Zobrazeno 1 - 10
of 30
pro vyhledávání: '"Robert C. Cleverdon"'
Publikováno v:
Experimental Biology and Medicine. 81:552-556
Summary1. A study was made of changes in fecal microflora of albino rats engendered by changes in composition of diet, and by incorporation of terramycin in the 3 diets employed. The data were statistically analyzed as to ration effect, drug effect,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3c7042d5f5c0da276163218c0db678dd
https://doi.org/10.3181/00379727-81-19938
https://doi.org/10.3181/00379727-81-19938
Autor:
Robert C. Cleverdon, Robert Twarog
Publikováno v:
Antonie van Leeuwenhoek. 27:316-320
A study of the spectral properties of intracellular pigments in clarified cellular suspensions of 11 flavobacteria, 9 xanthomonads and 2 corynebacteria showed that the flavobacteria are most heterogeneous in their absorption maxima (390, 400–410, 4
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::98a0d8d7e8274a3d72b60b3cc9d09219
https://doi.org/10.1007/bf02538461
https://doi.org/10.1007/bf02538461
Publikováno v:
Journal of Bacteriology. 53:197-203
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::19d923673822baca1b72d8cf56325a82
https://doi.org/10.1128/jb.53.2.197-203.1947
https://doi.org/10.1128/jb.53.2.197-203.1947
Publikováno v:
Journal of Bacteriology. 69:163-166
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::31f4e22798a3e7d26742027fba2d306e
https://doi.org/10.1128/jb.69.2.163-166.1955
https://doi.org/10.1128/jb.69.2.163-166.1955
Publikováno v:
Journal of Bacteriology. 64:183-186
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6f8bb9455835e960f75b8d2754b2ad72
https://doi.org/10.1128/jb.64.2.183-186.1952
https://doi.org/10.1128/jb.64.2.183-186.1952
Publikováno v:
Journal of Bacteriology. 87:652-666
Leifson, Einar (Loyola University, Chicago, Ill.), B. J. Cosenza, R. Murchelano, and R. C. Cleverdon . Motile marine bacteria. I. Techniques, ecology, and general characteristics. J. Bacteriol. 87: 652–666. 1964.—Aerobic, heterotrophic bacteria w
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ec0e74a896bac71f6a64dc3ac8531804
https://doi.org/10.1128/jb.87.3.652-666.1964
https://doi.org/10.1128/jb.87.3.652-666.1964
Autor:
Robert C. Cleverdon, Joseph A. Soda
Publikováno v:
Antonie van Leeuwenhoek. 26:98-102
Antisera were prepared against members of three genera of bacteria:Corynebacterium, Flavobacterium andXanthomonas. Results of cross agglutination studies indicate the organisms form three groups which follow generic lines. With the corynebacteria, lo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b927bad0f309a8b84c588a07fda2d787
https://doi.org/10.1007/bf02538998
https://doi.org/10.1007/bf02538998
Publikováno v:
Experimental Biology and Medicine. 83:599-602
Summary1. In the feces of albino rats, statistically significant reductions in counts of the total anaerobes, total aerobes and total lactobacilli were obtained by the addition of terramycin to the 3 diets employed. On the other hand, E. coli, Proteu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5fbc670b96196f179884a0da822797cf
https://doi.org/10.3181/00379727-83-20430
https://doi.org/10.3181/00379727-83-20430
Publikováno v:
Journal of Bacteriology. 64:63-68
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5b646e796e0db36db444ee34e905ee91
https://doi.org/10.1128/jb.64.1.63-68.1952
https://doi.org/10.1128/jb.64.1.63-68.1952
Publikováno v:
Life Sciences. 4:973-977
Of six methods employed to disrupt cells of two Mycoplasma strains, only freeze-thaw and osmotic lysis permitted localization of NADH oxidase and ATPase activities. In one strain, NADH oxidase activity was confined to the soluble fraction, whereas it
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::19b498a3737784dcedbc3f89efa3257f
https://doi.org/10.1016/0024-3205(65)90200-6
https://doi.org/10.1016/0024-3205(65)90200-6