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Autor:
López-I-Gelats F; Agroecology and Food Systems Chair, Faculty of Health Sciences and Welfare, Universitat de Vic-Universitat Central de Catalunya, C/de la Laura 13, 08500, Vic, Spain. feliu.lopez@uvic.cat.; Associated Unit 'Innovaciones Transformativas y Comunidades Inclusivas', Edifici 8E, Acc. J, 4ª Planta Ciutat Politècnica de la Innovació (CPI), Camí de Vera, S/N, 46022, València, Spain. feliu.lopez@uvic.cat., Hobbelink E; Agroecology and Food Systems Chair, Faculty of Health Sciences and Welfare, Universitat de Vic-Universitat Central de Catalunya, C/de la Laura 13, 08500, Vic, Spain., Llaurador P; Agroecology and Food Systems Chair, Faculty of Health Sciences and Welfare, Universitat de Vic-Universitat Central de Catalunya, C/de la Laura 13, 08500, Vic, Spain., Rivera-Ferre MG; INGENIO (CSIC-Universitat Politècnica de València), Edifici 8E, Acc. J, 4ª Planta Ciutat Politècnica de la Innovació (CPI), Camí de Vera, s/n, 46022, València, Spain.; Associated Unit 'Innovaciones Transformativas y Comunidades Inclusivas', Edifici 8E, Acc. J, 4ª Planta Ciutat Politècnica de la Innovació (CPI), Camí de Vera, S/N, 46022, València, Spain.
Publikováno v:
Ambio [Ambio] 2024 Dec 11. Date of Electronic Publication: 2024 Dec 11.
Autor:
Dumont B; INRAE, Université Clermont Auvergne, VetAgro Sup, UMR Herbivores, Saint-Genès-Champanelle, France. Electronic address: bertrand.dumont@inrae.fr., Barlagne C; INRAE, UR ASTRO Agrosystèmes Tropicaux, Petit-Bourg (Guadeloupe), France., Cassart P; Sustainability, Systems and Prospectives Department, CRA-W Walloon Agricultural Research Centre, Gembloux, Belgium., Duval JE; INRAE, Université Clermont Auvergne, AgroParisTech, VetAgro Sup, UMR Territoires, Clermont-Ferrand, France., Fanchone A; INRAE, UR ASSET, Petit-Bourg (Guadeloupe), France., Gourdine JL; INRAE, UR ASSET, Petit-Bourg (Guadeloupe), France., Huguenin-Elie O; Forage Production and Grassland Systems, Agroscope, Zurich, Switzerland., Kazakova Y; Society for Territorial and Environmental Prosperity, Sofia, Bulgaria; Department Economics of Natural Resources, University of National and World Economy, Sofia, Bulgaria., Klötzli J; Forage Production and Grassland Systems, Agroscope, Zurich, Switzerland., Lüscher A; Forage Production and Grassland Systems, Agroscope, Zurich, Switzerland., Oteros-Rozas E; Department of Agronomy, ETSIA, University of Seville, Spain; FRACTAL Collective, Spain., Pomies D; INRAE, Université Clermont Auvergne, VetAgro Sup, UMR Herbivores, Saint-Genès-Champanelle, France., Rivera Ferre MG; INGENIO, CSIC-Universitat Politècnica de València, Spain., Rossing WAH; Farming Systems Ecology, Wageningen University and Research, Wageningen, the Netherlands., Stefanova V; Society for Territorial and Environmental Prosperity, Sofia, Bulgaria., Swartebroeckx A; Sustainability, Systems and Prospectives Department, CRA-W Walloon Agricultural Research Centre, Gembloux, Belgium., Zagaria C; Farming Systems Ecology, Wageningen University and Research, Wageningen, the Netherlands.
Publikováno v:
Animal : an international journal of animal bioscience [Animal] 2024 Nov 07, pp. 101367. Date of Electronic Publication: 2024 Nov 07.
Autor:
Ramirez-Santos AG; UNESCO Chair of Sustainability, Polytechnic University of Catalonia, C/ Colom, 1 - Edificio TR1, 08222, Terrassa, Barcelona, Spain., Ravera F; Department of Geography, University of Girona, Pl. Ferrater i Mora, 1, 17004, Girona, Spain. Federica.ravera@udg.edu., Rivera-Ferre MG; INGENIO (CSIC-Universitat Politècnica de València), Edifici 8E, 4ª planta, Universitat Politècnica de València, Camí de Vera, s/n, 46022, Valencia, Spain., Calvet-Nogués M; INGENIO (CSIC-Universitat Politècnica de València), Edifici 8E, 4ª planta, Universitat Politècnica de València, Camí de Vera, s/n, 46022, Valencia, Spain.
Publikováno v:
Journal of ethnobiology and ethnomedicine [J Ethnobiol Ethnomed] 2023 Apr 06; Vol. 19 (1), pp. 11. Date of Electronic Publication: 2023 Apr 06.
Autor:
Bezner Kerr R; Department of Global Development, Cornell University, Ithaca, New York, USA., Naess LO; Institute of Development Studies, Brighton, UK., Allen-O'Neil B; Institute of Development Studies, Brighton, UK., Totin E; Ecole de Foresterie Tropicale, Université Nationale d'Agriculture du Benin, Kétou, Benin., Nyantakyi-Frimpong H; Department of Geography & the Environment, University of Denver, Denver, Colorado, USA., Risvoll C; Nordland Research Institute, Bodø, Norway., Rivera Ferre MG; INGENIO (CSIC-Universitat Politècnica de València), Valencia, Spain.; Chair Agroecology and Food Systems, University of Vic-Central University of Catalonia, Catalonia, Spain., López-I-Gelats F; Chair Agroecology and Food Systems, University of Vic-Central University of Catalonia, Catalonia, Spain., Eriksen S; Department of Public Health Science, Norwegian University of Life Sciences, Ås, Norway.
Publikováno v:
Global change biology [Glob Chang Biol] 2022 Jun; Vol. 28 (11), pp. 3580-3604. Date of Electronic Publication: 2022 Mar 10.
Autor:
Jackson P; University of Sheffield, Western Bank, Sheffield, UK. p.a.jackson@sheffield.ac.uk., Rivera Ferre MG; University of Vic-Central, University of Catalonia, Vic, Barcelona, Spain. martaguadalupe.rivera@uvic.cat., Candel J; Wageningen University and Research, Wageningen, The Netherlands., Davies A; Trinity College Dublin, Dublin, Ireland., Derani C; Federal University of Santa Catarina, Florianópolis, Santa Catarina, Brazil., de Vries H; National Research Institute for Agriculture, Food and the Environment, INRAE, Paris, France., Dragović-Uzelac V; University of Zagreb, Zagreb, Croatia., Hoel AH; University of Tromsø, Tromsø, Norway., Holm L; University of Copenhagen, Copenhagen, Denmark., Mathijs E; KU Leuven, Leuven, Belgium., Morone P; Sapienza University of Rome, Rome, Italy., Penker M; University of Natural Resources and Life Sciences, Wien, Austria., Śpiewak R; Polish Academy of Sciences, Institute of Rural and Agricultural Development, Warsaw, Poland., Termeer K; Wageningen University and Research, Wageningen, The Netherlands., Thøgersen J; Aarhus University, Aarhus, Denmark.
Publikováno v:
Nature food [Nat Food] 2021 Mar; Vol. 2 (3), pp. 132-134.
Autor:
Rivera-Ferre MG; Chair Agroecology and Food Systems, University of Vic-Central University of Catalonia, Vic, Spain.
Publikováno v:
Global change biology [Glob Chang Biol] 2020 May; Vol. 26 (5), pp. 2731-2733. Date of Electronic Publication: 2020 Mar 01.
Autor:
Rosenzweig C; NASA Goddard Institute for Space Studies, New York, NY, USA. cynthia.rosenzweig@nasa.gov.; Columbia University, Center for Climate Systems Research, New York, NY, USA. cynthia.rosenzweig@nasa.gov., Mbow C; Future Africa at the University of Pretoria, Pretoria, South Africa., Barioni LG; Embrapa Agricultural Informatics, Laboratory of Agri-Environmental Modelling, Campinas, Brazil., Benton TG; University of Leeds, School of Biology, Leeds, UK.; Royal Institute of International Affairs, London, UK., Herrero M; Commonwealth Scientific and Industrial Research Organisation, St Lucia, Queensland, Australia., Krishnapillai M; College of Micronesia-FSM, Colonia, Yap, Federated States of Micronesia., Liwenga ET; University of Dar es Salaam, Institute of Resource Assessment, Dar es Salaam, Tanzania., Pradhan P; Potsdam Institute for Climate Impact Research, Potsdam, Germany., Rivera-Ferre MG; University of Vic-Central University of Catalonia, Barcelona, Spain., Sapkota T; International Maize and Wheat Improvement Center, El Batan, Texcoco, Mexico., Tubiello FN; FAO, Statistics Division, Rome, Italy., Xu Y; Chinese Academy of Agricultural Sciences, Climate Change Lab, Beijing, China., Mencos Contreras E; NASA Goddard Institute for Space Studies, New York, NY, USA.; Columbia University, Center for Climate Systems Research, New York, NY, USA., Portugal-Pereira J; Universidade Federal do Rio de Janeiro, Graduate School of Engineering, Rio de Janeiro, Brazil.; Imperial College London, Centre for Environmental Policy, London, UK.
Publikováno v:
Nature food [Nat Food] 2020 Feb; Vol. 1 (2), pp. 94-97.
Autor:
Oteros-Rozas E; Agroecology and Food Systems, Research Group Inclusive Societies, Policies and Communities, University of Vic-Central University of Catalonia, 08500 Vic, Spain.; FRACTAL Collective, 28022 Madrid, Spain., Ruiz-Almeida A; Sustainability Measurement and Modeling Lab, Research Institute for Sustainability Science and Technology, Polytechnic University of Catalonia, 08034 Barcelona, Spain., Aguado M; Social-Ecological Systems Laboratory, Department of Ecology, Universidad Autónoma de Madrid, 28049 Cantoblanco, Spain., González JA; Social-Ecological Systems Laboratory, Department of Ecology, Universidad Autónoma de Madrid, 28049 Cantoblanco, Spain., Rivera-Ferre MG; Agroecology and Food Systems, Research Group Inclusive Societies, Policies and Communities, University of Vic-Central University of Catalonia, 08500 Vic, Spain.; Center Agroecology, Water and Resilience, University of Coventry, CV8 3LG Coventry, United Kingdom.
Publikováno v:
Proceedings of the National Academy of Sciences of the United States of America [Proc Natl Acad Sci U S A] 2019 Dec 26; Vol. 116 (52), pp. 26465-26473. Date of Electronic Publication: 2019 Dec 16.
Autor:
Rivera-Ferre MG; Centre for Agro-food Economy and Development-UPC-IRTA, Castelldefels, Spain. marta.guadalupe.rivera@upc.edu, Ortega-Cerdà M
Publikováno v:
EMBO reports [EMBO Rep] 2011 May; Vol. 12 (5), pp. 393-7. Date of Electronic Publication: 2011 Apr 15.