Zobrazeno 1 - 10
of 10
pro vyhledávání: '"Rinke J. van Tatenhove‐Pel"'
Publikováno v:
Frontiers in Microbiology, Vol 12 (2021)
During storage and ripening of fermented foods, Lactococcus cremoris is predominantly in a non-growing state. L. cremoris can become stationary due to starvation or acidification, and its metabolism in these non-growing states affects the fermented p
Externí odkaz:
https://doaj.org/article/66f232880911415d8a0c2bece148176a
Autor:
Jhonatan A. Hernandez-Valdes, Myrthe aan de Stegge, Jos Hermans, Johan Teunis, Rinke J. van Tatenhove-Pel, Bas Teusink, Herwig Bachmann, Oscar P. Kuipers
Publikováno v:
Metabolic Engineering Communications, Vol 11, Iss , Pp e00133- (2020)
Amino acids are attractive metabolites for the pharmaceutical and food industry field. On one hand, the construction of microbial cell factories for large-scale production aims to satisfy the demand for amino acids as bulk biochemical. On the other h
Externí odkaz:
https://doaj.org/article/8aa931073d3e4d49b7014e4d2995fbd2
Autor:
Kartik Totlani, Rinke J. van Tatenhove‐Pel, Michiel T. Kreutzer, Walter M. van Gulik, Volkert van Steijn
Publikováno v:
Biotechnology Journal.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::55d7453bde4c3bf05d1a29c8eef3de94
https://doi.org/10.1002/biot.202200549
https://doi.org/10.1002/biot.202200549
Autor:
Rinke J. van Tatenhove-Pel, Oscar P. Kuipers, Emile Zwering, Herwig Bachmann, Bas Teusink, Cristian Picioreanu, Iris van Swam, Aleš Lapanje, Tomaž Rijavec, Jhonatan A. Hernandez-Valdes
Publikováno v:
The ISME journal, 15. Nature Publishing Group
ISME Journal, 15(3), 688-701. Nature Publishing Group
The ISME Journal: multidisciplinary journal of microbial ecology, 15(3)
van Tatenhove-Pel, R J, Rijavec, T, Lapanje, A, van Swam, I, Zwering, E, Hernandez-Valdes, J A, Kuipers, O P, Picioreanu, C, Teusink, B & Bachmann, H 2021, ' Microbial competition reduces metabolic interaction distances to the low µm-range ', ISME Journal, vol. 15, no. 3, pp. 688-701 . https://doi.org/10.1038/s41396-020-00806-9
The ISME Journal
ISME Journal, 15(3), 688-701. Nature Publishing Group
The ISME Journal: multidisciplinary journal of microbial ecology, 15(3)
van Tatenhove-Pel, R J, Rijavec, T, Lapanje, A, van Swam, I, Zwering, E, Hernandez-Valdes, J A, Kuipers, O P, Picioreanu, C, Teusink, B & Bachmann, H 2021, ' Microbial competition reduces metabolic interaction distances to the low µm-range ', ISME Journal, vol. 15, no. 3, pp. 688-701 . https://doi.org/10.1038/s41396-020-00806-9
The ISME Journal
Metabolic interactions between cells affect microbial community compositions and hence their function in ecosystems. It is well-known that under competition for the exchanged metabolite, concentration gradients constrain the distances over which inte
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a0085baecee244a6bff2b4ac4dd1bd56
https://research.vu.nl/en/publications/40ca9adc-c560-4ecf-ad8d-f81dd5252321
https://research.vu.nl/en/publications/40ca9adc-c560-4ecf-ad8d-f81dd5252321
Autor:
Johan H. van Heerden, Cindy Iris Kranenburg, Dennis Botman, Daan Floris Boreel, Martijn Falk, Emile Zwering, Mariah B.M.J. Kes, Bas Teusink, Rinke J. van Tatenhove-Pel, Herwig Bachmann
Publikováno v:
van Tatenhove-Pel, R J, Zwering, E, Boreel, D F, Falk, M, van Heerden, J H, Kes, M B M J, Kranenburg, C I, Botman, D, Teusink, B & Bachmann, H 2021, ' Serial propagation in water-in-oil emulsions selects for Saccharomyces cerevisiae strains with a reduced cell size or an increased biomass yield on glucose ', Metabolic Engineering, vol. 64, pp. 1-14 . https://doi.org/10.1016/j.ymben.2020.12.005
Metabolic Engineering, 64, 1-14. Academic Press Inc.
Metabolic Engineering, 64, 1-14. Academic Press Inc.
In S. cerevisiae and many other micro-organisms an increase in metabolic efficiency (i.e. ATP yield on carbon) is accompanied by a decrease in growth rate. From a fundamental point of view, studying these yield-rate trade-offs provides insight in for
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::58a1af0b586ae6cf969e897c7e370fc4
https://research.vu.nl/en/publications/c8136e5e-090a-4a38-af6b-f497871a0501
https://research.vu.nl/en/publications/c8136e5e-090a-4a38-af6b-f497871a0501
Autor:
Anjani S. Bisseswar, Rinke J. van Tatenhove-Pel, Herwig Bachmann, Daan H. de Groot, Bas Teusink
Publikováno v:
van Tatenhove-Pel, R J, de Groot, D H, Bisseswar, A S, Teusink, B & Bachmann, H 2021, ' Population dynamics of microbial cross-feeding are determined by co-localization probabilities and cooperation-independent cheater growth ', ISME Journal, vol. 15, no. 10, pp. 3050-3061 . https://doi.org/10.1038/s41396-021-00986-y
The ISME Journal: multidisciplinary journal of microbial ecology, 15(10)
The ISME Journal
ISME Journal, 15(10), 3050-3061. Nature Publishing Group
The ISME Journal: multidisciplinary journal of microbial ecology, 15(10)
The ISME Journal
ISME Journal, 15(10), 3050-3061. Nature Publishing Group
As natural selection acts on individual organisms the evolution of costly cooperation between microorganisms is an intriguing phenomenon. Introduction of spatial structure to privatize exchanged molecules can explain the evolution of cooperation. How
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a8002749bcd9beb80aceab74d4fd8d91
https://hdl.handle.net/1871.1/ca6e9a96-7cbe-4227-b490-9c0c8657edef
https://hdl.handle.net/1871.1/ca6e9a96-7cbe-4227-b490-9c0c8657edef
Autor:
Kelly Hamers, Gerben Roelandt Stouten, Robbert Kleerebezem, Eline van der Knaap, Rinke J. van Tatenhove-Pel
Publikováno v:
FEMS Microbiology Ecology, 97(2)
FEMS Microbiology Ecology
FEMS Microbiology Ecology
Microbial community engineering aims for enrichment of a specific microbial trait by imposing specific cultivation conditions. This work demonstrates that things may be more complicated than typically presumed and that microbial competition can be af
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::960a4fb1091a1496619511aad9e82e6d
http://resolver.tudelft.nl/uuid:6d00be6a-c448-4900-9100-1cd06cb3264e
http://resolver.tudelft.nl/uuid:6d00be6a-c448-4900-9100-1cd06cb3264e
Autor:
Rinke J. van Tatenhove-Pel, Tomaž Rijavec, Aleš Lapanje, Iris van Swam, Emile Zwering, Jhonatan A. Hernandez-Valdes, Oscar P. Kuipers, Cristian Picioreanu, Bas Teusink, Herwig Bachmann
Metabolic interactions between cells affect microbial community compositions and hence their function in ecosystems. It is well-known that under competition for the exchanged metabolite, concentration gradients constrain the distances over which inte
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1d88eddbd92aa400008b16caac0495e8
Autor:
Rinke J. van Tatenhove-Pel, Herwig Bachmann, Jhonatan A. Hernandez-Valdes, Martin Fischlechner, Bas Teusink, Oscar P. Kuipers
Publikováno v:
van Tatenhove-Pel, R J, Hernandez-Valdes, J A, Teusink, B, Kuipers, O P, Fischlechner, M & Bachmann, H 2020, ' Microdroplet screening and selection for improved microbial production of extracellular compounds ', Current Opinion in Biotechnology, vol. 61, pp. 72-81 . https://doi.org/10.1016/j.copbio.2019.10.007
Microorganisms produce extracellular compounds that affect the final product quality in fermentation processes. Selection of overproducing mutants requires coupling of the extracellular product to the producer genotype, which can be achieved by singl
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a974711e0a727e6f6c05ad4a8e908948
https://pubmed.ncbi.nlm.nih.gov/31770655
https://pubmed.ncbi.nlm.nih.gov/31770655