Zobrazeno 1 - 10 of 12 pro vyhledávání: '"Rita Vianello"'
1
Venetian Lagoon Mussel Farming Between Tradition and Innovation An Example of Changes in Perception and Multispecies Relations
Autor: Rita Vianello
Publikováno v: 1 | 2 | 2021 Humanities, Ecocriticism and Multispecies Relations. Proceedings (part I).
In Venetian lagoon, mussels as a food, together with technical innovations and new knowledge for their exploitation, are a recent discovery. In the past, the lagoon’s fishers considered them inedible. The first mussel farming was launched in 1939 a
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::0e5cffb147b99a5f394303ce51dba29d
https://doi.org/10.30687/lgsp//2021/02/010
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2
Il Progetto Arca Adriatica e la memoria del patrimonio nautico tradizionale a Venezia. Mestieri e attività in delicato equilibrio
Autor: Stefano Medas, Carlo Beltrame, Rita Vianello
Questo contributo rientra nelle attività del progetto Arca Adriatica (Interreg Italia-Croazia), dedicato alla conoscenza, gestione e valorizzazione del patrimonio marittimo tradizionale dell'Alto Adriatico. Tra le diverse azioni di progetto, Il Dipa
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::f31970ba6c84b1d3dd59125c7dbe4dcf
http://hdl.handle.net/10278/3735391
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3
The rehabilitation of lice (mussels, Mytilus galloprovincialis Lamark 1819) in the lagoon of Venice: An example of a change in the perception of sea resources
Autor: Rita Vianello
The consultation of various mussel farmer websites nowadays highlights a fundamental contradiction: mussels are presented as a natural food even if they are a cultivated. Farmers say that this mollusk feeds and grows in the sea without any chemical a
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5f3d0a473b4c932bfaf50475d0e4da4e
http://hdl.handle.net/10278/3704410
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4
The Ransom of Mussel in the Lagoon of Venice: when the lice become 'black gold'
Autor: Rita Vianello
Publikováno v: Rita Vianello
The article presented here is rooted in our doctoral research in Ethnology and Social History developed in the lagoon of Venice in 2010-2013. It is a research based on the methodology of ethnographic field research, in parallel with the bibliographic
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::aa2cbd7c827fba50e90c7de127a154dd
http://hdl.handle.net/10278/3704110
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6
Manger sain, manger sauvage : la réhabilitation des moules
Autor: Rita Vianello
Publikováno v: Rita Vianello
Si on consulte les sites internet des entreprises de mytiliculture françaises et italiennes, on remarque une contradiction fondamentale : même s’il s’agit d’un produit d’élevage, la moule est présentée comme un aliment extrêmement natur
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::d78810e5eb85ab610388360026158b73
http://cths.fr/ed/edition.php?id=6702
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