Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Robert F. Sacher"'
Publikováno v:
Journal of Texture Studies. 39:480-495
The Bostwick consistometer remains an integral part of assessing the consistency of tomato products. For instance, the consistency of lots of tomato paste are designated at the factory by their Bostwick measurement; tomato ketchup is produced to meet
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::00d05d73062709aba0371f4bdd0a8667
https://doi.org/10.1111/j.1745-4603.2008.00155.x
https://doi.org/10.1111/j.1745-4603.2008.00155.x
Hybrid brome mosaic virus RNAs express and are packaged in tobacco mosaic virus coat protein in vivo
Publikováno v:
Virology. 167:15-24
Brome mosaic virus (BMV) is an icosahedral virus with a tripartite RNA genome which infects monocotyledonous plants, while the cowpea or legume strain of tobacco mosaic virus (CcTMV) is a rod-shaped virus with a single component RNA genome which infe
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::28346fa8e83bd3dadd09a4141f30a379
https://doi.org/10.1016/0042-6822(88)90049-9
https://doi.org/10.1016/0042-6822(88)90049-9
Publikováno v:
Journal of Microscopy. 129:221-228
SUMMARY Tomato leaf sections were freeze substituted with either ethanol, n-propanol, 20·0% acrolein: diethyl ether or acetone and then examined with an ion microscope to determine Na, K and Ca distributions. Thin sections were also examined for ult
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::53baabfe0f968df1a35a001af5831ef2
https://doi.org/10.1111/j.1365-2818.1983.tb04176.x
https://doi.org/10.1111/j.1365-2818.1983.tb04176.x
Autor:
Robert F. Sacher, Richard C. Staples
Publikováno v:
Plant Physiology. 77:206-210
Tomato (Lycopersicon esculentum Mill. cv New Yorker) plants subjected to 100 millimolar NaCl plus Hoagland nutrients exhibited a pattern of wilting, recovery of turgor, and finally recovery of growth at a reduced level, which required 3 days. During
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a8fc3cdbe031738589c3812706fe0d94
https://doi.org/10.1104/pp.77.1.206
https://doi.org/10.1104/pp.77.1.206
Autor:
Robert F. Sacher
Publikováno v:
Plant Molecular Biology Reporter. 1:95-96
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7c4c924845ae38d3d78accc831fc058a
https://doi.org/10.1007/bf02680305
https://doi.org/10.1007/bf02680305