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pro vyhledávání: '"Robin Dipietro"'
Publikováno v:
International Journal of Contemporary Hospitality Management. 34:836-858
Purpose This study aims to identify key factors that affected US respondents’ dining behavior at restaurants during the midst of the COVID-19 pandemic. Design/methodology/approach Due to the lack of a prior framework or model to test customers’ p
Publikováno v:
International Journal of Hospitality Management. 106:103297