Zobrazeno 1 - 10
of 76
pro vyhledávání: '"Robin Dando"'
Publikováno v:
Fermentation, Vol 9, Iss 10, p 865 (2023)
Fermentation is a critical step in the production of coffee when following standard wet processing, one of the most common methods used to remove the mucilage layer from coffee cherries. During this step, the de-pulped coffee cherries undergo ferment
Externí odkaz:
https://doaj.org/article/76a35710432f43238ced0cc7a26b5272
Autor:
Jordan C. Walker, Robin Dando
Publikováno v:
Foods, Vol 12, Iss 10, p 2063 (2023)
Sodium intake is linked to multiple negative health outcomes, particularly hypertension, the leading cause of premature death globally. Sodium intake levels in human populations are high, due in part to our desire for palatable salty-tasting foods. T
Externí odkaz:
https://doaj.org/article/a0747b1694d84528b07089b102885e8e
Publikováno v:
Current Research in Food Science, Vol 2, Iss , Pp 41-44 (2020)
In a sensory or consumer setting, panelists are commonly asked to rank a set of stimuli, either by the panelist's liking of the samples, or by the samples' perceived intensity of a particular sensory note. Ranking is seen as a “simple” task for p
Externí odkaz:
https://doaj.org/article/48ce4596f9804ab895a3ea9b4e7fde65
Publikováno v:
Foods, Vol 11, Iss 22, p 3718 (2022)
Increased added sugar consumption is associated with type II diabetes, metabolic syndrome, and cardiovascular disease. Low and no-calorie alternative sweeteners have long been used as an aid in the reduction of added sugar. Unfortunately, these alter
Externí odkaz:
https://doaj.org/article/383cc08a942741adb3de553d064f9574
Publikováno v:
Foods, Vol 11, Iss 18, p 2790 (2022)
Common ice plant (Mesembryanthemum crystallinum L.) is a novel edible plant with a succulent and savory flavor. The plants display prominent epidermal bladder cells (EBCs) on the surface of the leaves that store water and sodium chloride (NaCl). The
Externí odkaz:
https://doaj.org/article/3fd14a20650e40abb70e8ab7332990a1
Autor:
Fiona Harnischfeger, Flynn O’Connell, Michael Weiss, Brandon Axelrod, Andras Hajnal, Krzysztof Czaja, Patricia M. Di Lorenzo, Robin Dando
Publikováno v:
Nutrients, Vol 13, Iss 9, p 3062 (2021)
Many reports detail taste dysfunction in humans and animals with obesity. For example, mice consuming an obesogenic diet for a short period have fewer taste buds than their lean littermates. Further, rats with diet-induced obesity (DIO) show blunted
Externí odkaz:
https://doaj.org/article/609674c894f54c54a35c102c00ba6751
Autor:
Thanyathorn Sae iab, Robin Dando
Publikováno v:
Foods, Vol 9, Iss 11, p 1578 (2020)
The glycemic response produced by a food depends on both the glycemic index of the food itself, and on how the body reacts to the food as it is consumed and digested, in turn dependent on sensory cues. Research suggests that taste stimulation can ind
Externí odkaz:
https://doaj.org/article/3b38e6ee1edd4757b252f41488c39c55
Autor:
Theresa Li, Robin Dando
Publikováno v:
Foods, Vol 8, Iss 11, p 584 (2019)
As competition on super market shelves is higher than ever, the importance of product concepts, communicated through labels, can dictate a product’s success or failure. However, it is possible for labels to affect a consumer’s experience, changin
Externí odkaz:
https://doaj.org/article/2ae1e04682eb40b99457c322258b9288
Publikováno v:
PLoS Biology, Vol 16, Iss 3, p e2001959 (2018)
Despite evidence that the ability to taste is weakened by obesity and can be rescued with weight loss intervention, few studies have investigated the molecular effects of obesity on the taste system. Taste bud cells undergo continual turnover even in
Externí odkaz:
https://doaj.org/article/d06c0dc31916472f979637674b07985c
Autor:
Benjamin Picket, Robin Dando
Publikováno v:
Foods, Vol 8, Iss 2, p 42 (2019)
The eating experience is multimodal. As we consume a dish, we perceive much more than that which initially activates the senses, including influences from our surroundings. Foods sampled in experimental settings are largely evaluated within a sensory
Externí odkaz:
https://doaj.org/article/297726786a0243b99509b7d65afead2e