Zobrazeno 1 - 10
of 94
pro vyhledávání: '"Robert E. Stall"'
Autor:
Anuj Sharma, Jian Li, Rebecca Wente, Gerald V. Minsavage, Upinder S. Gill, Arturo Ortega, C. Eduardo Vallejos, John P. Hart, Brian J. Staskawicz, Michael R. Mazourek, Robert E. Stall, Jeffrey B. Jones, Samuel F. Hutton
Publikováno v:
Frontiers in Plant Science, Vol 14 (2023)
Bacterial spot caused by Xanthomonas euvesicatoria is a major disease of pepper (Capsicum annuum L.) in warm and humid production environments. Use of genetically resistant cultivars is an effective approach to manage bacterial spot. Two recessive re
Externí odkaz:
https://doaj.org/article/6f922da82aa944da8032b48c2af8ea1a
Autor:
Neha Potnis, Gerald Minsavage, J. Kennon Smith, Jason C. Hurlbert, David Norman, Rosana Rodrigues, Robert E. Stall, Jeffrey B. Jones
Publikováno v:
Molecular Plant-Microbe Interactions, Vol 25, Iss 3, Pp 307-320 (2012)
A novel hypersensitive resistance (HR) in Capsicum baccatum var. pendulum against the bacterial spot of pepper pathogen, Xanthomonas gardneri, was introgressed into C. annuum cv. Early Calwonder (ECW) to create the near-isogenic line designated as EC
Externí odkaz:
https://doaj.org/article/e43b6192054a45e8b05a8f396dd62227
Autor:
Samuel F. Hutton, John W. Scott, Jeffrey B. Jones, Robert E. Stall, Gary E. Vallad, B. J. Staskawicz, D. M. Horvath
Publikováno v:
EDIS, Vol 2015, Iss 4 (2015)
Bs2 tomatoes are transgenic tomatoes that have been engineered to contain the Bs2 gene from pepper. As such, they are considered a genetically modified (GM) food, or a genetically modified organism (GMO). Numerous trials conducted by University of Fl
Externí odkaz:
https://doaj.org/article/5188b9c5c74440cba478c8c9ed833d73
Autor:
Gustavo Astua-Monge, Gerald V. Minsavage, Robert E. Stall, C. Eduardo Vallejos, Michael J. Davis, Jeffrey B. Jones
Publikováno v:
Molecular Plant-Microbe Interactions, Vol 13, Iss 12, Pp 1346-1355 (2000)
Strains of tomato race 3 (T3) of Xanthomonas campestris pv. vesicatoria elicit a hypersensitive response (HR) in leaves of Lycopersicon pennellii LA716. Geneticsegregation of the resistance exhibited ratios near 3:1 in F2 populations, which confirmed
Externí odkaz:
https://doaj.org/article/2697155e713e4dccbebf4cc6958d8453
Autor:
Gustavo Astua-Monge, Gerald V. Minsavage, Robert E. Stall, Michael J. Davis, Ulla Bonas, Jeffrey B. Jones
Publikováno v:
Molecular Plant-Microbe Interactions, Vol 13, Iss 9, Pp 911-921 (2000)
Tomato race 3 (T3) of Xanthomonas campestris pv. vesicatoria (Xcv) elicits a hypersensitive response (HR) in leaves of Lycopersicon esculentum near-isogenic line (NIL) 216 and pepper genotypes. One cosmid clone (35 kb) selected from a genomic library
Externí odkaz:
https://doaj.org/article/4e39c9d1ad444130b32804dbb5b6a752
Publikováno v:
BioTechniques, Vol 22, Iss 6, Pp 1026-1028 (1997)
Externí odkaz:
https://doaj.org/article/569cd5370dc544c1ad2757b0fea9de01
Autor:
Mizuri Marutani-Hert, Aaron P Hert, Simone M Tudor-Nelson, James F Preston, Gerald V Minsavage, Robert E Stall, Pamela D Roberts, Sujan Timilsina, Jason C Hurlbert, Jeffrey B Jones
Publikováno v:
PLoS ONE, Vol 15, Iss 5, p e0233301 (2020)
Bacterial spot is a destructive disease of tomato in Florida that prior to the early 1990s was caused by Xanthomonas euvesicatoria. X. perforans was first identified in Florida in 1991 and by 2006 was the only xanthomonad associated with bacterial sp
Externí odkaz:
https://doaj.org/article/9da275f0bcc349a0bc998f2d78dad2dd
Autor:
Anuj Sharma, Jian Li, Rebecca Wente, Gerald V. Minsavage, Upinder S. Gill, Arturo Ortega, C. Eduardo Vallejos, John P. Hart, Brian J. Staskawicz, Michael R. Mazourek, Robert E. Stall, Jeffrey B. Jones, Samuel F. Hutton
Bacterial spot caused by Xanthomonas euvesicatoria is a major disease of pepper (Capsicum annuum L.) in warm and humid production environments. Use of genetically resistant cultivars is an effective approach to manage bacterial spot. Two recessive re
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::95e9dd9acbc2d57b96db757025f2a671
https://doi.org/10.1101/2022.09.26.509408
https://doi.org/10.1101/2022.09.26.509408
Autor:
Mathews L. Paret, Jay W. Scott, Nghi Song Nguyen, Laura Ritchie, Sanju Kunwar, Fanny Iriarte, Samuel F. Hutton, Gary E. Vallad, D. Horvath, Gerald V. Minsavage, Robert E. Stall, Jeffrey B. Jones, James Colee, Jim Freeman, Eduardo Evaristo da Silva, Cyril Zipfel, Jack H. Westwood, Qiurong Fan
Publikováno v:
Phytopathology®. 108:1402-1411
Field trials were conducted at two locations in Florida to evaluate transgenic tomato expressing the ELONGATION FACTOR TU RECEPTOR (EFR) gene from Arabidopsis thaliana, the Bs2 gene from pepper, or both Bs2 and EFR (Bs2/EFR) for managing bacterial wi
Autor:
Yang Hu, Gerald V. Minsavage, Gloria A. Moore, Latanya C. Fisher, Deepak Shantharaj, Jeffrey B. Jones, Patrick Römer, Christina Krönauer, D. Horvath, Robert E. Stall, Thomas Lahaye, Jose Francisco L. Figueiredo
Publikováno v:
Molecular Plant Pathology. 18:976-989
Xanthomonas citri ssp. citri (X. citri), causal agent of citrus canker, uses transcription activator-like effectors (TALEs) as major pathogenicity factors. TALEs, which are delivered into plant cells through the type III secretion system (T3SS), inte