Zobrazeno 1 - 10
of 14
pro vyhledávání: '"Roberto Vivoli"'
Autor:
Stefania Paduano, Michele Granata, Sara Turchi, Alberto Modenese, Pasquale Galante, Alessandro Poggi, Isabella Marchesi, Giuseppina Frezza, Giulia Dervishaj, Roberto Vivoli, Sara Verri, Simona Marchetti, Fabriziomaria Gobba, Annalisa Bargellini
Publikováno v:
Antibodies, Vol 12, Iss 4, p 77 (2023)
Factors associated with SARS-CoV-2 infection risk are still debated. This case–control study aims to investigate the possible relationship between SARS-CoV-2 infection, evaluated through antibody response, and the main sociodemographic, occupationa
Externí odkaz:
https://doaj.org/article/4e9209c47087491094fd0620fb5a019d
Autor:
Nausicaa Berselli, Tommaso Filippini, Stefania Paduano, Marcella Malavolti, Alberto Modenese, Fabriziomaria Gobba, Paola Borella, Isabella Marchesi, Roberto Vivoli, Paola Perlini, Rossana Bellucci, Annalisa Bargellini, Marco Vinceti
Publikováno v:
International Journal of Occupational Medicine and Environmental Health, Vol 35, Iss 1, Pp 63-74 (2021)
Objectives The COVID-19 pandemic is due to SARS-CoV-2 coronavirus infections. It swept across the world in the spring of 2020, and so far it has caused a huge number of hospitalizations and deaths. In the present study, the authors investigated serum
Externí odkaz:
https://doaj.org/article/0cb271fe52a24a70bb5f28b6db28d848
Autor:
Alberto Modenese, Stefania Paduano, Rossana Bellucci, Simona Marchetti, Fulvio Bruno, Pietro Grazioli, Roberto Vivoli, Fabriziomaria Gobba, Annalisa Bargellini
Publikováno v:
Antibodies, Vol 11, Iss 3, p 59 (2022)
The titer of the anti-SARS-CoV-2 antibodies produced after vaccination shows a relevant decay over time, as demonstrated in several studies. However, less is known on the possible factors affecting the entity of this decay. The aim of this study is t
Externí odkaz:
https://doaj.org/article/00b37b2f630045efb7aa99b90c91fe7e
Publikováno v:
Agronomy, Vol 12, Iss 5, p 1015 (2022)
The high nutritional properties of quinoa have resulted in a production increase worldwide. The resistance to environmental stresses renders this crop suitable for sustainable farming systems. Few studies have examined the impact of different agricul
Externí odkaz:
https://doaj.org/article/b11522c0a4614064a7d44a824dc0450f
Autor:
Alberto Modenese, Stefania Paduano, Annalisa Bargellini, Rossana Bellucci, Simona Marchetti, Fulvio Bruno, Pietro Grazioli, Roberto Vivoli, Fabriziomaria Gobba
Publikováno v:
Vaccines, Vol 9, Iss 6, p 652 (2021)
Background: The immunization of healthcare workers (HCWs) plays a recognized key role in prevention in the COVID-19 pandemic: in Italy, the vaccination campaign began at the end of December 2020. A better knowledge of the on-field immune response in
Externí odkaz:
https://doaj.org/article/33a514edb64a415dbe0d70acd11cd4da
Autor:
Valentina Moschini, Giovanna Casella, Roberto Vivoli, Concetta Vazzana, Andrea Martini, Claudia Lotti, Paola Migliorini
Publikováno v:
Italian Journal of Agronomy, Vol 9, Iss 1 (2014)
In 2005-2007 growing season, few varieties of field bean, high protein pea and white lupin were compared in an organic farm of Central Italy (Mugello area, Tuscany), to evaluate their agronomic performance in terms of grain yield, nutritional quality
Externí odkaz:
https://doaj.org/article/7c07b7b501de46bdb6f2971c8ffa89f5
Autor:
Stefania Paduano, Pasquale Galante, Nausicaa Berselli, Luca Ugolotti, Alberto Modenese, Alessandro Poggi, Marcella Malavolti, Sara Turchi, Isabella Marchesi, Roberto Vivoli, Paola Perlini, Rossana Bellucci, Fabriziomaria Gobba, Marco Vinceti, Tommaso Filippini, Annalisa Bargellini
Publikováno v:
International Journal of Environmental Research and Public Health; Volume 19; Issue 13; Pages: 7882
Italy was the first Western European country to be severely hit by the COVID-19 pandemic. Variations in seroprevalence rates were reported according to geographical and temporal differences of previous surveys, as well as depending on demographic and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::40a7925a30e08cc6804af8872047125a
Autor:
Jacob Sanou, Simone Orlandini, Anna Dalla Marta, Leonardo Verdi, Abdalla Dao, Jorge Alvar-Beltrán, Roberto Vivoli
Publikováno v:
The Journal of Agricultural Science. 158:255-261
Quinoa (Chenopodium quinoa Willd.) is capable of adapting to multiple environments and tolerating abiotic stresses including saline, drought and frost stress conditions. However, the introduction of quinoa into new environments has disclosed adaptati
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8e9e9c4ae342649e060826eeb913003c
https://doi.org/10.1017/s0021859620000556
https://doi.org/10.1017/s0021859620000556
Autor:
Modenese, Alberto, Paduano, Stefania, Bargellini, Annalisa, Rossana, Bellucci, Simona, Marchetti, Fulvio, Bruno, Pietro, Grazioli, Roberto, Vivoli, Gobba, Fabriziomaria
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3674::a5be905f932b84983d1e7897d0c21bcc
https://hdl.handle.net/11380/1280369
https://hdl.handle.net/11380/1280369
Publikováno v:
Precision agriculture ’21.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c758715e59b9194de19f9289c2f685c3
https://doi.org/10.3920/978-90-8686-916-9_71
https://doi.org/10.3920/978-90-8686-916-9_71