific reports [Sci Rep] 2022 Apr 22; Vol. 12 (1), pp. 6611. Date of Electronic Publication: 2022 Apr 22.
Autor:
Teixeira GCM; Laboratory of Plant Nutrition, Department of Agricultural Sciences, São Paulo State University, São Paulo, Brazil., de Mello Prado R; Laboratory of Plant Nutrition, Department of Agricultural Sciences, São Paulo State University, São Paulo, Brazil., Rocha AMS; Laboratory of Biogeochemistry, Department of Technology, São Paulo State University, São Paulo, Brazil., de Cássia Piccolo M; Laboratory of Nutrient Cycling, Center of Nuclear Energy in Agriculture, University of São Paulo, São Paulo, Brazil.
Publikováno v:
Frontiers in plant science [Front Plant Sci] 2022 Apr 12; Vol. 13, pp. 826512. Date of Electronic Publication: 2022 Apr 12 (Print Publication: 2022).
Autor:
de Oliveira Filho ASB; Department of Agricultural Production Sciences, São Paulo State University (UNESP), Via de Acesso Prof. Paulo Donato Castellane, s/n, Jaboticabal, São Paulo, 14884900, Brazil. antonio.filho@unesp.br., de Mello Prado R; Department of Agricultural Production Sciences, São Paulo State University (UNESP), Via de Acesso Prof. Paulo Donato Castellane, s/n, Jaboticabal, São Paulo, 14884900, Brazil., Teixeira GCM; Department of Agricultural Production Sciences, São Paulo State University (UNESP), Via de Acesso Prof. Paulo Donato Castellane, s/n, Jaboticabal, São Paulo, 14884900, Brazil., de Cássia Piccolo M; Center of Nuclear Energy in Agriculture (CENA), University of São Paulo (USP), Piracicaba, São Paulo, Brazil., Rocha AMS; Department of Technology, São Paulo State University (UNESP), Jaboticabal, São Paulo, Brazil.
Publikováno v:
Scientific reports [Sci Rep] 2021 Oct 22; Vol. 11 (1), pp. 20916. Date of Electronic Publication: 2021 Oct 22.
Autor:
Teixeira GCM; Department of Agricultural Sciences, São Paulo State University (UNESP), Jaboticabal, São Paulo, Brazil., Prado RM; Department of Agricultural Sciences, São Paulo State University (UNESP), Jaboticabal, São Paulo, Brazil., Oliveira KS; Department of Agricultural Sciences, São Paulo State University (UNESP), Jaboticabal, São Paulo, Brazil., Buchelt AC; Department of Agronomy, Mato Grosso State University (UNEMAT), Alta Floresta, Mato Grosso, Brazil., Rocha AMS; Department of Technology, São Paulo State University (UNESP), Jaboticabal, São Paulo, Brazil., Santos MS; Department of Agricultural Sciences, São Paulo State University (UNESP), Jaboticabal, São Paulo, Brazil.
Publikováno v:
PloS one [PLoS One] 2021 Jun 04; Vol. 16 (6), pp. e0252866. Date of Electronic Publication: 2021 Jun 04 (Print Publication: 2021).
Autor:
da Silva JIA; Centro Hospitalar Universitário do Porto, Department of Gastroenterology, Porto, Portugal., Caetano C; Centro Hospitalar Universitário do Porto, Department of Gastroenterology, Porto, Portugal., da Rocha AMS; Centro Hospitalar Universitário do Porto, General Surgery Service, Colorectal Unit, Porto, Portugal., Lamas NJ; Centro Hospitalar Universitário do Porto, Pathology Department, Anatomic Pathology Service, Porto, Portugal.; University of Minho, School of Medicine, Life and Health Sciences Research Institute (ICVS), Braga, Portugal.; ICVS/3B's, PT Government Associate Laboratory, Braga, Guimarães, Portugal., Lago P; Centro Hospitalar Universitário do Porto, Department of Gastroenterology, Porto, Portugal., Pedroto IMTC; Centro Hospitalar Universitário do Porto, Department of Gastroenterology, Porto, Portugal.; University of Porto, Abel Salazar Biomedical Sciences Institute, Porto, Portugal.
Publikováno v:
Autopsy & case reports [Autops Case Rep] 2020 Dec 08; Vol. 11, pp. e2020211. Date of Electronic Publication: 2020 Dec 08.