Zobrazeno 1 - 10
of 30
pro vyhledávání: '"Rito AI"'
Autor:
Conway-Moore K; Faculty of Public Health Policy, London School of Hygiene and Tropical Medicine, London, UK., Knai C; Faculty of Public Health Policy, London School of Hygiene and Tropical Medicine, London, UK., Finegood D; Biomedical Physiology and Kinesiology, Simon Fraser University, Vancouver, Canada.; Morris J. Wosk Centre for Dialogue, Simon Fraser University, Vancouver, Canada., Johnston L; Morris J. Wosk Centre for Dialogue, Simon Fraser University, Vancouver, Canada., Brinsden H; World Obesity Federation, London, UK., Aguiar A; System Dynamics Group, University of Bergen, Bergen, Norway., Kopainsky B; System Dynamics Group, University of Bergen, Bergen, Norway., Önal F; System Dynamics Group, University of Bergen, Bergen, Norway., Helleve A; Centre for Evaluation of Public Health Measures, Norwegian Institute of Public Health, Oslo, Norway., Klepp KI; Division of Mental and Physical Health, Norwegian Institute of Public Health, Oslo, Norway., Lien N; Department of Nutrition, Faculty of Medicine, University of Oslo, Oslo, Norway., Luszczynska A; SWPS University of Social Sciences and Humanities, Wroclaw, Poland., Rito AI; National Institute of Health Dr.Ricardo Jorge, Lisbon, Portugal., Rønnestad AM; PRESS - Save The Children Youth Norway, Oslo, Norway., Ulstein M; PRESS - Save The Children Youth Norway, Oslo, Norway., Blanchard L; Faculty of Public Health Policy, London School of Hygiene and Tropical Medicine, London, UK., Savona N; Cordis Bright, London, UK., Rutter H; Department of Social and Policy Sciences, University of Bath, Bath, UK.
Publikováno v:
Obesity reviews : an official journal of the International Association for the Study of Obesity [Obes Rev] 2023 Sep; Vol. 24 Suppl 2, pp. e13623.
Autor:
Bröer C; Department of Sociology, University of Amsterdam, Amsterdam, The Netherlands., Ayuandini S; Bernard van Leer Foundation, The Hague, The Netherlands., Baillergeau E; Department of Sociology, University of Amsterdam, Amsterdam, The Netherlands., Moerman G; Department of Sociology, University of Amsterdam, Amsterdam, The Netherlands., Veltkamp G; Department of Sociology, University of Amsterdam, Amsterdam, The Netherlands., Luszczynska A; CARE-BEH Center for Applied Research on Health Behavior and Health, SWPS University of Social Sciences and Humanities, Wroclaw, Poland., Budin-Ljøsne I; Department of Food Safety, Division of Climate and Environmental Health, Norwegian Institute of Public Health, Oslo, Norway., Rito AI; Centre for Studies and Research on Social Dynamics and Health-CEIDSS, Lisbon, Portugal., Stensdal M; PRESS, The Youth Organization of Save the Children Norway, Oslo, Norway., Lien N; Department of Nutrition, Faculty of Medicine, University of Oslo, Oslo, Norway., Klepp KI; Department of Nutrition, Faculty of Medicine, University of Oslo, Oslo, Norway.; Division of Mental and Physical Health, Norwegian Institute of Public Health, Oslo, Norway.
Publikováno v:
Obesity reviews : an official journal of the International Association for the Study of Obesity [Obes Rev] 2023 Feb; Vol. 24 Suppl 1, pp. e13546. Date of Electronic Publication: 2023 Jan 09.
Autor:
Santos M; Food and Nutrition Department, National Health Institute Dr Ricardo Jorge, Av. Padre Cruz, 1649-016 Lisbon, Portugal.; NOVA National School of Public Health, NOVA University of Lisbon, Avenida Padre Cruz, 1600-560 Lisbon, Portugal., Matias F; Food and Nutrition Department, National Health Institute Dr Ricardo Jorge, Av. Padre Cruz, 1649-016 Lisbon, Portugal., Loureiro I; NOVA National School of Public Health, Public Health Research Center (CISP), Comprehensive Health Research Center, NOVA University of Lisbon, Avenida Padre Cruz, 1600-560 Lisbon, Portugal., Rito AI; Food and Nutrition Department, National Health Institute Dr Ricardo Jorge, Av. Padre Cruz, 1649-016 Lisbon, Portugal.; Center for Studies and Research in Social Dynamics and Health (CEIDSS), Av. Padre Cruz, 1649-016 Lisbon, Portugal., Castanheira I; Food and Nutrition Department, National Health Institute Dr Ricardo Jorge, Av. Padre Cruz, 1649-016 Lisbon, Portugal.; MARE-NOVA-Marine and Environmental Sciences Centre, Department of Environmental Sciences and Engineering, NOVA School of Science and Technology (FCT NOVA) (FCT/UNL), 2829-516 Caparica, Portugal., Bento A; Food and Nutrition Department, National Health Institute Dr Ricardo Jorge, Av. Padre Cruz, 1649-016 Lisbon, Portugal., Assunção R; Food and Nutrition Department, National Health Institute Dr Ricardo Jorge, Av. Padre Cruz, 1649-016 Lisbon, Portugal.; CESAM, Centre for Environmental and Marine Studies, University of Aveiro, Campus Universitário de Santiago, 3810-193 Aveiro, Portugal.; IUEM-Instituto Universitário Egas Moniz, Egas Moniz-Cooperativa de Ensino Superior, 2829-511 Caparica, Portugal.
Publikováno v:
Foods (Basel, Switzerland) [Foods] 2022 May 13; Vol. 11 (10). Date of Electronic Publication: 2022 May 13.
Methodology and implementation of the WHO European Childhood Obesity Surveillance Initiative (COSI).
Autor:
Breda J; World Health Organization (WHO) European Office for the Prevention and Control of Noncommunicable Diseases, Division of Country Health Programmes, WHO Regional Office for Europe, Moscow, Russian Federation., McColl K; World Health Organization (WHO) European Office for the Prevention and Control of Noncommunicable Diseases, Division of Country Health Programmes, WHO Regional Office for Europe, Moscow, Russian Federation., Buoncristiano M; World Health Organization (WHO) European Office for the Prevention and Control of Noncommunicable Diseases, Division of Country Health Programmes, WHO Regional Office for Europe, Moscow, Russian Federation., Williams J; World Health Organization (WHO) European Office for the Prevention and Control of Noncommunicable Diseases, Division of Country Health Programmes, WHO Regional Office for Europe, Moscow, Russian Federation., Abdrakhmanova S; Department of Science and Professional Development, National Center of Public Health of the Ministry of Health of the Republic of Kazakhstan, Almaty, Kazakhstan.; Kazakhstan School of Public Health, Kazakhstan's Medical University, Almaty, Kazakhstan., Abdurrahmonova Z; Republican Centre for Nutrition, Ministry of Health and Social Protection of Population, Dushanbe, Tajikistan., Ahrens W; Leibniz Institute for Prevention Research and Epidemiology - BIPS, Bremen, Germany.; Faculty of Mathematics and Computer Science, University of Bremen, Bremen, Germany., Akhmedova D; Republic Specialized Scientific Practical Medical Centre for Pediatrics, Tashkent, Uzbekistan., Bakacs M; Department of Nutrition and Epidemiology, National Institute of Pharmacy and Nutrition, Budapest, Hungary., Boer JMA; Centre for Nutrition, Prevention and Health Services, National Institute for Public Health and the Environment (RIVM), Bilthoven, Netherlands., Boymatova K; Division of Noncommunicable Diseases and Promoting Health through the Life-course, WHO Country Office, Dushanbe, Tajikistan., Brinduse LA; National Centre of Health Promotion and Health Evaluation, National Institute of Public Health, Bucharest, Romania.; Faculty of Medicine, Department of Public Health and Management, University of Medicine and Pharmacy Carol Davila Bucharest, Bucharest, Romania., Cucu A; National Centre of Health Promotion and Health Evaluation, National Institute of Public Health, Bucharest, Romania.; Faculty of Midwifery and Nursing, Discipline of Public health and Health management, University of Medicine and Pharmacy Carol Davila Bucharest, Bucharest, Romania., Duleva V; Department Food and Nutrition, National Centre of Public Health and Analyses, Sofia, Bulgaria., Endevelt R; University of Haifa School of Public Health, Israel.; Ministry of Health, Israel., Sant'Angelo VF; Primary Child Health Unit, Primary Health Care, Floriana, Malta., Fijałkowska A; Department of Cardiology, Institute of Mother and Child, Warsaw, Poland., Hadžiomeragić AF; Department of Hygiene, Health Ecology Service, Institute of Public Health of Federation of Bosnia and Herzegovina, Sarajevo, Bosnia and Herzegovina., García-Solano M; Spanish Agency for Food Safety and Nutrition, Ministry of Consumer Affairs, Madrid, Spain., Grøholt EK; Department of Health and Inequality, Division of Mental and Physical Health, Norwegian Institute of Public Health, Oslo, Norway., Gualtieri A; Health Authority, Ministry of Health, San Marino, San Marino., Hassapidou M; Department of Nutritional Sciences and Dietetics, International Hellenic University, Thessaloniki, Greece., Hejgaard T; Health Promotion and Inequality, Danish Health Authority, Copenhagen, Denmark., Hyska J; Nutrition and Food Safety Sector, Institute of Public Health, Tirana, Albania., Kelleher CC; College of Health and Agricultural Sciences, University College Dublin, Dublin, Ireland., Kujundžić E; Center for Health Ecology, Institute of Public Health of Montenegro, Podgorica, Montenegro., Mäki P; Public Health and Welfare, Finnish Institute for Health and Welfare, Helsinki, Finland., Markidou Ioannidou E; Department of Medical and Public Health Services, Ministry of Health, Nicosia, Cyprus., Melkumova M; Institute of Child and Adolescent Health, Arabkir Medical Centre, Yerevan, Armenia., Moyersoen I; Department of Epidemiology and Public Health Sciensano, Brussels, Belgium., Milanović SM; Croatian Institute of Public Health, Zagreb, Croatia.; School of Medicine, University of Zagreb, Zagreb, Croatia., Nurk E; Department of Nutrition Research, National Institute for Health Development, Tallinn, Estonia., Ostojic SM; Biomedical Sciences Department, Faculty of Sport and Physical Education, University of Novi Sad, Novi Sad, Serbia., Peterkova V; Institute of Paediatric Endocrinology, National Medical Research Centre for Endocrinology of the Ministry of Health of the Russian Federation, Moscow, Russian Federation., Petrauskienė A; Department of Preventive Medicine, Lithuanian University of Health Sciences, Kaunas, Lithuania., Pudule I; Department of Research and Health Statistics, Centre for Disease and Prevention Control, Riga, Latvia., Rito AI; WHO/Europe Collaborating Center for Nutrition and Childhood Obesity - Food and Nutrition Department, National Institute of Health Dr. Ricardo Jorge, Lisbon, Portugal., Russell Jonsson K; Department of Living Conditions and Lifestyle, Public Health Agency of Sweden, Solna, Sweden., Rutter H; Department of Social and Policy Sciences, University of Bath, Bath, UK., Salanave B; Department of Non-Communicable Diseases and Traumatisms, Santé publique France, the French Public Health Agency, Saint Maurice, France.; Nutritional Surveillance and Epidemiology Team (ESEN), University Sorbonne Paris Nord, Bobigny, France., Seyidov N; Department of Healthy Policy and Planning, Public Health and Reforms Center of Ministry of Health, Baku, Azerbaijan., Shengelia L; Maternal, Child and Reproductive Health, National Center for Disease Control and Public Health of Georgia, Tbilisi, Georgia., Silitrari N; National Agency for Public Health, Chișinău, Republic of Moldova., Spinelli A; National Centre for Disease Prevention and Health Promotion, Italian National Institute of Health (Istituto Superiore di Sanità), Rome, Italy., Spiroski I; Institute of Public Health, Skopje, North Macedonia.; Faculty of Medicine, SS. Cyril and Methodius University, Skopje, North Macedonia., Starc G; Faculty of Sport, University of Ljubljana, Ljubljana, Slovenia., Stojisavljević D; Faculty of Medicine, University of Banja Luka, Banja Luka, Bosnia and Herzegovina.; Public Health Institute of Republic of Srpska, Banja Luka, Bosnia and Herzegovina., Tanrygulyyeva M; Internal Diseases Department, Scientific Clinical Centre of Mother and Child Health, Ashgabat, Turkmenistan., Tichá Ľ; Children's Hospital National Institute of Children's Diseases, Medical Faculty, Comenius University, Bratislava, Slovakia., Usupova Z; Republican Center for Health Promotion and Mass Communication, Ministry of Health of the Kyrgyz Republic, Bishkek, Kyrgyzstan., Weghuber D; Department of Pediatrics, Paracelsus Medical University, Salzburg, Austria., Yardim N; Public Health General Directorate, Ministry of Health of Turkey, Ankara, Turkey., Zamrazilová H; Obesity Management Centre, Institute of Endocrinology, Prague, Czechia., Zbanatskyi V; Public Health Center, Ministry of Health of Ukraine, Kiev, Ukraine., Branca F; Department of Nutrition and Food Safety, World Health Organization, Geneva, Switzerland., Weber M; World Health Organization (WHO) Child and Adolescent Health and Development, WHO Regional Office for Europe, Copenhagen, Denmark., Rakovac I; World Health Organization (WHO) European Office for the Prevention and Control of Noncommunicable Diseases, Division of Country Health Programmes, WHO Regional Office for Europe, Moscow, Russian Federation.
Publikováno v:
Obesity reviews : an official journal of the International Association for the Study of Obesity [Obes Rev] 2021 Nov; Vol. 22 Suppl 6, pp. e13215. Date of Electronic Publication: 2021 Nov 04.
Autor:
Fismen AS; Department of Health Promotion and Centre for Evaluation of Public Health Measures, Norwegian Institute of Public Health, Bergen, Norway., Buoncristiano M; World Health Organization (WHO) European Office for the Prevention and Control of Noncommunicable Diseases, Division of Country Health Programmes, WHO Regional Office for Europe, Moscow, Russian Federation., Williams J; World Health Organization (WHO) European Office for the Prevention and Control of Noncommunicable Diseases, Division of Country Health Programmes, WHO Regional Office for Europe, Moscow, Russian Federation., Helleve A; Centre for Evaluation of Public Health Measures, Norwegian Institute of Health, Oslo, Norway., Abdrakhmanova S; Department of Science and Professional Development, National Center of Public Health of the Ministry of Health of the Republic of Kazakhstan, Almaty, Kazakhstan.; Kazakhstan School of Public Health, Kazakhstan's Medical University, Almaty, Kazakhstan., Bakacs M; Department of Nutrition and Epidemiology, National Institute of Pharmacy and Nutrition, Budapest, Hungary., Bergh IH; Department of Health and Inequality, Division of Mental and Physical Health, Norwegian Institute of Public Health, Oslo, Norway., Boymatova K; Division of Noncommunicable Diseases and Promoting Health through the Life-course, WHO Country Office for Tajikistan, Dushanbe, Tajikistan., Duleva V; Department Food and Nutrition, National Centre of Public Health and Analyses, Sofia, Bulgaria., Fijałkowska A; Department of Cardiology, Institute of Mother and Child, Warsaw, Poland., García-Solano M; Spanish Agency for Food Safety and Nutrition, Ministry of Consumer Affairs, Madrid, Spain., Gualtieri A; Health Authority, Ministry of Health, San Marino, San Marino., Gutiérrez-González E; Spanish Agency for Food Safety and Nutrition, Ministry of Consumer Affairs, Madrid, Spain., Hejgaard T; Health Promotion and Inequality, Danish Health Authority, Copenhagen, Denmark., Huidumac-Petrescu C; National Center for Health Assessment and Promotion, National Institute of Public Health, Bucharest, Romania., Hyska J; Nutrition and Food Safety Sector, Institute of Public Health, Tirana, Albania., Kelleher CC; College of Health and Agricultural Sciences, University College Dublin, Dublin, Ireland., Kierkegaard L; National Institute of Public Health, University of Southern Denmark, Odense, Denmark., Kujundžić E; Center for Health Ecology, Institute of Public Health, Podgorica, Montenegro., Kunešová M; Obesity Management Centre, Institute of Endocrinology, Prague, Czech Republic., Milanović SM; Croatian Institute of Public Health, Zagreb, Croatia.; School of Medicine, University of Zagreb, Zagreb, Croatia., Nardone P; National Centre for Disease Prevention and Health Promotion, Italian National Institute of Health (Istituto Superiore di Sanità), Rome, Italy., Nurk E; Department of Nutrition Research, National Institute for Health Development, Tallinn, Estonia., Ostojic SM; Biomedical Sciences Department, Faculty of Sport and Physical Education, University of Novi Sad, Novi Sad, Serbia., Ozcebe LH; Medical Faculty, Department of Public Health, Hacettepe University, Ankara, Turkey., Peterkova V; Institute of Paediatric Endocrinology, National Medical Research Centre for Endocrinology of the Ministry of Health of the Russian Federation, Moscow, Russian Federation., Petrauskiene A; Department of Preventive Medicine, Lithuanian University of Health Sciences, Kaunas, Lithuania., Pudule I; Department of Research and Health Statistics, Centre for Disease and Prevention Control, Riga, Latvia., Rakhmatulleoeva S; Department of the Organization of Medical Services for Mothers, Children and Family Planning Ministry of Health and Social Protection, Dushanbe, Tajikistan., Rakovac I; World Health Organization (WHO) European Office for the Prevention and Control of Noncommunicable Diseases, Division of Country Health Programmes, WHO Regional Office for Europe, Moscow, Russian Federation., Rito AI; WHO/Europe Collaborating Center for Nutrition and Childhood Obesity - Food and Nutrition Department, National Institute of Health Dr. Ricardo Jorge, Lisbon, Portugal., Rutter H; Department of Social and Policy Sciences, University of Bath, Bath, UK., Sacchini E; Health Authority, Ministry of Health, San Marino, San Marino., Stojisavljević D; Faculty of Medicine, University of Banja Luka, Banja Luka, Bosnia and Herzegovina.; Public Health Institute of Republic of Srpska, Banja Luka, Bosnia and Herzegovina., Farrugia Sant'Angelo V; Primary Child Health Unit, Primary Health Care, Floriana, Malta., Shengelia L; Maternal, Child and Reproductive Health, National Center for Disease Control and Public Health of Georgia, Tbilisi, Georgia., Spinelli A; National Centre for Disease Prevention and Health Promotion, Italian National Institute of Health (Istituto Superiore di Sanità), Rome, Italy., Spiroski I; Institute of Public Health, Skopje, North Macedonia.; Faculty of Medicine, SS. Cyril and Methodius University, Skopje, North Macedonia., Tanrygulyyeva M; Scientific Research Institute of Maternal and Child Health, Ashgabat, Turkmenistan., Usupova Z; Republican Center for Health Promotion and Mass Communication, Ministry of Health of the Kyrgyz Republic, Bishkek, Kyrgyzstan., Weghuber D; Department of Pediatrics, Paracelsus Medical University, Salzburg, Austria., Breda J; World Health Organization (WHO) European Office for the Prevention and Control of Noncommunicable Diseases, Division of Country Health Programmes, WHO Regional Office for Europe, Moscow, Russian Federation.
Publikováno v:
Obesity reviews : an official journal of the International Association for the Study of Obesity [Obes Rev] 2021 Nov; Vol. 22 Suppl 6, pp. e13211. Date of Electronic Publication: 2021 Jul 07.
Autor:
Buoncristiano M; World Health Organization (WHO) European Office for the Prevention and Control of Noncommunicable Diseases, Division of Country Health Programmes, WHO Regional Office for Europe, Moscow, Russian Federation., Williams J; World Health Organization (WHO) European Office for the Prevention and Control of Noncommunicable Diseases, Division of Country Health Programmes, WHO Regional Office for Europe, Moscow, Russian Federation., Simmonds P; World Health Organization (WHO) European Office for the Prevention and Control of Noncommunicable Diseases, Division of Country Health Programmes, WHO Regional Office for Europe, Moscow, Russian Federation., Nurk E; Department of Nutrition Research, National Institute for Health Development, Tallinn, Estonia., Ahrens W; Leibniz Institute for Prevention Research and Epidemiology, BIPS, Bremen, Germany.; Faculty of Mathematics and Computer Science, University of Bremen, Bremen, Germany., Nardone P; National Centre for Disease Prevention and Health Promotion, Italian National Institute of Health (Istituto Superiore di Sanità), Rome, Italy., Rito AI; WHO/Europe Collaborating Center for Nutrition and Childhood Obesity - Food and Nutrition Department, National Institute of Health Dr. Ricardo Jorge, Lisbon, Portugal., Rutter H; Department of Social and Policy Sciences, University of Bath, Bath, UK., Bergh IH; Department of Health and Inequality, Division of Mental and Physical Health, Norwegian Institute of Public Health, Oslo, Norway., Starc G; Faculty of Sport, University of Ljubljana, Ljubljana, Slovenia., Jonsson KR; Department of Living Conditions and Lifestyle, Public Health Agency of Sweden, Solna, Sweden., Spinelli A; National Centre for Disease Prevention and Health Promotion, Italian National Institute of Health (Istituto Superiore di Sanità), Rome, Italy., Vandevijvere S; Department of Epidemiology and Public Health, Sciensano, Brussels, Belgium., Mäki P; Public Health and Welfare, Finnish Institute for Health and Welfare, Helsinki, Finland., Milanović SM; Croatian Institute of Public Health, Zagreb, Croatia.; School of Medicine, University of Zagreb, Zagreb, Croatia., Salanave B; Departement of Non-Communicable Diseases and Traumatisms, Santé publique France, the French Public Health Agency, Saint Maurice, France.; Nutritional Surveillance and Epidemiology Team (ESEN), University Sorbonne Paris Nord, Bobigny, France., Yardim MS; Faculty of Medicine, Hacettepe University, Ankara, Turkey., Hejgaard T; Health Promotion and Inequality, Danish Health Authority, Copenhagen, Denmark., Fijałkowska A; Department of Cardiology, Institute of Mother and Child, Warsaw, Poland., Abdrakhmanova S; Department of Science and Professional Development, National Center of Public Health of the Ministry of Health of the Republic of Kazakhstan, Almaty, Kazakhstan.; Kazakhstan School of Public Health, Kazakhstan's Medical University, Almaty, Kazakhstan., Abdurrahmonova Z; Republican Centre for Nutrition, Ministry of Health and Social Protection of Population, Dushanbe, Tajikistan., Duleva V; Department Food and Nutrition, National Centre of Public Health and Analyses, Sofia, Bulgaria., Farrugia Sant'Angelo V; Primary Child Health Unit, Primary Health Care, Floriana, Malta., García-Solano M; Spanish Agency for Food Safety and Nutrition, Ministry of Consumer Affairs, Madrid, Spain., Gualtieri A; Health Authority, Ministry of Health, San Marino, San Marino., Gutiérrez-González E; Spanish Agency for Food Safety and Nutrition, Ministry of Consumer Affairs, Madrid, Spain., Huidumac-Petrescu C; National Center for Health Assessment and Promotion, National Institute of Public Health, Bucharest, Romania., Hyska J; Nutrition and Food Safety Sector, Institute of Public Health, Tirana, Albania., Kelleher CC; College of Health and Agricultural Sciences, University College Dublin, Dublin, Ireland., Kujundžić E; Center for Health Ecology, Institute of Public Health, Podgorica, Montenegro., Peterkova V; Institute of Paediatric Endocrinology, National Medical Research Centre for Endocrinology of the Ministry of Health of the Russian Federation, Moscow, Russian Federation., Petrauskiene A; Department of Preventive Medicine, Lithuanian University of Health Sciences, Kaunas, Lithuania., Pudule I; Department of Research and Health Statistics, Centre for Disease and Prevention Control, Riga, Latvia., Sacchini E; Health Authority, Ministry of Health, San Marino, San Marino., Shengelia L; Maternal, Child and Reproductive Health, National Center for Disease Control and Public Health of Georgia, Tbilisi, Georgia., Tanrygulyyeva M; Scientific Research Institute of Maternal and Child Health, Ashgabat, Turkmenistan., Taxová Braunerová R; Obesity Management Centre, Institute of Endocrinology, Prague, Czech Republic., Usupova Z; Republican Center for Health Promotion and Mass Communication, Ministry of Health of the Kyrgyz Republic, Bishkek, Kyrgyzstan., Maruszczak K; Department of Pediatrics, Paracelsus Medical University, Salzburg, Austria., Ostojic SM; Biomedical Sciences Department, Faculty of Sport and Physical Education, University of Novi Sad, Novi Sad, Serbia., Spiroski I; Institute of Public Health, Skopje, North Macedonia.; Faculty of Medicine, SS. Cyril and Methodius University, Skopje, North Macedonia., Stojisavljević D; Faculty of Medicine, University of Banja Luka, Banja Luka, Bosnia and Herzegovina.; Public Health Institute of Republic of Srpska, Banja Luka, Bosnia and Herzegovina., Wickramasinghe K; World Health Organization (WHO) European Office for the Prevention and Control of Noncommunicable Diseases, Division of Country Health Programmes, WHO Regional Office for Europe, Moscow, Russian Federation., Breda J; World Health Organization (WHO) European Office for the Prevention and Control of Noncommunicable Diseases, Division of Country Health Programmes, WHO Regional Office for Europe, Moscow, Russian Federation.
Publikováno v:
Obesity reviews : an official journal of the International Association for the Study of Obesity [Obes Rev] 2021 Nov; Vol. 22 Suppl 6, pp. e13213. Date of Electronic Publication: 2021 Jun 28.
Autor:
Breda J; World Health Organization (WHO) European Office for the Prevention and Control of Noncommunicable Diseases, Division of Country Health Programmes, WHO Regional Office for Europe, Moscow, Russian Federation., Farrugia Sant'Angelo V; Primary Child Health Unit, Primary Health Care, Floriana, Malta., Duleva V; Department of Food and Nutrition, National Centre of Public Health and Analyses, Sofia, Bulgaria., Galeone D; Italian Ministry of Health, Rome, Italy., Heinen MM; National Nutrition Surveillance Centre, School of Public Health, Physiotherapy and Sports Science, University College Dublin, Dublin, Ireland., Kelleher CC; College of Health and Agricultural Sciences, University College Dublin, Dublin, Ireland., Menzano MT; Italian Ministry of Health, Rome, Italy., Musić Milanović S; Croatian Institute of Public Health, Zagreb, Croatia.; School of Medicine, University of Zagreb, Zagreb, Croatia., Mitchell L; National Nutrition Surveillance Centre, School of Public Health, Physiotherapy and Sports Science, University College Dublin, Dublin, Ireland., Pudule I; Department of Research and Health Statistics, Centre for Disease and Prevention Control, Riga, Latvia., Rito AI; WHO/Europe Collaborating Center for Nutrition and Childhood Obesity - Food and Nutrition Department, National Institute of Health Dr. Ricardo Jorge, Lisbon, Portugal., Shengelia L; Maternal, Child and Reproductive Health, National Center for Disease Control and Public Health of Georgia, Tbilisi, Georgia., Spinelli A; National Centre for Disease Prevention and Health Promotion, Italian National Institute of Health (Istituto Superiore di Sanità), Rome, Italy., Spiroski I; Institute of Public Health, Skopje, North Macedonia.; Faculty of Medicine, Ss. Cyril and Methodius University, Skopje, North Macedonia., Yardim N; Public Health General Directorate, Ministry of Health of Turkey, Ankara, Turkey., Buoncristiano M; World Health Organization (WHO) European Office for the Prevention and Control of Noncommunicable Diseases, Division of Country Health Programmes, WHO Regional Office for Europe, Moscow, Russian Federation., Williams J; World Health Organization (WHO) European Office for the Prevention and Control of Noncommunicable Diseases, Division of Country Health Programmes, WHO Regional Office for Europe, Moscow, Russian Federation., Rakovac I; World Health Organization (WHO) European Office for the Prevention and Control of Noncommunicable Diseases, Division of Country Health Programmes, WHO Regional Office for Europe, Moscow, Russian Federation., McColl K; World Health Organization (WHO) European Office for the Prevention and Control of Noncommunicable Diseases, Division of Country Health Programmes, WHO Regional Office for Europe, Moscow, Russian Federation.
Publikováno v:
Obesity reviews : an official journal of the International Association for the Study of Obesity [Obes Rev] 2021 Nov; Vol. 22 Suppl 6, pp. e13217. Date of Electronic Publication: 2021 Aug 10.
Autor:
Heinen MM; National Nutrition Surveillance Centre, School of Public Health, Physiotherapy and Sports Science, University College Dublin, Dublin, Ireland., Bel-Serrat S; National Nutrition Surveillance Centre, School of Public Health, Physiotherapy and Sports Science, University College Dublin, Dublin, Ireland., Kelleher CC; College of Health and Agricultural Sciences, University College Dublin, Dublin, Ireland., Buoncristiano M; World Health Organization (WHO) European Office for the Prevention and Control of Noncommunicable Diseases, Division of Country Health Programmes, WHO Regional Office for Europe, Moscow, Russian Federation., Spinelli A; National Centre for Disease Prevention and Health Promotion, Italian National Institute of Health (Istituto Superiore di Sanità), Rome, Italy., Nardone P; National Centre for Disease Prevention and Health Promotion, Italian National Institute of Health (Istituto Superiore di Sanità), Rome, Italy., Milanović SM; Croatian Institute of Public Health, Zagreb, Croatia.; School of Medicine, University of Zagreb, Zagreb, Croatia., Rito AI; WHO/Europe Collaborating Center for Nutrition and Childhood Obesity - Food and Nutrition Department, National Institute of Health Dr. Ricardo Jorge, Lisbon, Portugal., Bosi ATB; Medical Faculty, Department of Public Health, Hacettepe University, Ankara, Turkey., Gutiérrrez-González E; Spanish Agency for Food Safety and Nutrition, Ministry of Consumer Affairs, Madrid, Spain., Pudule I; Department of Research and Health Statistics, Centre for Disease and Prevention Control, Riga, Latvia., Abdrakhmanova S; Department of Science and Professional Development, National Center of Public Health of the Ministry of Health of the Republic of Kazakhstan, Almaty, Kazakhstan.; Kazakhstan School of Public Health, Kazakhstan's Medical University, Almaty, Kazakhstan., Abdurrahmonova Z; Republican Centre for Nutrition, Ministry of Health and Social Protection of Population, Duschanbe, Tajikistan., Brinduse LA; Faculty of Medicine, Department of Public Health and Management, University of Medicine and Pharmacy Carol Davila Bucharest, Bucharest, Romania.; National Centre of Health Promotion and Health Evaluation, National Institute of Public Health, Bucharest, Romania., Cucu A; National Centre of Health Promotion and Health Evaluation, National Institute of Public Health, Bucharest, Romania.; Faculty of Midwifery and Nursing, Discipline of Public Health and Health Management, University of Medicine and Pharmacy Carol Davila Bucharest, Bucharest, Romania., Duleva V; Department Food and Nutrition, National Centre of Public Health and Analyses, Sofia, Bulgaria., Fijałkowska A; Department of Cardiology, Institute of Mother and Child, Warsaw, Poland., Gualtieri A; Health Authority, Ministry of Health, San Marino, San Marino., Hejgaard T; Health Promotion and Inequality, Danish Health Authority, Copenhagen, Denmark., Hyska J; Nutrition and Food Safety Sector, Institute of Public Health, Tirana, Albania., Kujundžić E; Center for Health Ecology, Institute of Public Health, Podgorica, Montenegro., Petrauskiene A; Department of Preventive Medicine, Lithuanian University of Health Sciences, Kaunas, Lithuania., Sacchini E; Health Authority, Ministry of Health, San Marino, San Marino., Shengelia L; Maternal, Child and Reproductive Health, National Center for Disease Control and Public Health of Georgia, Tbilisi, Georgia., Tanrygulyyeva M; Scientific Research Institute of Maternal and Child Health, Ashgabat, Turkmenistan., Usupova Z; Republican Center for Health Promotion and Mass Communication, Ministry of Health of the Kyrgyz Republic, Bishkek, Kyrgyzstan., Bergh IH; Department of Health and Inequality, Division of Mental and Physical Health, Norwegian Institute of Public Health, Oslo, Norway., Weghuber D; Department of Pediatrics, Paracelsus Medical University, Salzburg, Austria., Taxová Braunerová R; Obesity Management Centre, Institute of Endocrinology, Prague, Czech Republic., Kunešová M; Obesity Management Centre, Institute of Endocrinology, Prague, Czech Republic., Sant'Angelo VF; Primary Child Health Unit, Primary Health Care, Floriana, Malta., Nurk E; Department of Nutrition Research, National Institute for Health Development, Tallinn, Estonia., Ostojic SM; Biomedical Sciences Department, Faculty of Sport and Physical Education, University of Novi Sad, Novi Sad, Serbia., Spiroski I; Institute of Public Health, Skopje, North Macedonia.; Faculty of Medicine, SS. Cyril and Methodius University, Skopje, North Macedonia., Tichá Ľ; Children's Hospital National Institute of Children's Diseases, Medical Faculty, Comenius University, Bratislava, Slovakia., Rutter H; Department of Social and Policy Sciences, University of Bath, Bath, UK., Williams J; World Health Organization (WHO) European Office for the Prevention and Control of Noncommunicable Diseases, Division of Country Health Programmes, WHO Regional Office for Europe, Moscow, Russian Federation., Boymatova K; Division of Noncommunicable Diseases and Promoting Health Through the Life-Course, WHO Country Office for Tajikistan, Dushanbe, Tajikistan., Rakovac I; World Health Organization (WHO) European Office for the Prevention and Control of Noncommunicable Diseases, Division of Country Health Programmes, WHO Regional Office for Europe, Moscow, Russian Federation., Weber MW; World Health Organization (WHO) Child and Adolescent Health and Development, WHO Regional Office for Europe, Copenhagen, Denmark., Breda J; World Health Organization (WHO) European Office for the Prevention and Control of Noncommunicable Diseases, Division of Country Health Programmes, WHO Regional Office for Europe, Moscow, Russian Federation.
Publikováno v:
Obesity reviews : an official journal of the International Association for the Study of Obesity [Obes Rev] 2021 Nov; Vol. 22 Suppl 6, pp. e13207. Date of Electronic Publication: 2021 Jul 07.
Autor:
Wickramasinghe K; World Health Organization (WHO) European Office for the Prevention and Control of Noncommunicable Diseases, Division of Country Health Programmes, WHO Regional Office for Europe, Moscow, Russian Federation., Chatterjee S; World Health Organization (WHO) European Office for the Prevention and Control of Noncommunicable Diseases, Division of Country Health Programmes, WHO Regional Office for Europe, Moscow, Russian Federation., Williams J; World Health Organization (WHO) European Office for the Prevention and Control of Noncommunicable Diseases, Division of Country Health Programmes, WHO Regional Office for Europe, Moscow, Russian Federation., Weber MW; World Health Organization (WHO) Child and Adolescent Health and Development, WHO Regional Office for Europe, Copenhagen, Denmark., Rito AI; WHO/Europe Collaborating Center for Nutrition and Childhood Obesity - Food and Nutrition Department, National Institute of Health Dr. Ricardo Jorge, Lisbon, Portugal., Rippin H; World Health Organization (WHO) European Office for the Prevention and Control of Noncommunicable Diseases, Division of Country Health Programmes, WHO Regional Office for Europe, Moscow, Russian Federation., Breda J; World Health Organization (WHO) European Office for the Prevention and Control of Noncommunicable Diseases, Division of Country Health Programmes, WHO Regional Office for Europe, Moscow, Russian Federation.
Publikováno v:
Obesity reviews : an official journal of the International Association for the Study of Obesity [Obes Rev] 2021 Nov; Vol. 22 Suppl 6, pp. e13300. Date of Electronic Publication: 2021 Nov 04.
Autor:
Musić Milanović S; Croatian Institute of Public Health, Zagreb, Croatia.; School of Medicine, University of Zagreb, Zagreb, Croatia., Buoncristiano M; World Health Organization (WHO) European Office for the Prevention and Control of Noncommunicable Diseases, Division of Country Health Programmes, WHO Regional Office for Europe, Moscow, Russian Federation., Križan H; Croatian Institute of Public Health, Zagreb, Croatia., Rathmes G; World Health Organization (WHO) European Office for the Prevention and Control of Noncommunicable Diseases, Division of Country Health Programmes, WHO Regional Office for Europe, Moscow, Russian Federation., Williams J; World Health Organization (WHO) European Office for the Prevention and Control of Noncommunicable Diseases, Division of Country Health Programmes, WHO Regional Office for Europe, Moscow, Russian Federation., Hyska J; Nutrition and Food Safety Sector, Institute of Public Health, Tirana, Albania., Duleva V; Department Food and Nutrition, National Centre of Public Health and Analyses, Sofia, Bulgaria., Zamrazilová H; Obesity Management Centre, Institute of Endocrinology, Prague, Czech Republic., Hejgaard T; Health Promotion and Inequality, Danish Health Authority, Copenhagen, Denmark., Jørgensen MB; National Institute of Public Health, University of Southern Denmark, Odense, Denmark., Salanave B; Department of Non-Communicable Diseases and Traumatisms, Santé publique France, the French Public Health Agency, Saint-Maurice, France.; Nutritional Surveillance and Epidemiology Team (ESEN), University Sorbonne Paris Nord, Bobigny, France., Shengelia L; Maternal, Child and Reproductive Health, National Center for Disease Control and Public Health, Tbilisi, Georgia., Kelleher CC; College of Health and Agricultural Sciences, University College Dublin, Dublin, Ireland., Spinelli A; National Centre for Disease Prevention and Health Promotion, Italian National Institute of Health (Istituto Superiore di Sanità), Rome, Italy., Nardone P; National Centre for Disease Prevention and Health Promotion, Italian National Institute of Health (Istituto Superiore di Sanità), Rome, Italy., Abdrakhmanova S; Department of Science and Professional Development, National Center of Public Health of the Ministry of Health of the Republic of Kazakhstan, Almaty, Kazakhstan.; Kazakhstan School of Public Health, Kazakhstan's Medical University, Almaty, Kazakhstan., Usupova Z; Republican Center for Health Promotion and Mass Communication, Ministry of Health of the Kyrgyz Republic, Bishkek, Kyrgyzstan., Pudule I; Department of Research and Health Statistics, Centre for Disease and Prevention Control, Riga, Latvia., Petrauskiene A; Department of Preventive Medicine, Lithuanian University of Health Sciences, Kaunas, Lithuania., Farrugia Sant'Angelo V; Primary Child Health Unit, Primary Health Care, Floriana, Malta., Kujundžić E; Center for Health Ecology, Institute of Public Health, Podgorica, Montenegro., Fijałkowska A; Department of Cardiology, Institute of Mother and Child, Warsaw, Poland., Rito AI; WHO/Europe Collaborating Center for Nutrition and Childhood Obesity - Food and Nutrition Department, National Institute of Health Dr. Ricardo Jorge, Lisbon, Portugal., Cucu A; Faculty of Midwifery and Nursing, Discipline of Public Health and Health Management, University of Medicine and Pharmacy Carol Davila Bucharest, Bucharest, Romania.; National Centre of Health Promotion and Health Evaluation, National Institute of Public Health, Bucharest, Romania., Brinduse LA; National Centre of Health Promotion and Health Evaluation, National Institute of Public Health, Bucharest, Romania.; Faculty of Medicine, Department of Public Health and Management, University of Medicine and Pharmacy Carol Davila Bucharest, Bucharest, Romania., Peterkova V; Institute of Paediatric Endocrinology, National Medical Research Centre for Endocrinology of the Ministry of Health of the Russian Federation, Moscow, Russian Federation., Gualtieri A; Health Authority, Ministry of Health, San Marino, San Marino., García-Solano M; Spanish Agency for Food Safety and Nutrition, Ministry of Consumer Affairs, Madrid, Spain., Gutiérrez-González E; Spanish Agency for Food Safety and Nutrition, Ministry of Consumer Affairs, Madrid, Spain., Boymatova K; Division of Noncommunicable Diseases and Promoting Health through the Life-Course, WHO Country Office for Tajikistan, Dushanbe, Tajikistan., Yardim MS; Faculty of Medicine, Hacettepe University, Ankara, Turkey., Tanrygulyyeva M; Scientific Research Institute of Maternal and Child Health, Ashgabat, Turkmenistan., Melkumova M; Institute of Child and Adolescent Health, Arabkir Medical Centre-Institute of Child and Adolescent Health, Yerevan, Armenia., Weghuber D; Department of Pediatrics, Paracelsus Medical University, Salzburg, Austria., Nurk E; Department of Nutrition Research, National Institute for Health Development, Tallinn, Estonia., Mäki P; Public Health and Welfare, Finnish Institute for Health and Welfare, Helsinki, Finland., Bergh IH; Department of Health and Inequality, Division of Mental and Physical Health, Norwegian Institute of Public Health, Oslo, Norway., Ostojic SM; Biomedical Sciences Department, Faculty of Sport and Physical Education, University of Novi Sad, Novi Sad, Serbia., Russell Jonsson K; Department of Living Conditions and Lifestyle, Public Health Agency of Sweden, Solna, Sweden., Spiroski I; Institute of Public Health, Skopje, North Macedonia.; Faculty of Medicine, Ss. Cyril and Methodius University, Skopje, North Macedonia., Rutter H; Department of Social and Policy Sciences, University of Bath, Bath, UK., Ahrens W; Leibniz Institute for Prevention Research and Epidemiology, BIPS, Bremen, Germany.; Institute of Statistics, Faculty of Mathematics and Computer Science, University of Bremen, Bremen, Germany., Rakovac I; World Health Organization (WHO) European Office for the Prevention and Control of Noncommunicable Diseases, Division of Country Health Programmes, WHO Regional Office for Europe, Moscow, Russian Federation., Whiting S; World Health Organization (WHO) European Office for the Prevention and Control of Noncommunicable Diseases, Division of Country Health Programmes, WHO Regional Office for Europe, Moscow, Russian Federation., Breda J; World Health Organization (WHO) European Office for the Prevention and Control of Noncommunicable Diseases, Division of Country Health Programmes, WHO Regional Office for Europe, Moscow, Russian Federation.
Publikováno v:
Obesity reviews : an official journal of the International Association for the Study of Obesity [Obes Rev] 2021 Nov; Vol. 22 Suppl 6, pp. e13209. Date of Electronic Publication: 2021 Jul 07.