Zobrazeno 1 - 10
of 52
pro vyhledávání: '"Rita Abranches"'
Publikováno v:
Frontiers in Plant Science, Vol 13 (2022)
The COVID-19 pandemic, caused by the worldwide spread of SARS-CoV-2, has prompted the scientific community to rapidly develop efficient and specific diagnostics and therapeutics. A number of avenues have been explored, including the manufacture of CO
Externí odkaz:
https://doaj.org/article/ff9bdb4faf664cc4af8013a94b67f2e4
Autor:
André Folgado, Rita Abranches
Publikováno v:
Scientific Reports, Vol 11, Iss 1, Pp 1-11 (2021)
Abstract Cynara cardunculus L. or cardoon is a plant that is used as a source of milk clotting enzymes during traditional cheese manufacturing. This clotting activity is due to aspartic proteases (APs) found in the cardoon flower, named cyprosins and
Externí odkaz:
https://doaj.org/article/b98b190139c840cd84795b0a62360d07
Publikováno v:
Foods, Vol 11, Iss 4, p 568 (2022)
Phaeodactylum tricornutum is a model diatom with numerous potential applications in the industry, including the production of high-value carotenoid pigments such as fucoxanthin. This compound is a potent antioxidant currently extracted mainly from br
Externí odkaz:
https://doaj.org/article/7a38b8f3e4a7423fb3b20d924d0151e9
Publikováno v:
Plants, Vol 9, Iss 8, p 1039 (2020)
Carotenoids are a class of pigments with a biological role in light capture and antioxidant activities. High value ketocarotenoids, such as astaxanthin and canthaxanthin, are highly appealing for applications in human nutraceutical, cosmetic, and ani
Externí odkaz:
https://doaj.org/article/45abfffe287447d9ab15905d29ba44f1
Autor:
André Folgado, Rita Abranches
Publikováno v:
Plants, Vol 9, Iss 2, p 147 (2020)
Plant proteases have a number of applications in industrial processes including cheese manufacturing. The flower of the cardoon plant (Cynara cardunculus L.) is traditionally used as a milk-clotting agent in protected designation of origin cheeses ma
Externí odkaz:
https://doaj.org/article/5979fd45492a4ad58fae749cb53397b1
Publikováno v:
Plant Cell, Tissue and Organ Culture (PCTOC). 153:669-675
This manuscript describes a unique protocol for the rapid transformation of Medicago truncatula A17 cell suspension cultures mediated by Agrobacterium tumefaciens. Medicago cells were collected on day 7 of the growth curve, which corresponded to the
Autor:
Andreia Bento-Silva, André Folgado, Inês Prazeres, M. Rosário Bronze, Ana Teresa Serra, Rita Abranches
Publikováno v:
Plant Cell, Tissue and Organ Culture (PCTOC). 147:37-47
Plants are important sources of chemical compounds with various applications. These are usually associated with the secondary metabolism of plants which is tightly linked to the interactions with the surrounding environment. These compounds usually a
Autor:
Shanmugaraj Balamurugan, Henry Daniell, Paul Christou, Guillermo Sobrino-Mengual, Changfu Zhu, Gina R. Webster, Xin Huang, Andre Murad, Barry O’Keef, Isabel A. Abreu, Julio C. M. Rodrigues, George P. Lomonossoff, Ramalingam Sathish Kumar, Maria Lobato Gómez, Elibio Rech, Derry Alvarez, Stephanie Ruf, Jennifer Schwestka, Suvi T. Häkkinen, Cristiano Lacorte, Victoria Armario-Najera, Rita Abranches, Mathew J. Paul, Kirsi Marja Oksman-Caldentey, Stefan Schillberg, Daniel Ponndorf, Wenshu He, Nicolau B. da Cunha, Roland Faller, Somen Nandi, Julian K.-C. Ma, Karen A. McDonald, Ruud H. P. Wilbers, Priya S. Shah, Inchakalody P. Varghese, Shashi Kumar, Eva Stoger, Pedro Cerda Bennaser, Aamaya Blanco Perera, Richard M. Twyman, Ralph Bock, Ashwin Vargheese, Iyappan Gowtham, Giovanni R. Vianna, Can Baysal, Johannes F. Buyel, Inês M. Luís, Andrea Saba-Mayoral, Subramanian Parthiban, Rahul Singh, Teresa Capell, André Folgado
Publikováno v:
Plant Biotechnology Journal
Plant Biotechnology Journal 19 (2021) 10
He, W, Baysal, C, Lobato Gómez, M, Huang, X, Alvarez, D, Zhu, C, Armario-Najera, V, Blanco Perera, A, Cerda Bennaser, P, Saba-Mayoral, A, Sobrino-Mengual, G, Vargheese, A, Abranches, R, Alexandra Abreu, I, Balamurugan, S, Bock, R, Buyel, J F, da Cunha, N B, Daniell, H, Faller, R, Folgado, A, Gowtham, I, Häkkinen, S T, Kumar, S, Sathish Kumar, R, Lacorte, C, Lomonossoff, G P, Luís, I M, K.-C. Ma, J, McDonald, K A, Murad, A, Nandi, S, O’Keef, B, Parthiban, S, Paul, M J, Ponndorf, D, Rech, E, Rodrigues, J C M, Ruf, S, Schillberg, S, Schwestka, J, Shah, P S, Singh, R, Stoger, E, Twyman, R M, Varghese, I P, Vianna, G R, Webster, G, Wilbers, R H P, Christou, P, Oksman-Caldentey, K M & Capell, T 2021, ' Contributions of the international plant science community to the fight against infectious diseases in humans—part 2 : Affordable drugs in edible plants for endemic and re-emerging diseases ', Plant Biotechnology Journal, vol. 19, no. 10, pp. 1921-1936 . https://doi.org/10.1111/pbi.13658
Plant biotechnology journal 19(10), 1921-1936 (2021). doi:10.1111/pbi.13658
Plant Biotechnology Journal, 19(10), 1921-1936
Plant biotechnology journal, vol 19, iss 10
Plant Biotechnology Journal 19 (2021) 10
He, W, Baysal, C, Lobato Gómez, M, Huang, X, Alvarez, D, Zhu, C, Armario-Najera, V, Blanco Perera, A, Cerda Bennaser, P, Saba-Mayoral, A, Sobrino-Mengual, G, Vargheese, A, Abranches, R, Alexandra Abreu, I, Balamurugan, S, Bock, R, Buyel, J F, da Cunha, N B, Daniell, H, Faller, R, Folgado, A, Gowtham, I, Häkkinen, S T, Kumar, S, Sathish Kumar, R, Lacorte, C, Lomonossoff, G P, Luís, I M, K.-C. Ma, J, McDonald, K A, Murad, A, Nandi, S, O’Keef, B, Parthiban, S, Paul, M J, Ponndorf, D, Rech, E, Rodrigues, J C M, Ruf, S, Schillberg, S, Schwestka, J, Shah, P S, Singh, R, Stoger, E, Twyman, R M, Varghese, I P, Vianna, G R, Webster, G, Wilbers, R H P, Christou, P, Oksman-Caldentey, K M & Capell, T 2021, ' Contributions of the international plant science community to the fight against infectious diseases in humans—part 2 : Affordable drugs in edible plants for endemic and re-emerging diseases ', Plant Biotechnology Journal, vol. 19, no. 10, pp. 1921-1936 . https://doi.org/10.1111/pbi.13658
Plant biotechnology journal 19(10), 1921-1936 (2021). doi:10.1111/pbi.13658
Plant Biotechnology Journal, 19(10), 1921-1936
Plant biotechnology journal, vol 19, iss 10
Plant biotechnology journal 19(10), 1921-1936 (2021). doi:10.1111/pbi.13658
Published by Wiley-Blackwell, Oxford
Published by Wiley-Blackwell, Oxford
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f6c545e231a322920efb2e0c09a35806
https://openaccess.sgul.ac.uk/id/eprint/113439/8/pbi.13658.pdf
https://openaccess.sgul.ac.uk/id/eprint/113439/8/pbi.13658.pdf
Publikováno v:
Plant Cell Reports. 39:89-100
Extracts from hairy root cultures of Cynara cardunculus L. contain proteases and show milk-clotting activity. Cynara cardunculus L. or cardoon is often used as rennet in traditional cheese manufacturing, due to the presence of specific proteases in t
Autor:
André Folgado, Rita Abranches
Cynara cardunculus L. or cardoon is a plant that is used as a source of milk clotting enzymes during traditional cheese manufacturing. This clotting activity is due to aspartic proteases (APs) found in the cardoon flower, named cyprosins and cardosin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7f16d7a6b671527e8f54916ce59122e7
https://doi.org/10.1101/2021.02.23.432499
https://doi.org/10.1101/2021.02.23.432499