Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Roberto Perez-Franco"'
Autor:
Roberto, Perez-Franco, author
Publikováno v:
Supply Chain Management and Logistics in Latin America
Autor:
Ruben Rendon-Benavides, Roberto Perez-Franco, Rose Elphick-Darling, Lluís M. Plà-Aragonés, Fernando Gonzalez Aleu, Teresa Verduzco-Garza, Ana V. Rodriguez-Parral
Publikováno v:
The TQM Journal. 35:759-777
PurposeThe objective of this paper is to contribute to Australian berry supply chains with a relevant identification regarding the possible data driven interventions that stakeholders can take while the berries are in transit.Design/methodology/appro
Publikováno v:
Big Data. 9:406-407
Autor:
Roberto Perez-Franco, Shardul Phadnis
Publikováno v:
The International Journal of Logistics Management. 29:1401-1423
Purpose The purpose of this paper is to propose a practical method to elicit – in a manner grounded in fact – the “as is” supply chain strategy that a business unit currently has in place. It also proposes a framework to represent the supply
Publikováno v:
International Journal of Production Economics. 182:384-396
Changes to the strategy, context or environment of a business unit may necessitate a revision of its supply chain strategy. However, rethinking a supply chain strategy is not an easy problem, and has no clear answer in the specialized literature. Som
Publikováno v:
European Journal of Physics. 41:065006
Autor:
Roberto Perez-Franco
This note explores the applicability of evaluation criteria to the problem of evaluating the supply chain strategy (SCS) of an organization. A discussion of SCS evaluation is relevant today, as the validity of the dominant approach – proposed two d
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::feb2a20ca87b1242cbdb7c1895ca8a63
https://doi.org/10.1108/978-1-78756-803-720181002
https://doi.org/10.1108/978-1-78756-803-720181002
Autor:
Alicia Pérez-Pérez, Roberto Perez-Franco, César López-Rosas, Mario Chong, José Claudio Villamonte-Cornejo
Publikováno v:
Best Practices in Manufacturing Processes ISBN: 9783319991894
The growing consumption in the world of super-foods, such as quinoa (Chenopodium quinoa), presents new opportunities for a small business that is active on the transformation and marketing, which allow them to make the most out of the positive condit
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4f46e5e1a8cd49327e2b5e8c1993d21a
https://doi.org/10.1007/978-3-319-99190-0_7
https://doi.org/10.1007/978-3-319-99190-0_7