Zobrazeno 1 - 3
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pro vyhledávání: '"Ritambar Ghimire"'
Autor:
Ritambar Ghimire, Pankaj Kumar Yadav, Arjun Kumar Shrestha, Ananta Raj Devkota, Shovit Khanal
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 9, Iss 12, Pp 2113-2123 (2021)
This experiment was carried out under the study entitled “Ripening regulation of the banana Cv. Malbhog using different ripening inducers” for controlling the ripening of the banana, for improvement of quality attributes and post-harvest life of
Externí odkaz:
https://doaj.org/article/29b3d640a137470dbe7fa1eeaf129d3f
Autor:
Ritambar Ghimire, Pankaj Kumar Yadav, Shovit Khanal, Arjun Kumar Shrestha, Ananta Raj Devkota, Jiban Shrestha
Publikováno v:
Heliyon, Vol 7, Iss 9, Pp e08019- (2021)
Artificial fruit ripening agents have become increasingly popular in recent years. During the ripening, various ripening agents are used for the ripening of banana fruits. The effects of various ripening agents of banana fruits (variety: Malbhog) wer
Externí odkaz:
https://doaj.org/article/a471f7d28f12433caf20c4e3911b60dd
Autor:
Pankaj Kumar Yadav, Jiban Shrestha, Ritambar Ghimire, Ananta Raj Devkota, Shovit Khanal, Arjun Kumar Shrestha
Publikováno v:
Heliyon, Vol 7, Iss 9, Pp e08019-(2021)
Artificial fruit ripening agents have become increasingly popular in recent years. During the ripening, various ripening agents are used for the ripening of banana fruits. The effects of various ripening agents of banana fruits (variety: Malbhog) wer
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7302952ce07f033982eaa5fdab406c02
http://www.sciencedirect.com/science/article/pii/S2405844021021228
http://www.sciencedirect.com/science/article/pii/S2405844021021228