Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Rinkal Pipaliya"'
Autor:
Rinkal Pipaliya, Bethsheba Basaiawmoit, Amar A. Sakure, Ruchika Maurya, Mahendra Bishnoi, Kanthi Kiran Kondepudi, Brij Pal Singh, Souparno Paul, Zhenbin Liu, Preetam Sarkar, Ashish Patel, Subrota Hati
Publikováno v:
Frontiers in Chemistry, Vol 12 (2024)
This study investigated the synthesis of bioactive peptides from sheep milk through fermentation with Limosilactobacillus fermentum KGL4 MTCC 25515 strain and assessed lipase inhibition, ACE inhibition, α-glucosidase inhibition, and α-amylase inhib
Externí odkaz:
https://doaj.org/article/5183cbeba04a43a99e5f93b6d8dc080a
Publikováno v:
Food Production, Processing and Nutrition, Vol 5, Iss 1, Pp 1-18 (2023)
Abstract The current study aimed to explore the hypothesis that probiotic bacteria are significantly involved in the control of obesity using Wistar rats as the test group by feeding high fat diets (HFD) induced obesity. A total of four groups of rat
Externí odkaz:
https://doaj.org/article/772cd01ff5a14877aa7ec9aa501a50bf
Autor:
Pratik Shukla, Amar Sakure, Rinkal Pipaliya, Bethsheba Basaiawmoit, Ruchika Maurya, Mahendra Bishnoi, Kanthi Kiran Kondepudi, Subrota Hati
Publikováno v:
Journal of Food Biochemistry. 46
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a996f6cffae03e4f77588cd6a5406de2
https://doi.org/10.1111/jfbc.14449
https://doi.org/10.1111/jfbc.14449