Zobrazeno 1 - 7 of 7 pro vyhledávání: '"Roberto Raciti"'
1
Almonds (Prunus Dulcis Mill. D. A. Webb): A Source of Nutrients and Health-Promoting Compounds
Autor: Gian Carlo Tenore, Ipek Süntar, Davide Barreca, Giuseppina Mandalari, Roberto Raciti, Seyed Mohammad Nabavi, Giuseppe Annunziata, Angela Arnone, Antoni Sureda, Ana Sanches Silva, Mahsa Rasekhian
Publikováno v: Nutrients
Nutrients, Vol 12, Iss 3, p 672 (2020)
Almonds (Prunus dulcis Miller D. A. Webb (the almond or sweet almond)), from the Rosaceae family, have long been known as a source of essential nutrients; nowadays, they are in demand as a healthy food with increasing popularity for the general popul
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2c8fa530284be7e8e5ade0f277e77062
http://europepmc.org/articles/PMC7146189
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3
Antioxidant and Anti-inflammatory Properties of Algerian Thymelaea microphylla Coss. and Dur. Extracts
Autor: Antonio Speciale, Antonina Saija, Francesco Cimino, Saliha Dahamna, Khadidja Dehimi, Mariateresa Cristani, Roberto Raciti
Publikováno v: Pharmacognosy Magazine
Background: Thymelaea microphylla Coss. et Dur. (Thymelaeaceae) (TM) is a rare medicinal plant endemic to Algeria. Leaves decoction is used in folk medicine for anticancer, anti-inflammatory, and antidiabetic properties. Objective: Herein, the antiox
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::774be7b6877b616b67ee90d78b2b0e02
http://europepmc.org/articles/PMC4989796
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4
Cytotoxic effects inducedin vitroby organic extracts from urban air particulate matter in human leukocytes
Autor: Mariateresa Cristani, Antonella Saija, Francesco Cimino, Roberto Raciti, Laura Siracusa, Domenico Trombetta, Antonio Speciale, Ferdinando Mancari, Clara Naccari
Publikováno v: Drug and chemical toxicology (N.Y.N.Y., 1978) 37 (2014): 32–39. doi:10.3109/01480545.2013.806529
info:cnr-pdr/source/autori:Cimino F.; Speciale A.; Siracusa L.; Naccari C.; Saija A.; Mancari F.; Raciti R.; Cristani M.; Trombetta D./titolo:Cytotoxic effects induced in vitro by organic extracts from urban air particulate matter in human leukocytes/doi:10.3109%2F01480545.2013.806529/rivista:Drug and chemical toxicology (N.Y.N.Y., 1978)/anno:2014/pagina_da:32/pagina_a:39/intervallo_pagine:32–39/volume:37
Urban areas represent major pollution sources as a result of anthropogenic activities located in these districts. Among the legislated air pollutants, polycyclic aromatic hydrocarbons (PAHs), which are mostly adsorbed on the surface of dust particles
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d76690a2601cdf26f87a83a49a747af4
https://doi.org/10.3109/01480545.2013.806529
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5
Understanding the Effect of Particle Size and Processing on Almond Lipid Bioaccessibility through Microstructural Analysis: From Mastication to Faecal Collection
Autor: David J. Baer, Terri Grassby, Myriam M.-L. Grundy, Roberto Raciti, Mary L. Parker, Carlo Bisignano, Domenico Trombetta, Peter J. Wilde, Antonella Smeriglio, Giuseppina Mandalari
Publikováno v: Nutrients
Nutrients, MDPI, 2018, 10 (2), ⟨10.3390/nu10020213⟩
Nutrients, Vol 10, Iss 2, p 213 (2018)
Nutrients; Volume 10; Issue 2; Pages: 213
International audience; We have previously reported on the low lipid bioaccessibility from almond seeds during digestion in the upper gastrointestinal tract (GIT). In the present study, we quantified the lipid released during artificial mastication f
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6f640e62ca603cf0ab37b915e9482a08
https://doi.org/10.3390/nu10020213
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6
Contribution of the glucosinolate fraction to the overall antioxidant potential, cytoprotection against oxidative insult and antimicrobial activity of Eruca sativa Mill. leaves extract
Autor: Stefania Catania, Giuseppe Bisignano, Natalizia Miceli, Antonietta Melchini, Shikha Saha, Roberto Raciti, Paul W. Needs, Angela Filocamo, Chiara Costa, Maria Fernanda Taviano
Publikováno v: Pharmacognosy Magazine
Background: Eruca sativa Mill. (Brassicaceae) is commonly utilized as an ingredient in salads and also as a folk remedy to treat various diseases. Objective: The objective of this study was to establish the contribution of the glucosinolate (GLS) fra
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::91a011b04b631834e6d62e3a76369d67
https://doi.org/10.4103/pm.pm_245_16
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7
Selective COX-2 Inhibitory Properties of Dihydrostilbenes from Liquorice Leaves-In Vitro Assays and Structure/Activity Relationship Study
Autor: Roberto Raciti, Salvatore V. Giofrè, Domenico Trombetta, Antonella Saija, Mariateresa Cristani, Antonio Tomaino, Laura Siracusa, Roberto Romeo, Giuseppe Ruberto
Publikováno v: Natural product communications 9 (2014): 1761–1764.
info:cnr-pdr/source/autori:Trombetta, Domenico; Giofre, Salvatore V.; Tomaino, Antonio; Raciti, Roberto; Saija, Antonella; Cristani, Mariateresa; Romeo, Roberto; Siracusa, Laura; Ruberto, Giuseppe/titolo:Selective COX-2 Inhibitory Properties of Dihydrostilbenes from Liquorice Leaves-In Vitro Assays and Structure%2FActivity Relationship Study/doi:/rivista:Natural product communications/anno:2014/pagina_da:1761/pagina_a:1764/intervallo_pagine:1761–1764/volume:9
Scopus-Elsevier
Natural product communications (Online) 9 (2014): 1761–1764.
info:cnr-pdr/source/autori:Domenico Trombetta, Salvatore V. Giofrè, Antonio Tomaino, Roberto Raciti, Antonella Saija, Mariateresa Cristani, Roberto Romeo, Laura Siracusa, Giuseppe Ruberto/titolo:Selective COX-2 Inhibitory Properties of Dihydrostilbenes from Liquorice Leaves-In Vitro Assays and Structure%2FActivity Relationship Study./doi:/rivista:Natural product communications (Online)/anno:2014/pagina_da:1761/pagina_a:1764/intervallo_pagine:1761–1764/volume:9
Natural product communications 9 (2014): 1761–1764. doi:10.1177/1934578x1400901226
info:cnr-pdr/source/autori:Trombetta, Domenico; Giofre, Salvatore V.; Tomaino, Antonio; Raciti, Roberto; Saija, Antonella; Cristani, Mariateresa; Romeo, Roberto; Siracusa, Laura; Ruberto, Giuseppe/titolo:Selective COX-2 inhibitory properties of dihydrostilbenes from liquorice leaves-in vitro assays and structure%2Factivity relationship study/doi:10.1177%2F1934578x1400901226/rivista:Natural product communications/anno:2014/pagina_da:1761/pagina_a:1764/intervallo_pagine:1761–1764/volume:9
Europe PubMed Central
Three dihydrostilbenes belonging to the polyphenol pool characterized in the leaves of Sicilian liquorice ( Glycyrrhiza glabra L.) have been tested for their antioxidant and anti-inflammatory activity. The three dihydrostilbenes (PA-82, GA-23, DO-07)
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7598bb00e7214eb1f89398197e552741
http://www.cnr.it/prodotto/i/360652
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