Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Rimanté VINAUSKIENĖ"'
Autor:
Gintarė Baltuonytė, Viktorija Eisinaitė, Rita Kazernavičiūtė, Rimantė Vinauskienė, Ina Jasutienė, Daiva Leskauskaitė
Publikováno v:
Foods, Vol 11, Iss 15, p 2213 (2022)
In this study, bigel-based vegetable oil spreads with lingonberry pomace addition were prepared. The impact of gelatin, agar and collagen was examined as structuring agents as was the effect of lecithin concentration (0.5, 1.0, 1.5%). Prepared system
Externí odkaz:
https://doaj.org/article/273ac25b8b004854a8109a14fa386f7a
Autor:
Edita RAUDIENĖ, Darius GAILIUS, Rimanté VINAUSKIENĖ, Viktorija EISINAITĖ, Gintautas BALČIŪNAS, Justina DOBILIENĖ, Laura TAMKUTĖ
Publikováno v:
Czech Journal of Food Sciences, Vol 36, Iss 5, Pp 420-426 (2018)
A prototype of electronic nose (e-nose) with the gas sensor system for evaluation of fresh chicken meat freshness was developed. In this paper a rapid, simple and not expensive system for fresh chicken meat spoilage detection was investigated that pr
Externí odkaz:
https://doaj.org/article/f56cb5f5104543029d12241564226e42
Autor:
Raudienė Edita, Laura Tamkutė, Gintautas Balčiūnas, Gailius Darius, Justina Dobilienė, Viktorija Eisinaitė, Rimanté Vinauskienė
A prototype of electronic nose (e-nose) with the gas sensor system for evaluation of fresh chicken meat freshness was developed. In this paper a rapid, simple and not expensive system for fresh chicken meat spoilage detection was investigated that pr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0bf18ac76f24295727c6b2db6cb2033e
https://doi.org/10.17221/419/2017-cjfs
https://doi.org/10.17221/419/2017-cjfs
Autor:
Laura Tamašauskaitė, Vidmantė Minelgaitė, Aušra Šipailienė, Rimantė Vinauskienė, Viktorija Eisinaitė, Daiva Leskauskaitė
Publikováno v:
Gels, Vol 10, Iss 5, p 349 (2024)
This study presents a novel approach to developing a probiotic butter spread product. We evaluated the prebiotic activity of soluble dietary fibers extracted from cranberry and sea buckthorn berry pomace with different probiotic strains (Limosilactob
Externí odkaz:
https://doaj.org/article/eb8557fa26a84946a11d2485bf0251ab