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of 9
pro vyhledávání: '"Rizwana, Shagufta"'
Drying kinetics and image-based identification of drying end point during parboiling of komal chawal
Autor:
Rizwana, Shagufta, Nesha, Singamayum Firdosh, Kumar, Kamlesh, Pohthmi, Sarlin, Hazarika, Manuj Kumar
Publikováno v:
In Journal of Agriculture and Food Research September 2023 13
Publikováno v:
In Journal of Agriculture and Food Research March 2023 11
Akademický článek
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Publikováno v:
In International Journal of Gastronomy and Food Science December 2021 26
Publikováno v:
Food Biophysics; Sep2024, Vol. 19 Issue 3, p771-783, 13p
Autor:
Rizwana, Shagufta1 (AUTHOR), Hazarika, Manuj Kumar1 (AUTHOR) mkhazarika@gmail.com
Publikováno v:
Journal of Food Process Engineering. Mar2022, Vol. 45 Issue 3, p1-8. 8p.
Publikováno v:
In Green Sustainable Process for Chemical and Environmental Engineering and Science 2023:317-369
Autor:
Abiodun, Olufunmilola Adunni, Abiodun, Shalom Olamide, Akram, Nadia, Ali, Akbar, Altay, Caglar, Anjum, Fozia, Arise, Abimbola Kemisola, Balo, Figen, Bandyopadhyay, Tarun Kanti, Barman, Kailash, Baruah, Pranjal K., Bharti, Sri, Bhunia, Biswanath, Bokhari, Tanveer Hussain, Chandra Biswas, Suresh, Chandra Nath, Pinku, Dagdelen, Adnan Fatih, Das, Jonali, Dundar, Ayse Neslihan, Fadeyibi, Adeshina, Gupta, Kashish, Hira, Uzma, Husnain, Muhammad, Inamuddin, Jain, Pallavi, Jaiswal, Shambhavi, Khan, Shamim Ahmed, Khatun, Bably, Kucuktuvek, Mustafa, Maji, T.K., Mansha, Asim, Misra, Shashi Kiran, Munawar, Tanzeel, Nandi, Nishithendu Bikash, Nayak, Prakash Kumar, Pathak, Kamla, Perumalsamy, Muthiah, Prajapati, Vipul, Rashid, Khawaja Taimoor, Rizwana, Shagufta, Roy, Biplab, Roy, Salona, Saeed, Muhammad, Sahin, Oya Irmak, Saikia, Deepanka, Saricaoglu, Furkan Turker, Sarma, Partha Pratim, Sharma, V.P., Singh, Madhur Babu, Singh, Prashant, Sua, Lutfu S., Subash, Mira chares, Usman, Muhammad
Publikováno v:
In Green Sustainable Process for Chemical and Environmental Engineering and Science 2023:xi-xiv
Publikováno v:
Journal of the Institution of Engineers (India): Series A; Dec2020, Vol. 101 Issue 4, p579-587, 9p