Zobrazeno 1 - 10
of 21
pro vyhledávání: '"Robin Rosset"'
Autor:
Anna Surowska, Prasanthi Jegatheesan, Vanessa Campos, Anne-Sophie Marques, Léonie Egli, Jérémy Cros, Robin Rosset, Virgile Lecoultre, Roland Kreis, Chris Boesch, Bertrand Pouymayou, Philippe Schneiter, Luc Tappy
Publikováno v:
Nutrients, Vol 11, Iss 1, p 209 (2019)
Sucrose overfeeding increases intrahepatocellular (IHCL) and intramyocellular (IMCL) lipid concentrations in healthy subjects. We hypothesized that these effects would be modulated by diet protein/fat content. Twelve healthy men and women were studie
Externí odkaz:
https://doaj.org/article/d93244f619e64f2fab4bb996db8a0f37
Autor:
Robin Rosset, Virgile Lecoultre, Léonie Egli, Jérémy Cros, Valentine Rey, Nathalie Stefanoni, Valérie Sauvinet, Martine Laville, Philippe Schneiter, Luc Tappy
Publikováno v:
Nutrients, Vol 9, Iss 4, p 411 (2017)
Glucose-fructose ingestion increases glucose and lactate oxidation during exercise. We hypothesized that training with glucose-fructose would induce key adaptations in lactate metabolism. Two groups of eight sedentary males were endurance-trained for
Externí odkaz:
https://doaj.org/article/4c5de140e6264e8ca69cd1898b4bfc76
Autor:
Lia Bally, Patrick Kempf, Thomas Zueger, Christian Speck, Nicola Pasi, Carlos Ciller, Katrin Feller, Hannah Loher, Robin Rosset, Matthias Wilhelm, Chris Boesch, Tania Buehler, Ayse S. Dokumaci, Luc Tappy, Christoph Stettler
Publikováno v:
Nutrients, Vol 9, Iss 2, p 164 (2017)
This paper aims to compare the metabolic effects of glucose-fructose co-ingestion (GLUFRU) with glucose alone (GLU) in exercising individuals with type 1 diabetes mellitus. Fifteen male individuals with type 1 diabetes (HbA1c 7.0% ± 0.6% (53 ± 7 mm
Externí odkaz:
https://doaj.org/article/86e2ed1b4c0148a4b0f308cfc6f6e23d
Autor:
Robin Rosset, Camille Crézé, Luc Tappy, Philippe Schneiter, Jérémy Cros, Lucie Bidlingmeyer, Nathalie Stefanoni, Kevin Seyssel
Publikováno v:
Nutrition & Diabetes, Vol 10, Iss 1, Pp 1-8 (2020)
Nutrition & Diabetes
Nutrition & diabetes, vol. 10, no. 1, pp. 1
Nutrition & Diabetes
Nutrition & diabetes, vol. 10, no. 1, pp. 1
Background The mechanisms by which chronic stress increases the risk of non-communicable diseases remain poorly understood. On one hand, chronic stress may increase systemic vascular resistance (SVR) and blood pressure, which may lead to blood vessel
Autor:
Nathalie Stefanoni, Camille Crézé, Jérémy Cros, Valentine Rey, Philippe Schneiter, Célia Francey, Robin Rosset, Luc Tappy, Kevin Seyssel
Publikováno v:
Clinical Nutrition ESPEN. 29:125-132
Summary Background & aims The presence of specific fructose transporters and fructose metabolizing enzymes has now been demonstrated in the skeletal muscle, brain, heart, adipose tissue and many other tissues. This suggests that fructose may be direc
Publikováno v:
European Journal of Sport Science. 17:874-884
Carbohydrate ingestion can improve endurance exercise performance. In the past two decades, research has repeatedly reported the performance benefits of formulations comprising both glucose and fructose (GLUFRU) over those based on glucose (GLU). Thi
Autor:
Luc Tappy, Robin Rosset
Publikováno v:
Sports Medicine. 47:23-32
Substantial amounts of fructose are present in our diet. Unlike glucose, this hexose cannot be metabolized by most cells and has first to be converted into glucose, lactate or fatty acids by enterocytes, hepatocytes and kidney proximal tubule cells,
Autor:
Robin Rosset, Luc Tappy
Publikováno v:
The Journal of Physiology
Fructose metabolism is generally held to occur essentially in cells of the small bowel, the liver, and the kidneys expressing fructolytic enzymes (fructokinase, aldolase B and a triokinase). In these cells, fructose uptake and fructolysis are unregul
Autor:
Jérémy Cros, Virgile Lecoultre, Bertrand Pouymayou, Anna Surowska, Chris Boesch, Léonie Egli, Robin Rosset, Anne-Sophie Marques, Roland Kreis, Vanessa Campos, Luc Tappy, Philippe Schneiter, P. Jegatheesan
Publikováno v:
Nutrients
Volume 11
Issue 1
Nutrients, vol. 11, no. 1
Surowska, Anna; Jegatheesan, Prasanthi; Campos, Vanessa; Marques, Anne-Sophie; Egli, Léonie; Cros, Jérémy; Rosset, Robin; Lecoultre, Virgile; Kreis, Roland; Boesch, Christoph Hans; Pouymayou, Bertrand Michel Marie; Kreis, Roland; Tappy, Luc (2019). Effects of Dietary Protein and Fat Content on Intrahepatocellular and Intramyocellular Lipids during a 6-Day Hypercaloric, High Sucrose Diet: A Randomized Controlled Trial in Normal Weight Healthy Subjects. Nutrients, 11(1) Molecular Diversity Preservation International MDPI 10.3390/nu11010209
Nutrients, Vol 11, Iss 1, p 209 (2019)
Volume 11
Issue 1
Nutrients, vol. 11, no. 1
Surowska, Anna; Jegatheesan, Prasanthi; Campos, Vanessa; Marques, Anne-Sophie; Egli, Léonie; Cros, Jérémy; Rosset, Robin; Lecoultre, Virgile; Kreis, Roland; Boesch, Christoph Hans; Pouymayou, Bertrand Michel Marie; Kreis, Roland; Tappy, Luc (2019). Effects of Dietary Protein and Fat Content on Intrahepatocellular and Intramyocellular Lipids during a 6-Day Hypercaloric, High Sucrose Diet: A Randomized Controlled Trial in Normal Weight Healthy Subjects. Nutrients, 11(1) Molecular Diversity Preservation International MDPI 10.3390/nu11010209
Nutrients, Vol 11, Iss 1, p 209 (2019)
Sucrose overfeeding increases intrahepatocellular (IHCL) and intramyocellular (IMCL) lipid concentrations in healthy subjects. We hypothesized that these effects would be modulated by diet protein/fat content. Twelve healthy men and women were studie
Autor:
Roland Kreis, Raphael Heinzer, Bertrand Pouymayou, Philippe Schneiter, Robin Rosset, Françoise Cornette, Virgile Lecoultre, Chris Boesch, Léonie Egli, Enea Pianezzi, Jérémy Cros, José Haba-Rubio, Luc Tappy
Publikováno v:
Cros, Jérémy; Pianezzi, Enea; Rosset, Robin; Egli, Léonie; Schneiter, Philippe; Cornette, Françoise; Pouymayou, Bertrand Michel Marie; Heinzer, Raphaël; Tappy, Luc; Kreis, Roland; Boesch, Chris; Haba-Rubio, José; Lecoultre, Virgile (2019). Impact of sleep restriction on metabolic outcomes induced by overfeeding: a randomized controlled trial in healthy individuals. The American journal of clinical nutrition, 109(1), pp. 17-28. Oxford University Press 10.1093/ajcn/nqy215
Background Overconsumption of energy-dense foods and sleep restriction are both associated with the development of metabolic and cardiovascular diseases, but their combined effects remain poorly evaluated. Objective The aim of this study was to asses
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e69be5fa8ea7ffbc99baeaff4fe22b0d
https://boris.unibe.ch/125011/1/CMI-3-173.pdf
https://boris.unibe.ch/125011/1/CMI-3-173.pdf