Zobrazeno 1 - 10
of 12
pro vyhledávání: '"Roberlúcia Araújo Candeia"'
Autor:
Jallyne Nunes Vieira, Toshik Iarley da Silva, Franciscleudo Bezerra da Costa, Larissa Félix Macêdo, Ana Marinho do Nascimento, Giuliana Naiara Barros Sales, Pahlevi Augusto de Souza, Saint Clair Lira Santos, Wellington Souto Ribeiro, Roberlucia Araújo Candeia
Publikováno v:
Brazilian Archives of Biology and Technology, Vol 67 (2024)
Abstract Wild passion fruit (Passiflora cincinnata) has great adaptability to the semi-arid environment of the Caatinga biome, Brazil. However, information about the postharvest quality and the ideal ripening points of the fruits are still insufficie
Externí odkaz:
https://doaj.org/article/04fcee6b19924465ac20401c31ba16a9
Morphological structure and crystallinity of ‘Rainha’ sweet potato starch by heat–moisture treatment
Autor:
Mônica Tejo Cavalcanti, Natália Silva de Farias, Albanete da Nóbrega Cavalcante, Mônica Correia Gonçalves, Adriano Sant’Ana Silva, Roberlúcia Araújo Candeia
Publikováno v:
Polímeros, Vol 29, Iss 2
Abstract Heat-moisture treatment is type of physical modification that which cause changes in the technological characteristics of the starch. One of the sources of starch that presents potential of use of this treatment is sweet potato of the variet
Externí odkaz:
https://doaj.org/article/7d71323f178d4b938ed1f1a2e6546f66
Autor:
José Franciraldo de Lima, Maíra F. Lopes, George Alves Dias, Elny Alves Onias, Agda Malany Forte de Oliveira, Roberlúcia Araújo Candeia, Railene Hérica Carlos Rocha Araújo, Luana da Silva Barbosa, Kalinny de Araújo Alves
Publikováno v:
Journal of Experimental Agriculture International. :1-9
Aims: Pomegranate has been used since ancient times as a universal therapeutic agent due to the presence of biologically active ingredients in different parts of the plant. Pomegranate seed oil is considered a nutraceutical because of its rich compos
Autor:
Albaneide Fernandes Wanderley, Adriana Fernandes Campos, Luciano Leal de Morais Sales, Alfredina dos Santos Araújo, José Gorete Pedroza de Lacerda, Roberlúcia Araújo Candeia, Antônio Fernando Portela da Cunha
Publikováno v:
Journal of Thermal Analysis and Calorimetry. 137:2045-2052
This study aimed to understand the synthesis of biodiesel from the residual frying oil through the hydro-esterification reaction using vermiculite as heterogeneous catalytic. The hydrolysis was carried out in an autoclave reactor at a temperature of
Publikováno v:
Ambiente & Sociedade: concepções, fundamentos, diálogos e práticas para conservação da natureza ISBN: 9786589826514
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1b0939bf18ee81fc87657433cc4a865d
https://doi.org/10.37885/210504685
https://doi.org/10.37885/210504685
Autor:
Michael Douglas Sousa Leite, Vinícius Campos de França, Sandra Maijane Soares de Belchior, Roberlúcia Araújo Candeia, Moema da Nóbrega Euclides Lima, Alysson Emanuel de Sousa Nogueira, Thaise de Abreu Brasileiro Sarmento, Oziel Oliveira da Silva, Júlia Marcia Lourenço de Almeida Martins Medeiros, Wendell de Almeida Lacerda, Cleuton de Sousa Silva, Wanessa Arnaud Moura, Verônica Cristian Soares de Belchior, Gisely Gabriela Bezerra de Sousa, Nijair Araújo Pinto, Tiago Douglas Cavalcante Carneiro, Marcos Macri Olivera
Publikováno v:
Research, Society and Development. 10:e58110313735
O percurso da história brasileira retrata a vivencia de problemas de cunho socioeconômico, capazes de comprometer a gestão e desempenho dos municípios, Estados e da União. Neste aspecto, os indicadores existem com a finalidade de avaliar o grau
Autor:
Fernando Antônio Portela da Cunha, Allan Sarmento Vieira, Roberlúcia Araújo Candeia, Virginia Tomaz Machado, Camilo Allyson Simões de Farias
Publikováno v:
Revista Gestão & Sustentabilidade Ambiental; v. 8, n. 4 (2019); 267-283
Nas ultimas décadas a questões ambientais estão seriamente discutidas dentro das organizações, e em especial, as indústrias têxteis, que buscam soluções para impactar menos o meio ambiente, e ao mesmo tempo, manter os lucros e a competitivid
Autor:
Mônica Tejo Cavalcanti, Eveline Lopes Almeida, Sabrina de Medeiros Fontes, Roberlúcia Araújo Candeia
Publikováno v:
Food Science and Technology v.37 n.2 2017
Food Science and Technology (Campinas)
Sociedade Brasileira de Ciência e Tecnologia de Alimentos (SBCTA)
instacron:SBCTA
Food Science and Technology, Volume: 37, Issue: 2, Pages: 224-231, Published: 29 MAY 2017
Food Science and Technology, Iss 0
Food Science and Technology (Campinas)
Sociedade Brasileira de Ciência e Tecnologia de Alimentos (SBCTA)
instacron:SBCTA
Food Science and Technology, Volume: 37, Issue: 2, Pages: 224-231, Published: 29 MAY 2017
Food Science and Technology, Iss 0
So that there is innovation in the development of food products with starch in its formulation, it can take into account the banana starch, which has higher content when the fruit is fully green. The starches and derivatives are used as ingredients o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2d5c28bcf1392ee6b01254d889879707
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612017000200224
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612017000200224
Autor:
Alexsandra Cristina Chaves, Camilla Maria da Silva Vieira, Jesana de Moura Silva, Roberlúcia Araújo Candeia, Luciano Leal de Morais Sales, Fernando Antônio Portela da Cunha
Publikováno v:
Materials Science Forum. :75-78
This paper presents the synthesis, characterization and influence of oxidizing atmosphere in the calcinations and sintering processes on microstructural properties of mixed oxides of Cerium and Zinc, obtained by the polymeric precursor method, aiming
Autor:
F. L. Macedo, Luciano Leal de Morais Sales, Marta Maria da Conceição, M. B. Dantas, A. G. Souza, Roberlúcia Araújo Candeia
Publikováno v:
Journal of Thermal Analysis and Calorimetry. 106:531-534
Searching for other alternative sources, which are not part of the food chain, and which are able to supply the biofuel market is a promising option. In this context, it has been searched to investigate the oiticica oil, approaching its availability