Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Rina Moritomo"'
Autor:
Yoshimasa Makita, Tomoko Ishida, Noriko Kobayashi, Mai Fujio, Kyoko Fujimoto, Rina Moritomo, Jun-ichi Fujita, Shin-ichi Fujiwara
Publikováno v:
Foods, Vol 5, Iss 2, p 44 (2016)
The masking of bitterness is considered important because many pharmaceutical compounds have a bitter taste. The bitterness-masking effect of powdered roasted soybeans (PRS) was investigated using a bitter taste sensor. PRS was revealed to significan
Externí odkaz:
https://doaj.org/article/65435601a8b44e4ea1af1b1b3883ebd3
Autor:
Kanemitsu Shirasuna, Rina Moritomo, Hironobu Kobashi, Tomotake Masuda, Hideo Yoshioka, Masataka Outani
Publikováno v:
Journal of Japanese Society of Oral Oncology. 31:191-195
Autor:
Mai Fujio, Noriko Kobayashi, Yoshimasa Makita, Jun-Ichi Fujita, Shin-ichi Fujiwara, Tomoko Ishida, Kyoko Fujimoto, Rina Moritomo
Publikováno v:
Foods; Volume 5; Issue 2; Pages: 44
Foods, Vol 5, Iss 2, p 44 (2016)
Foods
Foods, Vol 5, Iss 2, p 44 (2016)
Foods
The masking of bitterness is considered important because many pharmaceutical compounds have a bitter taste. The bitterness-masking effect of powdered roasted soybeans (PRS) was investigated using a bitter taste sensor. PRS was revealed to significan