Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Roberto Hugo Tirado Malaver"'
Autor:
Roberto Hugo Tirado Malaver, Victor Leyva-Valencia, Roberto Tirado-Lara, Lucero Castro Tena, Nayla Fabian-Anastacio
Publikováno v:
Tropical and Subtropical Agroecosystems, Vol 27, Iss 3 (2024)
Background: Hard yellow maize (MAD) is one of the main crops in economic, social and environmental terms worldwide, however, it is managed through conventional agriculture which entails a high dependence on agrochemical inputs, which cause a negative
Externí odkaz:
https://doaj.org/article/c79cf4e0c613437c9b4f54fab6b07a0e
Autor:
Roberto Hugo Tirado Malaver, Roberto Tirado-Lara, Juan Mendoza-Cortez, Nayla Fabian-Anastacio, Ronald Tirado-Malaver, Angel Campos-Julca
Publikováno v:
Tropical and Subtropical Agroecosystems, Vol 27, Iss 1 (2023)
Background: Potato cultivation in the northern highlands of Peru has intensified due to the high demand of the national market for the nutritional quality of this tuber, however, the conventional system presents critical points in social, economic an
Externí odkaz:
https://doaj.org/article/c7fdaa0fd0874bd5bbeaa86089d75946
Publikováno v:
Tropical and Subtropical Agroecosystems, Vol 25, Iss 3 (2022)
Background: Sweet potato (Ipomoea batatas L.) is a crop of great importance in social, economic and industrial terms due to its forage aptitude, high yield potential and quality of storage roots, necessary as human food and also as raw material for b
Externí odkaz:
https://doaj.org/article/9badc209a19844238e0ca0b202bb8535
Publikováno v:
Revista de Ciências Agroveterinárias, Vol 18, Iss 4 (2019)
There is an increase in the demand and consumption of potato crisps and french chips in Peru. Therefore, the objective of the present work was to evaluate the industrial quality parameters of the physical and chemical characteristics of 17 advanced p
Externí odkaz:
https://doaj.org/article/76bb0045424c4d39908d815fdafd5678
Publikováno v:
Scientia Agropecuaria; Vol. 11 No. 3 (2020): Julio-Septiembre; 323-334
Scientia Agropecuaria; Vol. 11 Núm. 3 (2020): Julio-Septiembre; 323-334
Revistas Universidad Nacional de Trujillo
Universidad Nacional de Trujillo
instacron:UNITRU
Scientia Agropecuaria; Vol. 11 Núm. 3 (2020): Julio-Septiembre; 323-334
Revistas Universidad Nacional de Trujillo
Universidad Nacional de Trujillo
instacron:UNITRU
In the present research, nineteen advanced potato clones with pigmented-fleshed were analyzed in two potato-producing localities in Cajamarca, Peru, during two agricultural seasons, by means of the combined analysis of variance, the model of additive
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3ff64443f9889319af0cb38319225244
https://revistas.unitru.edu.pe/index.php/scientiaagrop/article/view/3049
https://revistas.unitru.edu.pe/index.php/scientiaagrop/article/view/3049
Publikováno v:
Scientia Agropecuaria. 9:401-410
En el Peru las papas con pulpa pigmentada tienen un gran valor cientifico y biologico, son cultivadas y preservadas en areas muy localizadas por pequenos agricultores. Se analizo el comportamiento de clones de papa con pulpa pigmentada en Llama, Caja
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2d2c1530007185c13d142781a31dd9c3
https://doi.org/10.17268/sci.agropecu.2018.03.11
https://doi.org/10.17268/sci.agropecu.2018.03.11